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This is a sweet Moscatel, the type of wine which brought fame to Málaga and which is making a welcome comeback. Only 2,000 bottles were made. A small amount of wine alcohol is added to fresh Moscatel juice producing a slow and incomplete fermentation and amazing freshness and natural sweetness. These wines are delicious! Know more
Sugar: 1 - 2gr/L
GRAPES: Viura, Malvasía and Garnacha Blanca
AGED: Each grape variety is vinified separately and the result of the final blending or “coupage” ages in American oak for 12 months. Afterwards it spends at least a further year rounding off in the bottle.
A white reserva from Baron de Ley. A complex...
Sugar: ± 2gr/L
GRAPES: 100% Chardonnay
AGED: 12-month ageing on its own fine lees in oak barrels.
This wine is fairly unusual being a sweet Chardonnay. It comes from the very special vineyard plot known as San Nicolás, No. 5 of Cadreita. The late harvest is done in October, when the bunches reach a...
Sugar: 1 - 2gr/L
GRAPES: Viura and Sauvignon Blanc
AGED: Not aged.
Marysol is a semi-sweet white wine made by the legendary and centennial Bodega Carlos Serres, located in Haro (La Rioja). Made with Viura and Sauvignon Blanc grapes, it is under the D.O.Ca Rioja. Carlos Serres wanted to burst the market of...