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AGED: No ageing is necessary. The wine is ready to drink after stabilisation.
From the 15 hectare domaine of the Reverdy family in the Loire vineyards of central France, this is classic Pouilly, made on very calcareous stony soils which were once under the sea and which give the wine the very slight smoky aroma some tasters observe. Know more
Attractive and quite intense aromas of peach skin and acacia flowers with hints of slightly minerally kiwi or gooseberry.
PALATE
Crisp, fresh and dry with a tangy, stony green edge which makes it refreshing as well as complex.
VITICULTURE
Formed several million years ago, the terroir of Pouilly has been eroded by the Loire river so it produces a multitude of expressions and aromas. Flint clay, Kimmeridgian marl with small oysters, and calcareous or caillotes soils therefore play host to the Sauvignon Blanc grape and shape the «blanc fumé de Pouilly» in all its diversity and complexity. Our wines come from these areas. The vineyards are managed by quality-conscious wine producers who share their Domaine’s guiding philosophy. All these elements contribute to the creation of complex well-balanced blends, typical of the appellation.
WINEMAKING
After 12 to 24 hours’ settling, fermentation takes place in temperature controlled tanks at 15-20° C. At the end of fermentation, a first tasting is carried out to ascertain the characteristics of the vintage. Clarification, stabilization and bottling operations are carried out at the Domaine after a rigorous selection of the wines.
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2012
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Garnacha Tinta, Mazuelo, Viura, Malvasía and Garnacha Blanca.
AGED: This Reserva wine is made through 4 separate vinifications of the 7 varieties, with different temperatures and maturation times. The 4 resulting wines are then aged separately for 36 months, in...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 100% Garnacha
AGED: Not aged to ensure máximum freshness
In the style of Provence, Baron de Ley has produced a surprisingly good new wine, "Rosado de Lágrima". Lagrima means tear, implying very gentle extraction during fermentation. Delicate in color, aroma and freshness, its...
Spain
DOC Rioja
75cl.
Alc. 12º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Viura, Malvasía and Garnacha Blanca
AGED: Each grape variety is vinified separately and the result of the final blending or “coupage” ages in American oak for 12 months. Afterwards it spends at least a further year rounding off in the bottle.
A white reserva from Baron de Ley. A complex...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 60% Tempranillo and 40% Garnacha
AGED: Not aged.
Barón de Ley produces two styles of rosé, and this is the traditional deeper-coloured style fermented in temperature controlled stainless steel tanks with longer contact with the grape skins. This offers more depth of flavour and colour....
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2014
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo 10% other red grapes
AGED: Following the most classical methods of Rioja wine, this Reserva was aged for 24 months in 50% American and 50% French oak casks and then spent a further 3 years rounding off in the bottle.
Mainly made using Tempranillo grapes grown in the...
AGED: No ageing is necessary. The wine is ready to drink after stabilisation.
From the 15 hectare domaine of the Reverdy family in the Loire vineyards of central France, this is classic Pouilly, made on very calcareous stony soils which were once under the sea and which give the wine the very slight smoky aroma some tasters observe. Know more
France
