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AGED: 12 months in a French-oak “foudre” vat with a capacity of 10,000 litres.
Complex and quite unique wine with a long red-fruit finish. Seven original Rioja grapes are used in blend during the production, and each is vinified differently. Know more
Spain
DO Ribera del Duero
150cl.
Alc. 14º
Year: 2017
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 20 months in oak barrels. 80% French oak and 20% American oak.
Monteabellón Finca Matambres is the purest expression of Tempranillo from the most important vineyards of Monteabellón. A clayey-calcareous soil, the perfect orientation and their love for...
Italy
Piemonte
75cl.
Alc. 14,5º
Year: 2015
Sugar: 2,4 gr/L
GRAPES: 100% Barbera.
AGED: 24 months in 225 litre French oak barrels and 12 months in bottle.
This is the best of the three Barbera d’Albas from Rivetto. They come from different vineyards and express different microclimates and soils, all of which are slightly different but mainly calcareous...
Spain
DO Toro
75cl.
Alc. 16º
Year: 2018
Sugar: 2-3 gr/L
GRAPES: 100% Tinta de Toro from vineyards planted between 1900 and 1920
AGED: 30 months in 100% new French oak barrels of 225 liters.
Author wine from Quinta de la Quietud. An authentic, original and exclusive reserve for the delight of the most demanding palatesKnow more
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2016
Sugar: 1 - 2gr/L
GRAPES: 75% Graciano, 25% Tempranillo
AGED: 24 months in both French and American-oak barrels, then 9 months of bottle ageing.
Named after the area, where the grapes for this wine are cultivated, this special Reserva with a modern approach is described by the creators as a “wine for active...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Maturana
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2015
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Garnacha Tinta, Mazuelo, Viura, Malvasía and Garnacha Blanca.
AGED: 12 months in a French-oak “foudre” vat with a capacity of 10,000 litres.
Complex and quite unique wine with a long red-fruit finish. Seven original Rioja grapes are used in blend during the...
Italy
Toscana
75cl.
Alc. 14º
Year: 2016
Sugar: -
GRAPES: 100% Sangiovese
AGED: 3,5 years in French oak barrels followed by at least 12 months in bottle.
In the best harvest years, the Brunello di Montalcino Riserva is obtained from the meticulous selection of Sangiovese grapes from the estate’s oldest best vineyards. Brunello di Montalcino Riserva at its...
Spain
DO Ribera del Duero
75cl.
Alc. 14,5º
Year: 2016
Sugar: <2 gr/L
GRAPES: 100% Tempranillo
AGED: 18 months in American and French barrels. 50% new French oak barrels, 30% one-year French barrels, 20% one-year American barrels. 24 months in bottle.
Protos Reserva is an elegant, complex wine with a lot of character that will not leave anyone...
Spain
DOC Rioja
75cl.
Alc. 14,5º
Year: 2017
Sugar: 1,8 gr/L
GRAPES: 85% Tempranillo,10% Garnacha & 5% Graciano.
AGED: 15 months French oak, new and second use. followed by 20 months in bottle
Complex and elegant Rioja made of grapes from vines aged between 50 and 80 years grown at high altitudes. Red and black fruit flavours along with some coffee...
Italy
Veneto
75cl.
Alc. 15º
Year: 2011
Sugar: 6 gr/L
GRAPES: Corvina Veronese, Rondinella and Molinara
AGED: This wine is aged in small oak barrels from 20 to 50 hectoliters.
The legend recites that a producer wanting to do the Recioto with Corvina, Rondinella and Molinara desiccated grapes, forgot the Recioto in the barrels. The wine continued to...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano and Maturana
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2016
Sugar: 1 - 2gr/L
GRAPES: 95% Tempranillo, 5% Graciano. Age of vines: 40 years.
AGED: 18 months in oak casks: 60% French, 40% American. Age of casks: 2 years.
Emblematic Reserva from Rioja Alavesa that enchants by black fruit flavours along with some sweet spices. Its medium body, caressing tannins and long...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Maturana
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2018
Sugar: ± 2gr/L
GRAPES: Tempranillo, Garnacha
AGED: 15 months in 100% French oak barrels. Minimum 24 months in bottle before the release.
Príncipe de Viana 1423 Reserva is the Premium wine, the maximum representation of Principe de Viana wines. A whole range of nuances in perfect balance for the most exquisite...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2018
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 14 months in oak barrels made of 50% French and 50% American oak. 22 months in bottle.
Vegan wine
Ripe yet elegant fruity notes are spiced with hints of cinnamon and cocoa thanks to three years of ageing. A real pleasure for your senses. Know more
Spain
DO Ribera del Duero
75cl.
Alc. 15º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo from vineyards planted between 1926 and 1950 at an altitude of 860 metres
AGED: 24 months in new French oak casks.
The wine expressing the character of the different terroirs of this winery. Extremely complex and powerful, with dark jammy fruits spiced with...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2011
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo.
AGED: Time in French oak barrels: 22 months.
Only grapes from the vines of over 60 years old are used for this wine. Extremely complex and elegant, this one enchants with notes of fine woods, leather, spices and fruits. Meaty and enveloping, this wine is an exemplary...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2016
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo & 10% Garnacha.
AGED: 24 months in French oak casks.
This very well-made Reserva from the Rioja Alta enchants with its hints of coffee and chocolate, as well as the fruity base. A really nice wine, of incredible value for money.Know more
Spain
DO Ribera del Duero
75cl.
Alc. 14,5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo 35-40 years 790M (2,600FT)
AGED: 16 months in French oak (70%) and American oak (30%) then 24 months in bottle.
Know more
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2017
Sugar: 1-2 gr/L
GRAPES: 100% Tempranillo.
AGED: 18 months in 225-litre French oak barrels.
A classic Reserva from Ribera del Duero with lots of blackberries, blueberries, subtle hints of spices and chocolate. Very elegant, can be a perfect gift for any wine lover. But don´t wait for long drink...
España
DO Castilla y León
75cl.
Alc. 14º
Año: 2020
Azúcar: 1,82 gr/L
UVA: 100% Pinot Noir
CRIANZA: 7 meses en barricas de roble francés.
Sólo se han realizado 1.800 botellas de esta variedad Pinot Noir que es caracterizada por su facilidad de adaptarse a climas extremos y fríos, lo que hace que en los viñedos de Coruña del Conde se sienta como en casa....
España
DOC Rioja
75cl.
Alc. 13.5º
Año: 2018
Azúcar: 1 - 2gr/L
UVA: Tempranillo, Mazuelo y Graciano
CRIANZA: 24 meses en barricas de roble americano y francés además del posterior reposo de 12 meses en botella.
Apto para veganos
Rioja Vega Reserva está elaborado a partir de las variedades Tempranillo (85%), Mazuelo (5%) y Graciano (10%). Estos frutos...
España
DO Ribera del Duero
150cl.
Alc. 13,5º
Año: 2021
Azúcar: 2-3 gr/L
UVA: 100% Tempranillo
CRIANZA: 5 meses en barrica. 50% roble francés y 50% roble americano
Monteabellón 5 meses en barrica tiene su origen en los viñedos más frescos situados cerca del río Duero a una altitud de 800-830m. El suelo es franco-arcilloso con canto rodado. Esto le aporta...
España
DO Ribera del Duero
75cl.
Alc. 14,5º
Año: 2020
Azúcar: - gr/L
UVA: 100% Tempranillo
CRIANZA: Su fermentación se realiza en depósitos de acero inoxidable a una temperatura controlada, con posterior crianza en barricas de roble francés y americano.
El buque insignia de Bodegas Emilio Moro, representa la tradición y el carácter, lleva el nombre de su...
España
DOC Rioja
75cl.
Alc. 14.5º
Año: 2017
Azúcar: 1 - 2gr/L
UVA: Tempranillo, Graciano, Garnacha, Bobal, Viura, Malvasía riojana, Moscatel, Murgones.
CRIANZA: 17 meses de barrica nueva. 2 barricas de 500 litros de roble fancés más una barrica de roble americano.
La personalidad de la viña, con cepas de más de 100 años y ese suelo arcilloso-ferroso tan...
España
DO Sierras de Málaga
75cl.
Alc. 13.5º
Año: 2017
Azúcar: 1 -2 gr/L
UVA: 85% Cabernet Sauvignon y 15% Merlot
CRIANZA: 15 meses en barricas de roble francés.
Los vinos de Chinchilla de la Bodega Doña Felisa cerca de Ronda son grandes vinos a unos precios muy razonables. Su producción es orgánica consiguiendo unos viñedos limpios y vigorosos. Los...
Italia
Toscana
75cl.
Alc. 13,5º
Año: 2018
Azúcar: 0-1 gr/L
UVA: Prevalencia de Sangiovese con cepas complementarias permitidas por la denominación
CRIANZA: 14 meses en toneles de 2,50 hl
Chianti Classico es una de las zonas más famosas de la Toscana, apreciada universalmente por su cultura y arte, así como por su belleza escénica y sus tradiciones...
España
D.O. La Mancha
75cl.
Alc. 14,5º
Año: 2019
Azúcar: 1 - 2gr/L
UVA: Tempranillo, Syrah, Cabernet Franc
CRIANZA: Envejecido en barricas de roble francés durante 12 meses
Vino ecológico y apto para veganos
Producido en pequeñas cantidades, Terruño de Castillo de Aresán proviene de las mejores parcelas de la propiedad. Es un vino de carácter intenso y...
Tempranillo, Graciano, Garnacha Tinta, Mazuelo, Viura, Malvasía and Garnacha Blanca.
BOUQUET
Ripe berries with fragrant roses and violets, a hint of spices and vanilla.
PALATE
Balanced and full, rich in nuances, very fruity with perfectly integrated soft tannins.
VITICULTURE
Only indigenous to Rioja varieties are used for this wine. Grapes are hand-harvested in the producers´ vineyards in Rioja Alta and Rioja Oriental and hand-sorted.
WINEMAKING
Four separate vinifications of the seven varieties, with distinct temperatures and maturation times are carried out. The resulting wines are later aged separately for 36 months in different casks types. The final blend is aged during 12 months in French-oak “foudre” vats with a capacity of 10,000 litres.
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Maturana
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Spain
DOC Rioja
75cl.
Alc. 12º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: Viura, Malvasía and Garnacha Blanca
AGED: Each grape variety is vinified separately and the result of the final blending or “coupage” ages in American oak for 12 months. Afterwards it spends at least a further year rounding off in the bottle.
A white reserva from Baron de Ley. A complex...
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2016
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo 10% other red grapes
AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle
The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 80% Tempranillo & 20% others
AGED: 18 months in new French-oak barrels, and later 6 months in 10.000 ltrs foudres.
A wine of structure, balanced and elegant, with prominent flavours of black fruit, some coffee, chocolate and spices. Made of graped planted in the surroundings of the...
AGED: 12 months in a French-oak “foudre” vat with a capacity of 10,000 litres.
Complex and quite unique wine with a long red-fruit finish. Seven original Rioja grapes are used in blend during the production, and each is vinified differently. Know more