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Reference: 010153
Winemaker: López Cristobal
Spain DO Ribera del Duero 75cl. Alc. 14,5º Year: 2019 Sugar: 1 - 2gr/L GRAPES: 100% Tempranillo 35-40 years 790M (2,600FT) AGED: 16 months in French oak (70%) and American oak (30%) then 24 months in bottle. Know more
Reference: 010169
Winemaker: Rioja Vega
Spain DOC Rioja 75cl. Alc. 13.5º Year: 2018 Sugar: 1 - 2gr/L GRAPES: Tempranillo (85%), Graciano (10%) & Mazuelo (5%). AGED: Minimum 24 months in American & French oak barrels and 12 months in bottle. Vegan wine Rioja Vega Reserva is made from the classic blend of Tempranillo (85%), Mazuelo (5%) and Graciano (10%). The fruits comes from the...
Reference: 010143
Winemaker: Proelio
Spain DOC Rioja 75cl. Alc. 14,5º Year: 2017 Sugar: 1,8 gr/L GRAPES: 85% Tempranillo,10% Garnacha & 5% Graciano. AGED: 15 months French oak, new and second use. followed by 20 months in bottle Complex and elegant Rioja made of grapes from vines aged between 50 and 80 years grown at high altitudes. Red and black fruit flavours along with some coffee...
Reference: 010070
Winemaker: Monteabellón
Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2018 Sugar: 2-3 gr/L GRAPES: 100% Tempranillo AGED: 20 months in oak barrels. 80% French oak and 20% American oak. Monteabellón Finca Matambres is the purest expression of Tempranillo from the most important vineyards of Monteabellón. A clayey-calcareous soil, the perfect orientation and their love for...
Reference: 010093
Winemaker: Amaren
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2011 Sugar: 1 - 2gr/L GRAPES: 100% Tempranillo. AGED: Time in French oak barrels: 22 months. Only grapes from the vines of over 60 years old are used for this wine. Extremely complex and elegant, this one enchants with notes of fine woods, leather, spices and fruits. Meaty and enveloping, this wine is an exemplary...
Reference: 010733
Winemaker: Finca Albret
Spain DO Navarra 75cl. Alc. 14º Year: 2018 Sugar: ± 2gr/L GRAPES: Cabernet Sauvignon AGED: Ageing in 100 % French oak barrels for 21 months. Bottle aged for 30 months prior to market release. The top of the range wine from Finca Albret. A single vineyard of Cabernet Sauvignon aged for 21 months in oak. A smooth and expressive wine which really shows off...
Reference: 010072
Winemaker: Monteabellón
Spain DO Ribera del Duero 150cl. Alc. 14º Year: 2017 Sugar: 2-3 gr/L GRAPES: 100% Tempranillo AGED: 20 months in oak barrels. 80% French oak and 20% American oak. Monteabellón Finca Matambres is the purest expression of Tempranillo from the most important vineyards of Monteabellón. A clayey-calcareous soil, the perfect orientation and their love for...
Reference: 010288
Winemaker: Príncipe de Viana
Spain DO Navarra 75cl. Alc. 14º Year: 2018 Sugar: ± 2gr/L GRAPES: Tempranillo, Garnacha AGED: 15 months in 100% French oak barrels. Minimum 24 months in bottle before the release. Príncipe de Viana 1423 Reserva is the Premium wine, the maximum representation of Principe de Viana wines. A whole range of nuances in perfect balance for the most exquisite...
Reference: 010953
Winemaker: Hacienda Monasterio
Spain DO Ribera del Duero 75cl. Alc. 15º Year: 2016 Sugar: 1,72 gr/L GRAPES: 80% Tinto Fino-20%Cabernet-Sauvignon AGED: the aging was carried out in new barrels of French oak from Allier for 8 months, followed by another 20 additional months in 2-year barrels The perfect orientation to the south, the composition of the soils and the natural drainage of...
Reference: 400305
Winemaker: Collosorbo
Italy Toscana 75cl. Alc. 14º Year: 2018 Sugar: - GRAPES: 100% Sangiovese AGED: 3 years in Slavonian and French oak barrels and at least 8 months in bottle Powerful and elegant, with lots of black fruits and oak undertones. Tuscany Sangiovese, every bottle of of which reflects the local character and history.Know more
Reference: 010902
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2015 Sugar: 1 - 2gr/L GRAPES: Tempranillo, Graciano, Garnacha Tinta, Mazuelo, Viura, Malvasía and Garnacha Blanca. AGED: 12 months in a French-oak “foudre” vat with a capacity of 10,000 litres. Complex and quite unique wine with a long red-fruit finish. Seven original Rioja grapes are used in blend during the...
Reference: 400017
Winemaker: San Marzano
Italy Puglia 75cl. Alc. 14.5º Year: 2018 Sugar: 10gr/l GRAPES: Primitivo AGED: In French and American oak barriques for 18 months. Deep dark color, with aromas of pomegranate, black currant and a hint of cocoa butter. The palate is enveloped by expressive fruit in the purest harmony and fullness, fine tannin and silky texture. The grapes from very old...
Reference: 010886
Winemaker: Liberalia
Spain DO Toro 75cl. Alc. 14,5º Year: 2022 Sugar: 2 - 4 gr/L GRAPES: Tinta de Toro AGED: 6 months in French and American oak barrels. 60 years old vineyards. Its maturation in wood allows this wine to improve in the bottle, to polish small edges that could appear, due to its exultant youth, and to present adequate conditions of consumption in a period of...
Reference: 010169
Winemaker: Rioja Vega
Spain DOC Rioja 75cl. Alc. 13.5º Year: 2018 Sugar: 1 - 2gr/L GRAPES: Tempranillo (85%), Graciano (10%) & Mazuelo (5%). AGED: Minimum 24 months in American & French oak barrels and 12 months in bottle. Vegan wine Rioja Vega Reserva is made from the classic blend of Tempranillo (85%), Mazuelo (5%) and Graciano (10%). The fruits comes from the...
Reference: 400056
France Bordeaux - POMEROL 75cl. Alc. 14,5% Vintage: 2020 GRAPES: Merlot, Cabernet Franc Like all great wines, La Conseillante evolves well with age. In its youth, it expresses magnificent aromas of violets and red berries and shows great finesse and balance. After a few years of ageing, it reveals magnificent truffle notes. Discover the richness of...
Reference: 010007
Winemaker: Amaren
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2017 Sugar: 1 - 2gr/L GRAPES: Tempranillo, Graciano, Garnacha, Bobal, Viura, Malvasía riojana, Moscatel, Murgones. AGED: 17 months of new barrel. Two 500 liter French oak barrels plus an American oak barrel Dubbed as “a real treasure” by the owner, this wine is made of grapes from the vines of more than 100 years...
Reference: 010161
Winemaker: Alta Pavina
Spain DO Castilla y León 75cl. Alc. 12,5º Year: 2021 Sugar: 2 - 3gr/L GRAPES: 100% Pinot Noir AGED: 6 months in French oak barrels Pinot Noir from Valladolid with a surprisingly modern twist. Extremely fruity, light and delicious, your perfect red for summer and spicy dishes. Not that easy to stop drinking, we´ve warned you!Know more
Reference: 400313
Winemaker: San Marzano
Italy Puglia 75cl. Alc. 14.5º Year: 2018 Sugar: 11gr/l GRAPES: Primitivo AGED: In French and American oak barriques for 12 months. In San Marzano, the history of viticulture is more than a thousand years old and can be seen in its oldest vineyards, which are rich in centuries-old clones. From this precious heritage of vineyards that are more than sixty...
Reference: 400034
Winemaker: MBM Biscardo
Italy Veneto 75cl. Alc. 13.5º Year: 2017 Sugar: 8 gr/L GRAPES: Corvina Veronese, Rondinella, Corvinone. AGED: 12 months in oak barrels An extra quality Valpolicella made in the Veneto by the ripasso method: adding to the must skins from fermenting Amarone della Valpolicella. It make the wine fuller and more concentrated. A great Italian red with lots of...
Reference: 010809
Winemaker: Rioja Vega
Spain DOC Rioja 75cl. Alc. 14º Year: 2020 Sugar: 1 - 2gr/L GRAPES: 100% Tempranillo. AGED: 9 months in American-oak barrels Vegan wine 100% pure Tempranillo from carefully destemmed grapes. Small berries of high quality where the extract of fruit is maximum, and leaves a wine with deep red color and purple edges. The nine months of ageing in American...
Hacienda Monasterio harvests by hand, in plastic boxes, thus preventing the grain from breaking. Once in the winery, before destemming, a selection of bunches is made at the selection tables, discarding those that do not reach the established quality parameters. It is never squeezed.
The aging room is equipped with a cold system, only used during the months of immense heat. The floor is made of natural gravel, which allows the humidity level in the room to always be balanced. Finally, they have a totally separate labeling room and bottle bedroom, which have natural ventilation to renew the oxygen in the place. The winery consists of three fully equipped warehouses with temperature and humidity control, independent of each other. The production room, equipped with stainless steel tanks, designed by Peter Sisseck, have hot / cold temperature control jackets, which allow to carry out alcoholic fermentations, with long and cold macerations. The production room is completed with a laboratory in which any type of analytical control is carried out.
Reference: 010056
Winemaker: TRUS
Spain DO Ribera del Duero 75cl. Alc. 14.5º Year: 2017 Sugar: 1-2 gr/L GRAPES: 100% Tempranillo. AGED: 18 months in 225-litre French oak barrels. A classic Reserva from Ribera del Duero with lots of blackberries, blueberries, subtle hints of spices and chocolate. Very elegant, can be a perfect gift for any wine lover. But don´t wait for long drink...
Reference: 010267
Winemaker: Monteabellón
Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2019 Sugar: ± 2gr/L GRAPES: 100% Tempranillo AGED: 14 months in oak barrets. 70% French oak and 30% American oak. From the vineyards placed higher with sand soils with clay and limestone contents we elaborate Acappela Crianza. This soil provides us with propitious grapes to obtain a wine with a perfect...
Reference: 010033
Winemaker: Monteabellón
Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2017 Sugar: ± 2gr/L GRAPES: 100% Tempranillo of high altitude vinyards AGED: Not less than 24 months in French oak barrels. Monteabellón Finca La Blanquera was created as a tribute to Fabián, the grandfather, who transmitted to his children and grandchildren the passion for viticulture. Finca La Blanquera is...
Reference: 010070
Winemaker: Monteabellón
Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2018 Sugar: 2-3 gr/L GRAPES: 100% Tempranillo AGED: 20 months in oak barrels. 80% French oak and 20% American oak. Monteabellón Finca Matambres is the purest expression of Tempranillo from the most important vineyards of Monteabellón. A clayey-calcareous soil, the perfect orientation and their love for...
Reference: 010183
Winemaker: Lynus
Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2022 Sugar: ± 2gr/L GRAPES: 100% Tempranillo AGED: 9 months in French and American oak barrels of extra fine grain. The origin of its grapes, mainly from the Pago de Cachapuz, gives Alma its organoleptic characteristics. Delicate and elegant grapes, ripe red fruits, cherry, intense cherry, and an aging of 9...
Reference: 010953
Winemaker: Hacienda Monasterio
Spain DO Ribera del Duero 75cl. Alc. 15º Year: 2016 Sugar: 1,72 gr/L GRAPES: 80% Tinto Fino-20%Cabernet-Sauvignon AGED: the aging was carried out in new barrels of French oak from Allier for 8 months, followed by another 20 additional months in 2-year barrels The perfect orientation to the south, the composition of the soils and the natural drainage of...
Spain
