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Spain
DO Navarra
75cl.
Alc. 14º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 3 months in oak barrels and 3 months in bottle.
Suitable for vegans
This 100% Tempranillo from Príncipe de Viana is elegant, silky, full of vitality, and with sweet tannins. With personality, intense fruit explosion combined with the touch of 3 months in barrel....
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 100% Garnacha.
AGED: 14 months in new French oak barrique.
From a singular vineyard of more than 80 years old located in Najerilla, this single varietal 100% Garnacha limited edition is born, which pays tribute to the women of the Moreno family. An elegant red wine with a surprising...
Spain
DO Cariñena
75cl.
Alc. 14º
Year: 2021
Sugar: 3 - 5gr/L
GRAPES: 100% Garnacha.
AGED: Minimum 6 months aging in oak.
This wine belongs to the Particular collection from Bodegas San Valero in Carinena, a limited production that pays tribute to the winegrowers’ ancestral traditions. It is made with the star of our vineyards, the Garnacha, from old...
France
DO Loire
75cl.
Alc. 13º
Year: 2022
Sugar: -
GRAPES: 100% Pinot Noir
AGED: Malolactic takes place in a mix of tonneaux and vats where the wine rest for 6-8 months on fine lees before stabilisation and bottling.
This wine comes from the Reverdy family’s 15 hectares of vineyard in the Loire vineyards of central France. Sancerre is made on very...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Graciano.
AGED: Aging in barrel for 11 months using 18 new barrels from different cooperages and 9 types of origins and toastings.
Silky, elegant, friendly and with a surprising complexity and evolution in the mouth that is worth experiencing. Made with grapes from the "El Pinche" area...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo.
AGED: Four days of maceration in contact with the skins. Nine months of aging in American oak barrels.
Vegan wine
A wine that encapsulates the philosophy of Rioja Vega. A red wine that preserves the essence of a century-old winery, its values, respect for the vineyard...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo & 15% Garnacha.
AGED: 6 months in American oak casks.
A balanced wine with structure and youth that pairs well with all kinds of dishes. Fresh blend of Tempranillo and Garnacha, with a fruity and persistent finish. Know more
Spain
DO Ribera del Duero
75cl.
Alc. 14,5º
Year: 2020
Sugar: 1-2 gr/L
GRAPES: 100% Tinta fina del país (Tempranillo) from vineyards aged 25 to 60 years.
AGED: 12 months in 225-liter and 500-liter American & French oak barrels.
This wine, made from 100% Tinta Fino, comes from vineyards located at geodesic points in the Burgos Ribera (La Aguilera,...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2023
Sugar: 1-2 gr/L
GRAPES: 100% Tempranillo.
AGED: 3 months in French and American oak barrels.
The youngest red wine from the winery brings us a fresh Ribera where we can appreciate the fruit and light spicy notes.Know more
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo, 15% Merlot
AGED: 9 months in barrels and minimum 6 months in bottle
A fresh wine, with lots of ripe fruits, gently textured and tasty. The Tempranillo is complemented by a small percentage of the Merlot variety, bestowing the wine both freshness and...
Italy
Rosso Italia
75cl.
Alc. 14º
Year: 2018
Sugar: 10 gr/L
GRAPES: Merlot, Cabernet Sauvignon, Sangiovese
AGED: -
A famous Bordeaux blend, which consists of Merlot and Cabernet, is mixed here with Sangiovese - a grape of great personality and a strong presence, one of the most important in the Italian winemaking. Know more
Spain
DO Yecla
75cl.
Alc. 15º
Year: 2022
Sugar: - gr/L
GRAPES: 100% Monastrell
AGED: 6 months in French and American oak barrels.
This wine, made exclusively from Monastrell grapes, is characterized by its warmth, body, and concentration. The grapes are harvested late, allowing them to dehydrate slightly on the vine, which enhances their natural...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 3 months in oak barrels and 3 months in bottle.
Suitable for vegans
This 100% Tempranillo from Príncipe de Viana is elegant, silky, full of vitality, and with sweet tannins. With personality, intense fruit explosion combined with the touch of 3 months in barrel....
Spain
DO Navarra
75cl.
Alc. 13º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Syrah
AGED: 3 months in oak barrels.
Suitable for vegans.
The young bet of Príncipe de Viana 100% Syrah is an exotic, vibrant, and full of vitality red wineKnow more
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo, 15% Merlot
AGED: 9 months in barrels and minimum 6 months in bottle
A fresh wine, with lots of ripe fruits, gently textured and tasty. The Tempranillo is complemented by a small percentage of the Merlot variety, bestowing the wine both freshness and...
Spain
DO Sierras de Málaga
75cl.
Alc. 14.5º
Year: 2020
Sugar: 1 -2 gr/L
GRAPES: 60% Tempranillo and 40% Syrah
AGED: Over 9 months in French oak barriques.
This blend of Tempranillo and Syrah is a dark, clean and bright wine with lots of fruit aromas and even those of the Serrania de Ronda. The Bodega Doña Felisa, near Ronda (Malaga), is a family business...
Spain
DO Ribera del Duero
75cl.
Alc. 13.5º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: 95% Tinta del país (Tempranillo), 5% Merlot
AGED: 3 months in French oak followed by three months in bottle.
This young wine from López Cristóbal winery perfectly combines fruit with wood. Tasty, balanced, and with good structure. Ideal to accompany tapas or appetizers with...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2023
Sugar: 1-2 gr/L
GRAPES: 100% Tempranillo.
AGED: 3 months in French and American oak barrels.
The youngest red wine from the winery brings us a fresh Ribera where we can appreciate the fruit and light spicy notes.Know more
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2023
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
A young wine with a catchy personality and nice fruity hints. Ribera with a modern approach from the renowned Monteabellón winery. An ideal wine for those who´re eager to understand the...
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2022
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
Wine of a very characteristic fruity Tempranillo freshness which, combined with its time spent in the barrel, gives rise to a wine with great personality and marked fruity nuances.. Just...
Spain
DO Cariñena
75cl.
Alc. 15.5º
Year: 2015
Sugar: 3 - 5gr/L
GRAPES: 100% Garnacha from vineyards over 60 years old.
AGED: Minimum 3 months in French oak barrels.
Made from a variety with a millenary tradition, vineyards with more than 60 years surviving in adverse climatic conditions, its roots develop at metres deep taking advantage of its scarce...
Italy
IGT Sicilia
75cl.
Alc. 13º
Year: 2022
Sugar: 13 gr/L
GRAPES: 70% Nero D’Avola and 30% Frappato.
AGED: Not aged
Another classic made with Sicilian grape varieties from old vines but using a winemaking technique from Northern Italy: apassimento, or drying the grapes. This results in more body and complexity. In this case, only the Nero D’Avola is...
Spain
DOC Rioja
75cl.
Alc. 14,5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 75% Tempranillo, 20% Graciano y 5% Viura. Average age of the vines: 50 years.
AGED: Aged during 15 months in 500L oak casks.
An exceptional wine, a tribute to forefathers, that was made following the traditions of Rioja Alavesa winemaking. The area itself dictates the proportion of each...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Graciano.
AGED: Aging in barrel for 11 months using 18 new barrels from different cooperages and 9 types of origins and toastings.
Silky, elegant, friendly and with a surprising complexity and evolution in the mouth that is worth experiencing. Made with grapes from the "El Pinche" area...
Spain
DO Castilla y León
75cl.
Alc. 12,5º
Year: 2022
Sugar: 2 - 3gr/L
GRAPES: 100% Pinot Noir
AGED: 6 months in French oak barrels
Pinot Noir from Valladolid with a surprisingly modern twist. Extremely fruity, light and delicious, your perfect red for summer and spicy dishes. Not that easy to stop drinking, we´ve warned you!Know more
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 92% Tempranillo, 6% Graciano and 2% Garnacha.
AGED: In French oak barrels. 50% new and 50% wine. 16 months in barrel and 20 months in bottle.
It is an extraordinary wine for long ageing. It has the length of the Atlantic vintages in which freshness is maintained and liveliness is present....
Spain
DO Yecla
75cl.
Alc. 15º
Year: 2021
Sugar: 2 -3 gr/L
GRAPES: 100% Monastrell
AGED: 6 months in new French oak barrels.
Nymphina is a tribute from the creators to the muse that awakened their passion for wine. In Yecla, they have explored the wonders of the Monastrell grape. Nymphina is a wine that combines aromas of young fruits with a complexity of...
Spain
DO Ribera del Duero
75cl.
Alc. 14,5º
Year: 2019
Sugar: 1,6 gr/L
GRAPES: 100% Tempranillo
AGED: 12 months in french and american barrels. 33% new french barrels, 34% one year old french and american barrels, 33% two year old french and american oak barrels. 12 months in bottle.
Protos Crianza makes you taste the “terroir” of the Ribera del Duero in...
Aroma of red fruit, banana, apricot, and spicy touches combined with notes of barrel aging.
PALATE
A powerful, balanced red wine, with an explosion of fruit, persistent, and with a very good texture.
VITICULTURE
Vineyard management is carried out by carefully protecting the aromatic profile, avoiding losses due to water stress, favoring balance and freshness. Precision viticulture is carried out. All wines from Príncipe de Viana benefit from constant support in R&D&I, such as the use of drip irrigation, weather stations, which allow continuous improvement processes in grapes and therefore in wines.
WINEMAKING
Fermentation takes place in stainless steel tanks with temperature control.
NIGHT HARVEST
A night harvest is carried out to minimize grape oxidation and thus avoid the loss of aromatic precursors. The goal is to bring the grapes to the winery as intact as possible.
BERRY SEMI-FREEZING
This is an innovative method where the skin or skins are frozen without freezing the pulp to break the skin cells where the components that give color, aroma, and structure to the wine are found.
SELECTION TABLE
After a complete destemming of the clusters and before the grapes go through maceration and fermentation processes, a second selection of the best berries is made on vibrating selection tables
PAIRS WELL WITH
Vegetable stew, pasta, all kinds of grilled red meat, cured cheeses, pâtés, preserves, and cold cuts
RECOMMENDATIONS
Serve between 16-18ºC and open it half an hour before tasting.
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 3 months in oak barrels and 3 months in bottle.
Suitable for vegans
This 100% Tempranillo from Príncipe de Viana is elegant, silky, full of vitality, and with sweet tannins. With personality, intense fruit explosion combined with the touch of 3 months in barrel....
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2018
Sugar: ± 2gr/L
GRAPES: Tempranillo 80% y garnacha 20%
AGED: 15 months ageing in 100% French oak barrels and at least 22 months in bottle before being released to the market.
If you are looking for something different, with broad aromatic nuances, with body to accompany a hearty meal, this is your red wine. The...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2020
Sugar: ± 2gr/L
GRAPES: Tempranillo, Syrah and Garnacha
AGED: : 14 months in barrels (75% French and 25% American) and another 10 months in the bottle before being released for sale.
Vegan wine
This characterful crianza is the result of a commitment to the terroir. Surprising explosion of fruit, with hints of...
Spain
DO Castilla y León
75cl.
Alc. 14.5º
Year: 2019
Sugar: 0,5 gr/L
GRAPES: 100% Syrah
AGED: 12 months in French oak barrels.
Clunia Syrah is a red wine from vines planted at 975 meters altitude in the La Encina estate. The clay soil with a rock subsoil brings minerality to the perfect combination of fruit explosion with pleasant tannins.Know more
Italy
IGT Sicilia
75cl.
Alc. 13,5º
Year: 2023
Sugar: 5-8 gr/L
GRAPES: Syrah
AGED: 10 months in oak barrels
Syrah from Sicily that has its unique character with intense aromas of black currants, blackberries, notes of chocolate, liquorice, leather and typical pepper. Hot climate makes it full-bodied, cheerful and accesible.Know more
PERFECT WITH: SYRAH
INGREDIENTS: Valrhona Dark Chocolate 65%, Cinnamon, Chopped cocoa beans, freeze-dried sour cherry and Cranberry. Perfect combination for the Syrah Grape
At Birdie Vinos we continue to select and discover new sensations. Exclusive ChocoME handmade Chocolates and our proposal of how to combine them with wine. Each of them is created to...
Spain
Suitable for vegans. 
