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AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
Wine of a very characteristic fruity Tempranillo freshness which, combined with its time spent in the barrel, gives rise to a wine with great personality and marked fruity nuances.. Just gorgeous with any type of meat or cheese. Or both! Know more
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2023
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 3 months in oak barrels and 3 months in bottle.
Suitable for vegans
This 100% Tempranillo from Príncipe de Viana is elegant, silky, full of vitality, and with sweet tannins. With personality, intense fruit explosion combined with the touch of 3 months in barrel....
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2023
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo, 15% Merlot
AGED: 9 months in barrels and minimum 6 months in bottle
A fresh wine, with lots of ripe fruits, gently textured and tasty. The Tempranillo is complemented by a small percentage of the Merlot variety, bestowing the wine both freshness and...
Spain
DO Sierras de Málaga
75cl.
Alc. 14.5º
Year: 2021
Sugar: 1 -2 gr/L
GRAPES: 60% Tempranillo and 40% Syrah
AGED: Over 9 months in French oak barriques.
This blend of Tempranillo and Syrah is a dark, clean and bright wine with lots of fruit aromas and even those of the Serrania de Ronda. The Bodega Doña Felisa, near Ronda (Malaga), is a family business...
Spain
DO Ribera del Duero
75cl.
Alc. 13.5º
Year: 2024
Sugar: 1 - 2gr/L
GRAPES: 95% Tinta del país (Tempranillo), 5% Merlot
AGED: 3 months in French oak followed by three months in bottle.
This young wine from López Cristóbal winery perfectly combines fruit with wood. Tasty, balanced, and with good structure. Ideal to accompany tapas or appetizers with...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2024
Sugar: 1-2 gr/L
GRAPES: 100% Tempranillo.
AGED: 3 months in French and American oak barrels.
The youngest red wine from the winery brings us a fresh Ribera where we can appreciate the fruit and light spicy notes.Know more
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2024
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
A young wine with a catchy personality and nice fruity hints. Ribera with a modern approach from the renowned Monteabellón winery. An ideal wine for those who´re eager to understand the...
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2022
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
Wine of a very characteristic fruity Tempranillo freshness which, combined with its time spent in the barrel, gives rise to a wine with great personality and marked fruity nuances.. Just...
Italy
Veneto
75cl.
Alc. 13º
Year: 2022
Sugar: 13gr/L
GRAPES: Corvinone, Cabernet Sauvignon, Corvina
AGED: 40% of the wine is aged in used large oak barrels for 6 months.
Using a typical local technique of adding a part of dried grapes endows this exceptional wine with extra body, texture and complexity. A lot of marmalade fruit flavours still manage to...
California, USA
Monterey County
75cl.
Alc. 14,1º
Año: 2022
Azúcar: 1 - 2gr/L
UVA: 100% Pinot Noir
CRIANZA: Unos meses en barricas de roble francés
La región de Santa Lucía Highlands es conocida como una de las mejores del mundo para el cultivo de esta variedad. Los viñedos reciben abundante luz solar y son refrescados por la brisa marina por la tarde....
España
DOC Rioja
150cl.
Alc. 13.5º
Año: 2019
Azúcar: 1 - 2gr/L
UVA: Tempranillo, Graciano.
CRIANZA: 12 meses en barricas de roble americano y 6 meses en botella.
Apto para veganos
Resulta un vino agradable, fino y suave. Carnoso y de taninos bien integrados.Saber más
España
DO Rioja
75cl.
Alc. 14º
Año: 2021
Azúcar: 1 - 2gr/L
UVA: Tempranillo y Garnacha
CRIANZA: 12 meses en barricas de roble francés y americano siendo un cuarto barrica nueva
Un crianza moderno, fresco y frutal, inspirado por el más ilustre propietario de la finca de Barón de Ley. La combinación de las 2 variedades de uva y el roble, lo hacen complejo...
España
DO Bierzo
75cl.
Alc. 13,5º
Año: 2020
Azúcar: ± 2gr/L
UVA: 100% Mencía de viñedos de más de 100 años
CRIANZA: 14 meses en barrica de Roble francés de 500L. y posterior redondeo en depósito de hormigón sobre sus lías finas
Este Mencía 100% procede de viñedos centenarios situados a 550 metros de altitud en Tesín de la Campana, Valtuille de abajo. Un...
España
DOC Rioja
75cl.
Alc. 14,5º
Año: 2020
Azúcar: 1 - 2gr/L
UVA: 75% Tempranillo, 20% Graciano y 5% Viura. Edad de las viñas: 50 años.
CRIANZA: Envejecido durante 15 meses en barricas de 500L
Producción limitada a 3.890 botellas de 0,75L. La diversidad que se halla en la viña es lo que vamos a encontrar en el vino. La suma de los matices que aporta...
España
DO Ribera del Duero
75cl.
Alc. 14,5º
Año: 2018
Azúcar: <2 gr/L
UVA: Tempranillo
CRIANZA: : 18 meses en barricas Americanas y Francesas. 50% barricas nuevas de roble francés, 30% barricas Francesas de un año, 20% barricas Americanas de un año. 24 meses en botella.
Protos Reserva es un vino elegante, complejo y con mucho carácter que no dejará a...
España
DOC Rioja
75cl.
Alc. 14,5º
Año: 2019
Azúcar: 2,1 gr/L
UVA: 100% Garnacha de viñas octogenarias
CRIANZA: Crianza en tinos de roble francés de 40 HL y toneles ovalados de 30 HL durante 12 meses.
Garnacha de viñas de más de 80 años y clones muy antiguos, procedente de pequeños viñedos repartidos por la comarca del Alto Najerilla. UN vino tinto ágil,...
España
DO Ribera del Duero
75cl.
Alc. 14º
Año: 2021
Azúcar: ± 2gr/L
UVA: 100% Tempranillo
CRIANZA: 14 meses en barrica. 70% Roble francés y 30% Roble americano
De las viñas situadas a mayor altitud con suelos franco-arenosos con contenidos en arcilla y caliza, se elabora el A Cappela Crianza. Este suelo nos proporciona una uva de características...
Very intense aroma with marked fruity sensations of blackberry and blueberries perfectly integrated with quality wood that envelops everything.
PALATE
Good structure and good fruity expression in the mouth, powerful, with ripe tannins.
VITICULTURE
Grapes are cultivated on both sand and clay soils in the middle zone, at the altitude of 800-830 m above sea level. The winemakers don´t use either insecticides or herbicides in the vineyards.
WINEMAKING
The latest oenological techniques to ensure a careful winemaking process are applied. After a classic vinification, with 20 days of maceration, it undergoes a short ageing of 5 months in 50 % French and 50% American oak barrels. The whole process, from grape harvesting to aging and bottling is carried out in the winery´s facilities.
FOOD PAIRING
This wine is recommended to be served with any type of meat. It is also excellent with any cheese.
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2024
Sugar: 1-2 gr/L
GRAPES: 100% Tempranillo.
AGED: 3 months in French and American oak barrels.
The youngest red wine from the winery brings us a fresh Ribera where we can appreciate the fruit and light spicy notes.Know more
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2024
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
A young wine with a catchy personality and nice fruity hints. Ribera with a modern approach from the renowned Monteabellón winery. An ideal wine for those who´re eager to understand the...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2021
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 14 months in oak barrets. 70% French oak and 30% American oak.
From the vineyards placed higher with sand soils with clay and limestone contents we elaborate Acappela Crianza. This soil provides us with propitious grapes to obtain a wine with a perfect...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2022
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 14 months in oak barrels (70% French oak and 30% American oak).
The wine which any Ribera del Duero lover is going to adore. Produced in barrels from the vineyards located at a higher altitude, whose loamy-sandy soils contain clay and limestone. This soil...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2025
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: Aged for 6 months in French and American oak barrels.
Manual harvest with selection of bunches at the optimum moment of ripening. Fermentation in stainless steel tanks.Know more
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2024
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 9 months in French and American oak barrels of extra fine grain.
The origin of its grapes, mainly from the Pago de Cachapuz, gives Alma its organoleptic characteristics. Delicate and elegant grapes, ripe red fruits, cherry, intense cherry, and an aging of 9...
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
Wine of a very characteristic fruity Tempranillo freshness which, combined with its time spent in the barrel, gives rise to a wine with great personality and marked fruity nuances.. Just gorgeous with any type of meat or cheese. Or both! Know more