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AGED: 40% of the wine is aged in used large oak barrels for 6 months.
Using a typical local technique of adding a part of dried grapes endows this exceptional wine with extra body, texture and complexity. A lot of marmalade fruit flavours still manage to retain freshness. Very easy to drink, we have warned you. Know more
France
AOC Pomerol
75cl.
Alc. 14,5%
Vintage: 2020
GRAPE: 93% Merlot, 5% Cabernet Franc & 2% Petit Verdot
Aged in new barrels at 50%.
This wine has a more savoury concentration and finer potential complexity, with a creamy texture, and seems destined to be recognised as one of the best Pomerols, in an exceptional vintage for the right bankTo drink...
Italy
Different DOs
75cl.
Alc. different alcoholic strengths
Vintage: various vintages
GRAPE: Different autochthonous grapes from Italy.
AGEING: Different ageing and vinification
6 wines from the north to the south of Italy. Every wine lover will surely find in this selection something to suit his palate. The selection consists of 4 reds, a rosé and a...
Spain
DO Toro
75cl.
Alc. 14º
Year: 2020
Sugar: 2-3 gr/L
GRAPES: 100% Tinta de Toro
AGED: Six months in tanks with bâtonnage and stabilisation due to Toro cold winters . Open tanks without added sulphates.
Ecological wine
Specially made for Wine Lovers by Nature. Organic winemaking, worked by horses and with no sulfites added !! Made with respect for the...
France
Saint-Emilion Grand Cru Classe AOC
75cl.
Alc. 14,5%
Vintage: 2020
GRAPES: 80% Merlot, 20% Cabernet Sauvignon
With 94-95 points from James Suckling, this is an exceptional Saint Emilion Grand Cru Classé, from a vintage that produces "stunning wines" (Jancis Robinson). Lovely purity of fruit, with exotic spices and full of charm.
TASTING NOTES
On...
Spain
DO Castilla y León
75cl.
Alc. 12,5º
Year: 2022
Sugar: 2 - 3gr/L
GRAPES: 100% Pinot Noir
AGED: 6 months in French oak barrels
Pinot Noir from Valladolid with a surprisingly modern twist. Extremely fruity, light and delicious, your perfect red for summer and spicy dishes. Not that easy to stop drinking, we´ve warned you!Know more
Spain
DO Penedés
75cl.
Alc. 12,5º
Year: 2022
Sugar: 0 - 1gr/L
GRAPES: 50% Garnacha, 50% Sumoll
AGED: Aged for 9 months in stainless steel tanks and in the bottle for a further 3 months.
The vineyards of Garnacha in goblet-trained vines in the Montmell Mountains are at an altitude of 600 metres above sea level. The vineyard of La Granja de Masllorenç, of...
Spain
DO Cariñena
75cl.
Alc. 14º
Year: 2021
Sugar: 3 - 5gr/L
GRAPES: 100% Garnacha.
AGED: Minimum 6 months aging in oak.
This wine belongs to the Particular collection from Bodegas San Valero in Carinena, a limited production that pays tribute to the winegrowers’ ancestral traditions. It is made with the star of our vineyards, the Garnacha, from old...
Spain
DO Ribera del Duero
150cl.
Alc. 13,5º
Year: 2021
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
Wine of a very characteristic fruity Tempranillo freshness which, combined with its time spent in the barrel, gives rise to a wine with great personality and marked fruity nuances.. Just...
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo, 15% Merlot
AGED: 9 months in barrels and minimum 6 months in bottle
A fresh wine, with lots of ripe fruits, gently textured and tasty. The Tempranillo is complemented by a small percentage of the Merlot variety, bestowing the wine both freshness and...
Spain
DO Bajo Aragón
75cl.
Alc. 13,5º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo
AGED: Aged for two months in new 500L French oak.
Ecologic wine
An expressive round taste that leaves apleasant and exciting aftertaste.Know more
Spain
Argentina
Various DO
75cl.
Alc. different graduations
Year: different vintages
Sugar: - gr/L
GRAPES: Malbec
AGED: Different ageing
A Premium selection of 6 wines made with Malbec grapes:
1 Bottle of Norton Barrel Select Malbec 2022
1 Bottle of Clunia Malbec 2019
1 Bottle of Séptima 2022
1 Bottle of La Consulta Malbec 2022
1 Bottle of Humberto...
Spain
DO Yecla
75cl.
Alc. 14,5º
Year: 2022
Sugar: 13,5 gr/L
GRAPES: 100% Monastrell from vineyards over 30 years old
AGED: 3 Months in second-hand French and American oak barrels.
The Orphica Selección tardía reveals the mystical essence of the Monastrell grape. It was allowed to mature on the vines for an additional three weeks, enabling a careful...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 3 months in oak barrels and 3 months in bottle.
Suitable for vegans
This 100% Tempranillo from Príncipe de Viana is elegant, silky, full of vitality, and with sweet tannins. With personality, intense fruit explosion combined with the touch of 3 months in barrel....
Spain
DO Navarra
75cl.
Alc. 13º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Syrah
AGED: 3 months in oak barrels.
Suitable for vegans.
The young bet of Príncipe de Viana 100% Syrah is an exotic, vibrant, and full of vitality red wineKnow more
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo, 15% Merlot
AGED: 9 months in barrels and minimum 6 months in bottle
A fresh wine, with lots of ripe fruits, gently textured and tasty. The Tempranillo is complemented by a small percentage of the Merlot variety, bestowing the wine both freshness and...
Spain
DO Sierras de Málaga
75cl.
Alc. 14.5º
Year: 2020
Sugar: 1 -2 gr/L
GRAPES: 60% Tempranillo and 40% Syrah
AGED: Over 9 months in French oak barriques.
This blend of Tempranillo and Syrah is a dark, clean and bright wine with lots of fruit aromas and even those of the Serrania de Ronda. The Bodega Doña Felisa, near Ronda (Malaga), is a family business...
Spain
DO Ribera del Duero
75cl.
Alc. 13.5º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: 95% Tinta del país (Tempranillo), 5% Merlot
AGED: 3 months in French oak followed by three months in bottle.
This young wine from López Cristóbal winery perfectly combines fruit with wood. Tasty, balanced, and with good structure. Ideal to accompany tapas or appetizers with...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2023
Sugar: 1-2 gr/L
GRAPES: 100% Tempranillo.
AGED: 3 months in French and American oak barrels.
The youngest red wine from the winery brings us a fresh Ribera where we can appreciate the fruit and light spicy notes.Know more
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2023
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
A young wine with a catchy personality and nice fruity hints. Ribera with a modern approach from the renowned Monteabellón winery. An ideal wine for those who´re eager to understand the...
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2022
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
Wine of a very characteristic fruity Tempranillo freshness which, combined with its time spent in the barrel, gives rise to a wine with great personality and marked fruity nuances.. Just...
Italy
IGT Sicilia
75cl.
Alc. 13º
Year: 2022
Sugar: 13 gr/L
GRAPES: 70% Nero D’Avola and 30% Frappato.
AGED: Not aged
Another classic made with Sicilian grape varieties from old vines but using a winemaking technique from Northern Italy: apassimento, or drying the grapes. This results in more body and complexity. In this case, only the Nero D’Avola is...
Italy
Veneto
75cl.
Alc. 12º
Year: 2023
Sugar: 7 gr/L
GRAPES: 100% Pinot Grigio
AGED: Not aged.
Pinot Grigio like you have not probably seen before. Elaborated using special techniques this wine turns out to be rosé although these grapes are normally used for white wines. Light, fruity and vibrant, this one has to be in your summer selection.Know more
Italy
Veneto
75cl.
Alc. 13.5º
Year: 2020
Sugar: 8 gr/L
GRAPES: Corvina Veronese, Rondinella, Corvinone.
AGED: 12 months in oak barrels
An extra quality Valpolicella made in the Veneto by the ripasso method: adding to the must skins from fermenting Amarone della Valpolicella. It make the wine fuller and more concentrated. A great Italian red with lots of...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2020
Sugar: ± 2gr/L
GRAPES: Tempranillo, Syrah and Garnacha
AGED: : 14 months in barrels (75% French and 25% American) and another 10 months in the bottle before being released for sale.
Vegan wine
This characterful crianza is the result of a commitment to the terroir. Surprising explosion of fruit, with hints of...
Spain
DO Navarra
75cl.
Alc. 12,5º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Garnacha.
AGED: 2 months on its lees in French oak barrels with bâtonnage
An elegant and balanced rosé wine. A good combination of fruit and oak with a long finish. You'll be wanting a second glass.Know more
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 80% Tempranillo & 20% others
AGED: 18 months in new French-oak barrels, and later 6 months in 10.000 ltrs foudres.
A wine of structure, balanced and elegant, with prominent flavours of black fruit, some coffee, chocolate and spices. Made of graped planted in the surroundings of the...
Italy
Veneto
75cl.
Alc. 15º
Year: 2022
Sugar: 22 gr/L
GRAPES: Sangiovese
AGED: Vinification is followed by ageing for a few months in oak barrels
Appassimento grapes: Sangiovese is a particular grape which develops its aromas during the appassimento process.Know more
Spain
DO Rueda
75cl.
Alc. 13.5º
Year: 2023
Sugar: 1-2gr/L
GRAPES: 50% Verdejo y 50% Viura.
AGED: Not aged.
A mix of two native to the area grape varieties strikes with its pronounced fruity character with hints of herbs that result in a little bit of bitterish but very pleasant aftertaste. Will be an ideal companion for fish and seafood, as well as...
Generous with hints of spice from the oak, but predominantly red and black cherries and plum jam.
PALATE
Full and well-structured yet remarkably smooth with no aggressive tannins, persistent and fruity.
VITICULTURE
Grapes are cultivated on vines located in Veneto on soils with a high limestone concentration, as well as stones and pebbles in the first layer.
WINEMAKING
After the hand-picking, the grapes are sent to the winery. A part of them are left for drying, according to appassimiento technique. After the grapes go through a thorough selection they are carefully pressed. This step is followed by fermentation in a stainless steel tank at controlled temperatures. After the wine is aged partly in steel and partly in Tonneaux for a few months and bottled.
Su método de pasificar un poco la uva es simplemente genial, es un vinazo con mucho cuerpo y al mismo tiempo un toque de dulzor que lo hace más goloso y que puede disfrutarse sin comida.. solo en una copa a su temperatura ideal. Una maravilla.
Italy
Veneto
75cl.
Alc. 13,5º
Year: 2023
Sugar: 5 - 8gr/L
GRAPES: 60% Garganega & 40% Chardonnay.
AGED: 5 months in stainless steel.
A delicious and versatile white wine from the north of Italy. Crisp, refreshing, with pleasant minerality and a touch of creaminess. No drama, only soothing elegancy.Know more
Italy
IGT Sicilia
75cl.
Alc. 13º
Year: 2022
Sugar: 13 gr/L
GRAPES: 70% Nero D’Avola and 30% Frappato.
AGED: Not aged
Another classic made with Sicilian grape varieties from old vines but using a winemaking technique from Northern Italy: apassimento, or drying the grapes. This results in more body and complexity. In this case, only the Nero D’Avola is...
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2018
Sugar: 10gr/l
GRAPES: Primitivo
AGED: In French and American oak barriques for 18 months.
Deep dark color, with aromas of pomegranate, black currant and a hint of cocoa butter. The palate is enveloped by expressive fruit in the purest harmony and fullness, fine tannin and silky texture. The grapes from very old...
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2019
Sugar: 11gr/l
GRAPES: Primitivo
AGED: In French and American oak barriques for 12 months.
In San Marzano, the history of viticulture is more than a thousand years old and can be seen in its oldest vineyards, which are rich in centuries-old clones. From this precious heritage of vineyards that are more than sixty...