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AGED: 40% of the wine is aged in used large oak barrels for 6 months.
Using a typical local technique of adding a part of dried grapes endows this exceptional wine with extra body, texture and complexity. A lot of marmalade fruit flavours still manage to retain freshness. Very easy to drink, we have warned you. Know more
Spain
DO Ribera del Duero
75cl.
Alc. 15º
Year: 2020
Sugar: 1,53 gr/L gr/L
GRAPES: 80% Tinto Fino- 10%Cabernet-Sauvignon- 10% Merlot
AGED: 17 months in barrels 70% in 2-year French oak barrels and 30% new
The perfect orientation to the south, the composition of the soils and the natural drainage of the slopes, together form a perfect microclimate for the...
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo, 15% Merlot
AGED: 9 months in barrels and minimum 6 months in bottle
A fresh wine, with lots of ripe fruits, gently textured and tasty. The Tempranillo is complemented by a small percentage of the Merlot variety, bestowing the wine both freshness and...
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2022
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
Wine of a very characteristic fruity Tempranillo freshness which, combined with its time spent in the barrel, gives rise to a wine with great personality and marked fruity nuances.. Just...
Italy
IGT Sicilia
75cl.
Alc. 14º
Year: 2021
Sugar: 5-8 gr/L
GRAPES: 100% Merlot
AGED: No ageing.
A very enjoyable, well-balanced and uncomplicated wine from Sicily. Local climate conditions give the Merlot an interesting twist, so definitely worth trying.Know more
Spain
DO Castilla y León
75cl.
Alc. 12,5º
Year: 2022
Sugar: 2 - 3gr/L
GRAPES: 100% Pinot Noir
AGED: 6 months in French oak barrels
Pinot Noir from Valladolid with a surprisingly modern twist. Extremely fruity, light and delicious, your perfect red for summer and spicy dishes. Not that easy to stop drinking, we´ve warned you!Know more
France
AOC Pomerol
75cl.
Alc. 14,5%
Vintage: 2020
GRAPE: 93% Merlot, 5% Cabernet Franc & 2% Petit Verdot
Aged in new barrels at 50%.
This wine has a more savoury concentration and finer potential complexity, with a creamy texture, and seems destined to be recognised as one of the best Pomerols, in an exceptional vintage for the right bankTo drink...
France
Bordeaux - Pauillac - 2e Cru Classé
75cl.
Alc. 14,5%
Vintage: 2020
GRAPES: Cabernet Sauvignon, Merlot
The grapes come from the oldest vines on the estate. Cabernet Sauvignon and Merlot vines that are located in a historic terroir classified as 2nd Grand Cru Classé in 1855, when Napoleon III requested a classification system for the best Bordeaux...
Spain
Argentina
Various DO
75cl.
Alc. different graduations
Year: different vintages
Sugar: - gr/L
GRAPES: Malbec
AGED: Different ageing
A Premium selection of 6 wines made with Malbec grapes:
1 Bottle of Norton Barrel Select Malbec 2022
1 Bottle of Clunia Malbec 2019
1 Bottle of Séptima 2022
1 Bottle of La Consulta Malbec 2022
1 Bottle of Humberto...
Italy
Puglia
75cl.
Alc. 14º
Year: 2022
Sugar: 12 gr/L
GRAPES: Primitivo
AGED: In French and American oak barriques for 6 months.
In San Marzano, vine growers take care of their small vineyards as if they were gardens. Their stories are numerous, as are the names of their families. they have chosen one name, Talò, to thank each and every family and pay...
France
Trigant de Boisset - POMEROL
75cl.
Alc. 14,5%
Vintage: 2020
GRAPES: 85% Merlot, 15% Cabernet Franc
This classy wine belongs to the Maison Jean-Pierre Moueix. The Merlot and Cabernet Franc make it a round and elegant wine that will perfectly accompany noble dishes such as game meats, tournedos or even a veal blanquette.
TASTING NOTES
"The...
Italy
Veneto
75cl.
Alc. 15º
Year: 2022
Sugar: 22 gr/L
GRAPES: Sangiovese
AGED: Vinification is followed by ageing for a few months in oak barrels
Appassimento grapes: Sangiovese is a particular grape which develops its aromas during the appassimento process.Know more
Spain
DO Cariñena
75cl.
Alc. 15.5º
Year: 2015
Sugar: 3 - 5gr/L
GRAPES: 100% Garnacha from vineyards over 60 years old.
AGED: Minimum 3 months in French oak barrels.
Made from a variety with a millenary tradition, vineyards with more than 60 years surviving in adverse climatic conditions, its roots develop at metres deep taking advantage of its scarce...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 3 months in oak barrels and 3 months in bottle.
Suitable for vegans
This 100% Tempranillo from Príncipe de Viana is elegant, silky, full of vitality, and with sweet tannins. With personality, intense fruit explosion combined with the touch of 3 months in barrel....
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo, 15% Merlot
AGED: 9 months in barrels and minimum 6 months in bottle
A fresh wine, with lots of ripe fruits, gently textured and tasty. The Tempranillo is complemented by a small percentage of the Merlot variety, bestowing the wine both freshness and...
Spain
DO Sierras de Málaga
75cl.
Alc. 14.5º
Year: 2021
Sugar: 1 -2 gr/L
GRAPES: 60% Tempranillo and 40% Syrah
AGED: Over 9 months in French oak barriques.
This blend of Tempranillo and Syrah is a dark, clean and bright wine with lots of fruit aromas and even those of the Serrania de Ronda. The Bodega Doña Felisa, near Ronda (Malaga), is a family business...
Spain
DO Ribera del Duero
75cl.
Alc. 13.5º
Year: 2023
Sugar: 1 - 2gr/L
GRAPES: 95% Tinta del país (Tempranillo), 5% Merlot
AGED: 3 months in French oak followed by three months in bottle.
This young wine from López Cristóbal winery perfectly combines fruit with wood. Tasty, balanced, and with good structure. Ideal to accompany tapas or appetizers with...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2023
Sugar: 1-2 gr/L
GRAPES: 100% Tempranillo.
AGED: 3 months in French and American oak barrels.
The youngest red wine from the winery brings us a fresh Ribera where we can appreciate the fruit and light spicy notes.Know more
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2023
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
A young wine with a catchy personality and nice fruity hints. Ribera with a modern approach from the renowned Monteabellón winery. An ideal wine for those who´re eager to understand the...
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2022
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
Wine of a very characteristic fruity Tempranillo freshness which, combined with its time spent in the barrel, gives rise to a wine with great personality and marked fruity nuances.. Just...
Italy
Veneto
75cl.
Alc. 13º
Year: 2021
Sugar: 13gr/L
GRAPES: Corvinone, Cabernet Sauvignon, Corvina
AGED: 40% of the wine is aged in used large oak barrels for 6 months.
Using a typical local technique of adding a part of dried grapes endows this exceptional wine with extra body, texture and complexity. A lot of marmalade fruit flavours still manage to...
España
DO Ribera del Duero
75cl.
Alc. 14.5º
Año: 2021
Azúcar: 1 - 2gr/L
UVA: 85% Tempranillo y 15% Merlot
CRIANZA: Tiempo en la barrica: 9 meses; Tiempo mínimo en botella: 6 meses.
Un vino fresco, con mucha fruta, suave y sabroso. Luis Cañas se enorgullece en este vino de lograr su meta con sólo 9 meses en barrica. El Tempranillo se complementa con el...
España
DO Rueda
75cl.
Alc. 13º
Año: 2023
Azúcar: 2,1 gr/L
UVA: 100% Sauvignon Blanc
CRIANZA: 4 meses sobre sus lías en depósitos de acero inoxidable
Vino ecológico
Vivo, aromático, redondo: El éxito de la Sauvignon Blanc en un entorno diferente Este varietal aporta un matiz de persistencia y mineralidad a la forma de entender el vino blanco, elaborado...
España
DO Navarra
75cl.
Alc. 13,5º
Año: 2023
Azúcar: ± 2gr/L
UVA: 100% Garnacha
CRIANZA: No necesita envejecimiento
Apto para veganos
Un vino rosa satén, elegante y refrescante. Con aroma a fresas ácidas, redondo en boca y persistencia alta. Saber más
Italia
Piemonte
75cl.
Alc. 14,5º
Año: 2019
Azúcar: 1,72 gr/L
UVA: 100% Nebbiolo, una uva local de maduración tardía.
CRIANZA: 30 meses en toneles de roble de Eslovenia con capacidad de 3,000 litros seguidos por 10 meses en botella.
Barolo es una de las estrellas en el firmamento del vino italiano. Los suelos son calcáreos con arcilla y las parcelas...
España
DO Ribeiro
75cl.
Alc. 13º
Año: 2022
Azúcar: 0 - 1gr/L
UVA: 100% Treixadura
CRIANZA: No necesita crianza.
La flor y la abeja son el principio de todo en la vid: la fecundación. Es el punto de partida de elaboraciones más complejas, pero expresan muy bien los mismos criterios de calidad de sus hermanos mayores: identidad de los diferentes “Terroirs”...
España
DO Rueda
75cl.
Alc. 13.5º
Año: 2023
Azúcar: 1-2gr/L
UVA: 50% Verdejo y 50% Viura.
CRIANZA: Sin crianza.
Vino potente y persistente, de buen final. Un cruce de dos variedades de uva autóctonas de la zona que sorprende por su marcado carácter afrutado con notas herbáceas que dan como resultado un posgusto algo amargo pero muy agradable. Será un...
España
DO Toro
75cl.
Alc. 14º
Año: 2021
Azúcar: 0 -1 gr/L
UVA: Tinta de Toro
CRIANZA: 6 meses en barrica 100% roble francés.
Con una edad media de las vides de 20 años, este tinto con 6 meses de roble francés es de Capa media-alta, picota madura e intensidad media. Cultivado sobre suelo pobre, arenoso y con láminas de arcilla en profundidad. Abundante...
España
DO Yecla
75cl.
Alc. 15º
Año: 2021
Azúcar: 2 - 3 gr/L
UVA: 100% Monastrell
CRIANZA: 6 meses en barricas nuevas de roble francés
Nymphina es un tributo de los creadores a la musa que les despertó la pasión por el vino. En Yecla han explorado las maravillas de la uva Monasatrell. Nymphina es un vino que combina aromas de frutas jóvenes con una...
Generous with hints of spice from the oak, but predominantly red and black cherries and plum jam.
PALATE
Full and well-structured yet remarkably smooth with no aggressive tannins, persistent and fruity.
VITICULTURE
Grapes are cultivated on vines located in Veneto on soils with a high limestone concentration, as well as stones and pebbles in the first layer.
WINEMAKING
After the hand-picking, the grapes are sent to the winery. A part of them are left for drying, according to appassimiento technique. After the grapes go through a thorough selection they are carefully pressed. This step is followed by fermentation in a stainless steel tank at controlled temperatures. After the wine is aged partly in steel and partly in Tonneaux for a few months and bottled.
Su método de pasificar un poco la uva es simplemente genial, es un vinazo con mucho cuerpo y al mismo tiempo un toque de dulzor que lo hace más goloso y que puede disfrutarse sin comida.. solo en una copa a su temperatura ideal. Una maravilla.
Italy
Veneto
75cl.
Alc. 13,5º
Year: 2023
Sugar: 5 - 8gr/L
GRAPES: 60% Garganega & 40% Chardonnay.
AGED: 5 months in stainless steel.
A delicious and versatile white wine from the north of Italy. Crisp, refreshing, with pleasant minerality and a touch of creaminess. No drama, only soothing elegancy.Know more
Italy
IGT Sicilia
75cl.
Alc. 13º
Year: 2023
Sugar: 13 gr/L
GRAPES: 70% Nero D’Avola and 30% Frappato.
AGED: Not aged
Another classic made with Sicilian grape varieties from old vines but using a winemaking technique from Northern Italy: apassimento, or drying the grapes. This results in more body and complexity. In this case, only the Nero D’Avola is...
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2018
Sugar: 10gr/l
GRAPES: Primitivo
AGED: In French and American oak barriques for 18 months.
Deep dark color, with aromas of pomegranate, black currant and a hint of cocoa butter. The palate is enveloped by expressive fruit in the purest harmony and fullness, fine tannin and silky texture. The grapes from very old...
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2019
Sugar: 11gr/l
GRAPES: Primitivo
AGED: In French and American oak barriques for 12 months.
In San Marzano, the history of viticulture is more than a thousand years old and can be seen in its oldest vineyards, which are rich in centuries-old clones. From this precious heritage of vineyards that are more than sixty...
AGED: 40% of the wine is aged in used large oak barrels for 6 months.
Using a typical local technique of adding a part of dried grapes endows this exceptional wine with extra body, texture and complexity. A lot of marmalade fruit flavours still manage to retain freshness. Very easy to drink, we have warned you. Know more
Italy
