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AGED: 18 months in new French-oak barrels, and later 6 months in 10.000 ltrs foudres.
A wine of structure, balanced and elegant, with prominent flavours of black fruit, some coffee, chocolate and spices. Made of graped planted in the surroundings of the Benedictine Monastery. The winemakers call this one “the iconic wine of the brand”. Know more
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: 80% Tempranillo & 20% others
AGED: 18 months in new French-oak barrels, and later 6 months in 10.000 ltrs foudres.
A wine of structure, balanced and elegant, with prominent flavours of black fruit, some coffee, chocolate and spices. Made of graped planted in the surroundings of the...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2018
Sugar: ± 2gr/L
GRAPES: Tempranillo 80% y garnacha 20%
AGED: 15 months ageing in 100% French oak barrels and at least 22 months in bottle before being released to the market.
If you are looking for something different, with broad aromatic nuances, with body to accompany a hearty meal, this is your red wine. The...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo, 15% Other experimental grapes. Age of vines: over 45 years.
AGED: 20 months in new French-American oak casks.
This wine was made with the intention of producing something special and somehow different from the traditional Rioja Reserva. It's more intense in colour, with...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2015
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo.
AGED: Time in French oak barrels: 22 months.
Only grapes from the vines of over 60 years old are used for this wine. Extremely complex and elegant, this one enchants with notes of fine woods, leather, spices and fruits. Meaty and enveloping, this wine is an exemplary...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Garnacha, Bobal, Viura, Malvasía riojana, Moscatel, Murgones.
AGED: 17 months of new barrel. Two 500 liter French oak barrels plus an American oak barrel
Dubbed as “a real treasure” by the owner, this wine is made of grapes from the vines of more than 100 years...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo and 10% Garnacha.
AGED: Aged for 18 months in French and American oak barrels.
David Moreno's most elegant crianza. Produced with the utmost respect for the land. This red wine has a perfect blend of wood and grape that surprises on the palate. Excellent quality-price...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2020
Sugar: 2 - 3gr/L
GRAPES: 100% Tempranillo
AGED: Aging in new fine-grain French oak for 14 months
An author's red wine with its own name from the old vineyards of Badarán and Cárdenas. Full-bodied and elegant, the perfect combination of fruit and oak.
92 POINTS Peñín Guide 2024
Gold Medal at the Mundus Vini Spring...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2018
Sugar: ± 2gr/L
GRAPES: Cabernet Sauvignon
AGED: Ageing in 100 % French oak barrels for 21 months. Bottle aged for 30 months prior to market release.
The highest exponent of the wines from Finca Albret. A Cabernet Sauvignon aged for 21 months in barrels. A smooth and expressive wine where the fruity notes of...
España
DOC Rioja
75cl.
Alc. 13.5º
Año: 2020
Azúcar: 1 - 2gr/L
UVA: Tempranillo y Graciano.
CRIANZA: Envejecido en barriles de roble americano durante 14 meses más ocho meses en botella.
Apto para veganos
Un vino tinto muy expresivo. Este crianza edición limitada, es redondo, tiene buena estructura y gran calidez. Estas características lo convierten en...
España
DO Navarra
75cl.
Alc. 14º
Año: 2018
Azúcar: ± 2gr/L
UVA: 100% Cabernet Sauvignon.
CRIANZA: 21 meses en barrica de roble 100% francés. Criado en botellero durante 30 meses.
El máximo exponente de los vinos de Finca Albret. Un Cabernet Sauvignon criado durante 21 meses en barrica. Un vino suave y expresivo en el que se desarrollan las notas frutales...
España
DOC Rioja
75cl.
Alc. 14.5º
Año: 2015
Azúcar: 1 - 2gr/L
UVA: 100% Tempranillo.
CRIANZA: Tiempo en la barrica de roble francés: 22 meses.
Sólo las uvas perfectas sirven en este vino . Y esta búsqueda de la perfección esta presente en cada momento de su creación: el viñedo, la selección, la elaboración y su crianza. Producción muy limitada.Saber más
España
DO Navarra
75cl.
Alc. 14º
Año: 2018
Azúcar: ± 2gr/L
UVA: Tempranillo 80% y garnacha 20%
CRIANZA: 15 meses de crianza en barrica 100% de roble francés y al menos 22 meses en botella antes de salir al mercado.
Sí busca algo diferente, con amplios matices aromáticos, con cuerpo para acompañar una comida contundente, este es tu vino tinto. El máximo...
España
DOC Rioja
75cl.
Alc. 14º
Año: 2017
Azúcar: 1 - 2gr/L
UVA: Tempranillo, Garnacha, Graciano, Viura, Malvasía riojana. Año de plantación: 1920, 1945, 1950 Y 1972
CRIANZA: Fermentación maloláctica en barricas de 500 litros de roble francés de segundo vino y posterior crianza de 17 meses.
SINGULARIDAD Viñedo de gran calidad debido al suelo franco...
España
DO Ribera del Duero
75cl.
Alc. 14º
Año: 2019
Azúcar: ± 2gr/L
UVA: 100% Tempranillo de viñas de gran altitud
CRIANZA: No inferior a 24 meses en barricas de roble francés.
Monteabellón Finca La Blanquera nace como homenaje al abuelo Fabián quien transmitió a sus hijos y nietos la pasión por la viticultura. Finca La Blanquera es la viña situada a...
España
DO Yecla
75cl.
Alc. 15,5º
Año: 2020
Azúcar: 2 - 3gr/L
UVA: 100% Monastrell de 52 años de edad
CRIANZA: 24 meses en barricas nuevas de roble francés.
Rizado Old Vines Monastrell, es un vino tinto intenso y complejo que hará volar tu imaginación. Con aromas de fruta madura, especias oscuras y roble ahumado. Rizado Old Vines es el vino de autor de...
España
DO Rioja
150cl.
Alc. 14,5º
Año: 2019
Azúcar: 1 - 2gr/L
UVA: 80% Tempranillo y 20% otras.
CRIANZA: 18 meses en barricas nuevas de roble francés, y posteriormente 6 meses en foudres de 10.000 ltrs. de roble francés, ideales para potenciar las notas frutales de este vino
MAGNUM 1,5L. Elaborado a partir de uvas Tempranillo y de otras variedades...
Very sweet, almost marmalade black fruits with cocoa, liquorice, creamy notes and spices.
PALATE
Complex and intense, marked by round and sweet tannins that give way to a long finish, with fruit and some toast flavours.
VITICULTURE
Made using grape varieties grown in the vineyards surrounding the 16th Century Benedictine Monastery. Limited yield and calcareous gravel soils provide structure and complexity. The grapes are carefully hand-harvested and and thoroughly selected.
WINEMAKING
After passing through the selection table, approximately 20% of the grapes are discarded. The remaining grapes are destemmed and passed to stainless steel tanks to ferment at 30ºC, with continuous pumping over and daily tasting of the musts. Later a mixed ageing process combining a period of 18 months in new French-oak casks and then a further 6 months in 10,000-litre French oak foudres takes place. This results in rounded tannins, greater complexity and flawless fruit flavours. The wine is aged in bottle before release.
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Garnacha Tinta, Mazuelo, Viura, Malvasía and Garnacha Blanca.
AGED: 12 months in a French-oak “foudre” vat with a capacity of 10,000 litres.
Complex and quite unique wine with a long red-fruit finish. Seven original Rioja grapes are used in blend during the...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Maturana
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo 10% other red grapes
AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle
The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo, 15% Other experimental grapes. Age of vines: over 45 years.
AGED: 20 months in new French-American oak casks.
This wine was made with the intention of producing something special and somehow different from the traditional Rioja Reserva. It's more intense in colour, with...
Spain
DO Rioja
75cl.
Alc. 14º
Year: 2019
Sugar: 2-3 gr/L
GRAPES: 90% Tempranillo, 10% Mazuelo
AGED: 12 months in oak barrels (70% French oak and 30% American oak).
Elegant, structured Rioja with somewhat modern approach and Ribera del Duero flow. Fruity but complex, ideal as a nice compliment to your dinner, no matter what day of the week it is.Know more
Spain
DOC Rioja
75cl.
Alc. 14,5º
Year: 2019
Sugar: 2,1 gr/L
GRAPES: 100% Garnacha from 80-year-old vines
AGED: Aged in 40 HL French oak vats and 30 HL oval barrels for 12 months
Garnacha from vines over 80 years old and very old clones, sourced from small vineyards scattered throughout the Alto Najerilla region. A red wine that is agile, fruity, and...
Spain
DOC Rioja
75cl.
Alc. 14,5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo 15% Graciano. Vineyards with an average age of 55 years.
AGED: 16 months in new casks of 50% French and 50% American oak.
A wine of limited production, extremely carefully elaborated as bears the name of the owner´s late mother. Smooth and bright, with red and black...
AGED: 18 months in new French-oak barrels, and later 6 months in 10.000 ltrs foudres.
A wine of structure, balanced and elegant, with prominent flavours of black fruit, some coffee, chocolate and spices. Made of graped planted in the surroundings of the Benedictine Monastery. The winemakers call this one “the iconic wine of the brand”. Know more
Spain
