Reference: 010019

Winemaker: TRUS

Trus Roble

Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2022 Sugar: 1-2 gr/L GRAPES: 100% Tempranillo. AGED: 3 months in French and American oak (Allier) barrels Exemplary fresh Ribera style made of grapes from the youngest vines with lots of black and red fruits and a hint of spices from brief ageing. Your obligatory companion for barbecue and parties with...

Reference: 010085

Winemaker: TRUS

Trus Punto Geodésico

Spain DO Ribera del Duero 75cl. Alc. 14,5º Year: 2020 Sugar: 1-2 gr/L GRAPES: 100% Tempranillo. AGED: 12 months in 225-liter and 500-liter American & French oak barrels. A peculiar wine that is made from grapes that come from vineyards located in geodesic points of different altitudes and soils. Despite its ageing the wine manages to stay...

Reference: 010098

Winemaker: Dominio de Cair

Cair Cuvée

Spain DO Ribera del Duero 75cl. Alc. 14.5º Year: 2020 Sugar: 1 - 2gr/L GRAPES: 85% Tempranillo, 15% Merlot AGED: 9 months in barrels and minimum 6 months in bottle A fresh wine, with lots of ripe fruits, gently textured and tasty. The Tempranillo is complemented by a small percentage of the Merlot variety, bestowing the wine both freshness and...

Reference: 010395

Winemaker: Bodegas Hermanos Sastre

Viña Sastre Crianza

Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2021 Sugar: 0,25 gr/L gr/L GRAPES: 100% Tinta del País 60 years old average age AGED: 14 months in 70% new French and American oak barrels. The nose is very powerful and complex, highlighting the ripeness of the grape with aromas of black fruit, cocoa, toasted wood and spicy tones (cinnamon, nutmeg, black...

Reference: 400296

Winemaker: MBM Biscardo

Biscardo 3 Ori

Italy Rosso Italia 75cl. Alc. 14º Year: 2018 Sugar:  10 gr/L GRAPES: Merlot, Cabernet Sauvignon, Sangiovese AGED: - A famous Bordeaux blend, which consists of Merlot and Cabernet, is mixed here with Sangiovese - a grape of great personality and a strong presence, one of the most important in the Italian winemaking. Know more

Reference: 010134

Winemaker: Emilio Moro

Finca Resalso

Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2022 Sugar: - gr/L GRAPES: 100% Tempranillo AGED: For 12 days the wine macerates with its own skins to later undergo malolactic fermentation for 30 days in stainless steel tanks. Finally, it is aged in French oak. The freshest and youngest version of his Tempanillo. Finca Resalso is a young wine from Ribera...

Reference: 010809

Winemaker: Rioja Vega

Rioja Vega Collection Tempranillo Red

Spain DOC Rioja 75cl. Alc. 14º Year: 2020 Sugar: 1 - 2gr/L GRAPES: 100% Tempranillo. AGED: 9 months in American-oak barrels  Vegan wine  100% pure Tempranillo from carefully destemmed grapes. Small berries of high quality where the extract of fruit is maximum, and leaves a wine with deep red color and purple edges. The nine months of ageing in American...

Reference: 400282

Winemaker: MBM Biscardo

Neropasso MAGNUM 1,5L

Italy Veneto 150cl. Alc. 13º Year: 2017 Sugar:  13gr/L GRAPES: Corvinone, Cabernet Sauvignon, Corvina AGED: 40% of the wine is aged in used large oak barrels for 6 months. MAGNUM 1,5L. Using a typical local technique of adding a part of dried grapes endows this exceptional wine with extra body, texture and complexity. A lot of marmalade fruit flavours...

Reference: 400040

Winemaker: Domaine de la Villaudière

Sancerre Rouge, Jean Marie Reverdy

France DO Loire 75cl. Alc. 13º Year: 2022 Sugar: - GRAPES: 100% Pinot Noir AGED: Malolactic takes place in a mix of tonneaux and vats where the wine rest for 6-8 months on fine lees before stabilisation and bottling. This wine comes from the Reverdy family’s 15 hectares of vineyard in the Loire vineyards of central France. Sancerre is made on very...

Reference: 400068

CHÂTEAU BRANE-CANTENAC 2020 Bordeaux - Margaux

 France Bordeaux - Margaux 75cl. Alc. 14,5% Vintage: 2020 GRAPES: Cabernet Sauvignon, Merlot, Cabernet Franc, Carménère, Petit Verdot The grapes come from the oldest vines on the estate. Cabernet Sauvignon and Merlot vines that are located in a historic terroir classified as 2nd Grand Cru Classé in 1855, when Napoleon III requested a classification...

Reference: 010029

Winemaker: Trenza

La Nymphina Monastrell

Spain DO Yecla 75cl. Alc. 15º Year: 2021 Sugar: 2 -3 gr/L GRAPES: 100% Monastrell AGED: 6 months in new French oak barrels. Young, fruity and irresistibly charming wine made with Monastrell grapes from 100% certified organic vineyards. Nymphina is the winemakers' creative muse, a nymph, who planted the seed of passion for wine in their souls.Know more

Reference: 010044

Winemaker: Clunia

Tesela by Clunia

Spain DO Castilla y León 75cl. Alc. 14.5º Year: 2019 Sugar: 1,63 gr/L GRAPES: 50% Syrah & 50% Tempranillo AGED: 6 months in French oak barrels. An explosion of black fruit, with presence, balance and great structure, but at the same time with round and elegant tannins. In the aftertaste it gives us a pleasant persistence of its fruity notes....