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The prince of the enological renaissance of Sicily, Nero d'Avola, is an autochthonous grape variety of great value and this wine proves it. Lots of cherries and strawberries with some spices make this one an ideal pair for your pasta or pizza tonight. Know more
Spain
DO Toro
75cl.
Alc. 14,5º
Year: 2019
Sugar: 1 - 2 gr/L
GRAPES: 100% Tinta de Toro
AGED: 10 months. In separate plots from the beginning to the end of aging. Each batch is aged separately.
Ecological wine
2017 was an exceptionally early vintage. The climatic vicissitudes were the most outstanding distinctive feature of this vintage. The late frosts...
France
Bordeaux - Grand Cru Classé de Graves
75cl.
Alc. 14,5%
Vintage: 2020
GRAPES: Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc
Classic, powerful, not lush, an impressive Chevalier that has tannins, fruit and freshness, nothing that screams too much. As it opens up, there is a peony floral edge that is very appealing. Easily among Pessac's...
Spain
DO Ribera del Duero
75cl.
Alc. 15º
Year: 2020
Sugar: 1,53 gr/L gr/L
GRAPES: 80% Tinto Fino- 10%Cabernet-Sauvignon- 10% Merlot
AGED: 17 months in barrels 70% in 2-year French oak barrels and 30% new
The perfect orientation to the south, the composition of the soils and the natural drainage of the slopes, together form a perfect microclimate for the...
Spain
DO Sierras de Málaga
75cl.
Alc. 14.5º
Year: 2021
Sugar: 1 -2 gr/L
GRAPES: 60% Tempranillo and 40% Syrah
AGED: Over 9 months in French oak barriques.
This blend of Tempranillo and Syrah is a dark, clean and bright wine with lots of fruit aromas and even those of the Serrania de Ronda. The Bodega Doña Felisa, near Ronda (Malaga), is a family business...
Italy
IGT Sicilia
75cl.
Alc. 13º
Year: 2022
Sugar: 5-8 gr/L
GRAPES: 100% Nero d'Avola
AGED: 6 months in 225 litre oak barrels.
The prince of the enological renaissance of Sicily, Nero d'Avola, is an autochthonous grape variety of great value and this wine proves it. Lots of cherries and strawberries with some spices make this one an ideal pair for your...
Spain
DO Ribera del Duero
75cl.
Alc. 14,5º
Year: 2020
Sugar: 1-2 gr/L
GRAPES: 100% Tinta fina del país (Tempranillo) from vineyards aged 25 to 60 years.
AGED: 12 months in 225-liter and 500-liter American & French oak barrels.
This wine, made from 100% Tinta Fino, comes from vineyards located at geodesic points in the Burgos Ribera (La Aguilera,...
Spain
DO Ribera del Duero
150cl.
Alc. 13,5º
Year: 2021
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
Wine of a very characteristic fruity Tempranillo freshness which, combined with its time spent in the barrel, gives rise to a wine with great personality and marked fruity nuances.. Just...
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2023
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
A young wine with a catchy personality and nice fruity hints. Ribera with a modern approach from the renowned Monteabellón winery. An ideal wine for those who´re eager to understand the...
France
DO Loire
75cl.
Alc. 13º
Year: 2022
Sugar: -
GRAPES: 100% Pinot Noir
AGED: Malolactic takes place in a mix of tonneaux and vats where the wine rest for 6-8 months on fine lees before stabilisation and bottling.
This wine comes from the Reverdy family’s 15 hectares of vineyard in the Loire vineyards of central France. Sancerre is made on very...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Graciano.
AGED: Aging in barrel for 11 months using 18 new barrels from different cooperages and 9 types of origins and toastings.
Silky, elegant, friendly and with a surprising complexity and evolution in the mouth that is worth experiencing. Made with grapes from the "El Pinche" area...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo & 15% Garnacha.
AGED: 6 months in American oak casks.
A balanced wine with structure and youth that pairs well with all kinds of dishes. Fresh blend of Tempranillo and Garnacha, with a fruity and persistent finish. Know more
France
Bordeaux - Pomerol
75cl.
Alc. 14,5%
Vintage: 2020
GRAPES: 90% Merlot 10% Cabernet Franc
The 2020 Latour à Pomerol is a rich, heady wine that still seems to be setting. It offers tons of depth. Blackberry jam, chocolate, new leather and spice give the 2020 plenty of layers, while a whole range of savory accents add aromatic presence on the virile...
Spain
Vino de la Tierra de Castilla IGP
75cl.
Alc. 12,5º
Year: 2023
Sugar: 1 - 2gr/L
GRAPES: Garnacha, Cabernet Franc
AGED: Traditional cold vinification with alcoholic fermentation and maturation on lees in stainless steel tanks.
Ecologic wine
An exceptional rose for the price it has with a French-style vibe. Vibrant and tasty, goes really well with...
Spain
DO Ribera del Duero
75cl.
Alc. 13.5º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: 95% Tempranillo and 5% Merlot.
AGED: 12 months in oak barrels, 80% French and 20% American. Additional 12 months in bottles before being released to the market.
This cherry-red wine with violet hues will be a great ally if you are looking for a Ribera with body and great...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Tempranillo (85%), Graciano (10%) & Mazuelo (5%).
AGED: 24 months in American and French oak barrels. Resting for 24 months in the bottle before being released to the market
Vegan wine
Rioja Vega Reserva presents us with an expressive, complex, and persistent blend of Tempranillo,...
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2023
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo Blanco
AGED: Alcoholic fermentation in barrels of various origins and toasting levels for 30 days. Subsequent battonages maintaining its fine lees in suspension.
Vegan wine
Very expressive, complex, unctuous, and silky white wine with a fresh touch. Suitable for long...
Italy
Puglia
75cl.
Alc. 13.5º
Year: 2023
Sugar: 10 gr/L
GRAPES: 100% Primitivo
AGED: Not aged
Primitivo from Puglia has already become somewhat a synonym for classical wines of Southern Italy. This one enchants with its intense fruit flavours, it is really well-structured and doesn’t have too many complications. Try it with your pasta allá norma!Know more
Italy
Puglia
75cl.
Alc. 13.5º
Year: 2022
Sugar: 11 gr/L
GRAPES: Primitivo
AGED: In stainless steel tanks
Il Pumo Primitivo Salento IGP. A vine that tells the story of Puglia in the world, an unmistakable intense ruby red with violet hues. Enveloping, complex fragrance.Know more
France
DO Loire
75cl.
Alc. 14º
Year: 2023
Sugar: -
GRAPES: 100% Pinot Noir
AGED: Not ageing necessary
The reference of Jean Marie Reverdy in Rosé shows fresh aromas of strawberry, raspberry, currant and minerals, with a complex and tense palate. Wine Very intense!Know more
Spain
DO Castilla y León
75cl.
Alc. 13º
Year: 2023
Sugar: 1 - 2gr/L
GRAPES: 100% Pinot Noir
AGED: Not aged.
A very easy drinkable Spanish rosé made of a noble grape variety of French origin. Bright fruity flavours are mixed with some herbs and even smokiness. A great choice when you´re tired of conventional rosé wines.Know more
Intense and enveloping, with notes of pomegranate and strawberries, as well as violets and spices.
PALATE
Soft and velvety, with silky and sweet tannins. Medium to full-bodied and well-balanced.
VITICULTURE
Nero D’Avola is the most Sicilian of grapes, originating in Syracuse but now found in all the wine-making areas of the island. It prefers clay-like terrain and is very sensitive to excessive dryness and too much exposure to sunlight. The vines are cultivated using espalier system, with an average density of planting of 4.500 plants per hectare.
WINEMAKING
Harvesting of grapes with perfect aromatic and polyphenolic ripeness, destemming and alcoholic fermentation with the skins for 6-8 days at 22-24°C, malolactic fermentation with selected yeast, ageing of 6 months in oak casks.
FOOD PAIRING
Risotto, pasta, canapes, red meat, lamb, semi-cured cheese, grilled vegetables.
Italy
Veneto
75cl.
Alc. 13º
Year: 2021
Sugar: 13gr/L
GRAPES: Corvinone, Cabernet Sauvignon, Corvina
AGED: 40% of the wine is aged in used large oak barrels for 6 months.
Using a typical local technique of adding a part of dried grapes endows this exceptional wine with extra body, texture and complexity. A lot of marmalade fruit flavours still manage to...
Italy
IGT Sicilia
75cl.
Alc. 13,5º
Year: 2023
Sugar: 5-8 gr/L
GRAPES: Syrah
AGED: 10 months in oak barrels
Syrah from Sicily that has its unique character with intense aromas of black currants, blackberries, notes of chocolate, liquorice, leather and typical pepper. Hot climate makes it full-bodied, cheerful and accesible.Know more
Italy
IGT Sicilia
75cl.
Alc. 14º
Year: 2021
Sugar: 5-8 gr/L
GRAPES: 100% Merlot
AGED: No ageing.
A very enjoyable, well-balanced and uncomplicated wine from Sicily. Local climate conditions give the Merlot an interesting twist, so definitely worth trying.Know more
Italy
IGT Sicilia
75cl.
Alc. 13º
Year: 2023
Sugar: 13 gr/L
GRAPES: 70% Nero D’Avola and 30% Frappato.
AGED: Not aged
Another classic made with Sicilian grape varieties from old vines but using a winemaking technique from Northern Italy: apassimento, or drying the grapes. This results in more body and complexity. In this case, only the Nero D’Avola is...
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2019
Sugar: 11gr/l
GRAPES: Primitivo
AGED: In French and American oak barriques for 12 months.
In San Marzano, the history of viticulture is more than a thousand years old and can be seen in its oldest vineyards, which are rich in centuries-old clones. From this precious heritage of vineyards that are more than sixty...
The prince of the enological renaissance of Sicily, Nero d'Avola, is an autochthonous grape variety of great value and this wine proves it. Lots of cherries and strawberries with some spices make this one an ideal pair for your pasta or pizza tonight. Know more
Italy
