We use our own and third-party cookies and similar technologies to store and manage User preferences, send advertising adapted to the User, enable content and collect analytical and usage data, as well as to ensure the proper functioning of this website. If you continue browsing this website, you will be accepting its installation in the terms indicated in our Cookies Policy
AGED: Fermentation in oak barrels, 50% French, 50% American. Three months on fine lees with regular bâttonages (lees-stirring) add smoothness and creaminess.
Vegan wine
One of those really few wines in which simplicity and careful winemaking are the key to its elegance. A wine to enjoy at any time of day and on any occasion. Know more
Spain
DO Rueda
75cl.
Alc. 13º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Verdejo
AGED: No ageing, the wine is young and vibrant.
Aromatic with predominant notes of flowers, tropical fruit and herbaceous hints.. The wine is fermented in temperature controlled stainless steel tanks where it is also stabilised before bottling without the need for ageing.Know more
Spain
DO Rueda
75cl.
Alc. 14º
Year: 2021
Sugar: 1 - 2 gr/L
GRAPES: 100% Verdejo
AGED: The lees are stirred regularly, during a 4 month ageing period. The three parts are then blended and aged together for a couple of months, so that the various aromatic components bind with each other, to create a beautiful, intense and balanced wine.
Vegan wine...
Spain
DO Rueda
75cl.
Alc. 13.5º
Year: 2022
Sugar: 1-2gr/L
GRAPES: 100% Verdejo.
AGED: Not aged.
Classic Young and fresh 100% Verdejo with lots of tropical fruit flavours, certain body and structure, as well as pleasantly bitterish finish. You can´t skip on getting to know this one.Know more
Italy
Veneto
75cl.
Alc. 12º
Year: 2022
Sugar: 6 gr/L
GRAPES: 100% Pinot Grigio
AGED: Not aged.
One of the most popular summer wines straight from the very heart of its homeland in the north of Italy, DOC delle Venezie. Crisp, light and refreshing with lots of green fruit and some floral hints.Know more
Spain
DOC Rioja
75cl.
Alc. 12.5º
Year: 2022
Sugar: 1-2gr/L
GRAPES: 100% Viura.
AGED: Not aged.
A really nice white made of typical for Rioja variety Viura. It is a well-structured, balanced and fresh wine, makes a perfect accompaniment to seafood and fish.Know more
Spain
Wine of Spain
75cl.
Alc. 13º
Year: 2022
Sugar: 5 - 8 gr/L
GRAPES: 59% Viura, 20% Sauvignon Blanc, 15% Verdejo, 6% Moscatel
AGED: Not necesary
Smooth, refreshing and approachable, this white is made on the base of indigenous Spanish grape varieties for those who just want to enjoy some nice wine. A real crowd-pleaser.Know more
France
DO Loire
75cl.
Alc. 14º
Year: 2022
Sugar: -
GRAPES: 100% Sauvignon Blanc
AGED: Not ageing necessary
This white wine is made from the Sauvignon blanc grown on very limestone soils on the other side of the river from Pouilly which is the 15 hectare land that the Reverdy family has been mourning for several generations in the Loire, central France....
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo Blanco
AGED: 6 months on its lees, then 12 months in French-oak barrels as well as 12 months of bottle ageing.
Made of the indigenous mutated grape variety applying particular techniques. As a result, rich but still elegant white wine, with peculiar flavors of tea and...
Italy
Different DOs
75cl.
Alc. different alcoholic strengths
Vintage: various vintages
GRAPE: Different autochthonous grapes from Italy.
AGEING: Different ageing and vinification
6 wines from the north to the south of Italy. Every wine lover will surely find in this selection something to suit his palate. The selection consists of 4 reds, a rosé and a...
Spain
DO Rueda
75cl.
Alc. 12.5º
Year: 2022
Sugar: 1-2gr/L
GRAPES: 100% Sauvignon Blanc.
AGED: Not aged.
A monovarietal of catchy personality and a noteworthy fragrance range of peaches, tropical fruits, white flowers and some hints of herbs.
Spain
DO Rueda
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1,7 gr/L
GRAPES: 100% Verdejo.
AGED: The fermentation process takes place in French oak barrels of 500 and 228 litres. After the fermentation the wine ages for 10 months, being in constant contact with the lees due to the batonnage process.
Ecologic wine
Profound, smooth and complex: the perfect balance...
Spain
DO Castilla y León
75cl.
Alc. 13º
Year: 2021
Sugar: 1,4 gr/L
GRAPES: 100% Albillo
AGED: 5 months in French oak barrels.
White wine made with Albillo grapes, a rare indigenous grape variety currently being recovered by Clunia winery. Elegant and vibrant, with stone fruits and herbal flavours this one is a real headspin.Know more
Spain
DOC Rioja
75cl.
Alc. 12º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: Viura, Malvasía and Garnacha Blanca
AGED: Each grape variety is vinified separately and the result of the final blending or “coupage” ages in American oak for 12 months. Afterwards it spends at least a further year rounding off in the bottle.
A white reserva from Baron de Ley. A complex...
Spain
DO Navarra
75cl.
Alc. 13.5º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Chardonnay
AGED: Fermentation in oak barrels, 50% French, 50% American. Three months on fine lees with regular bâttonages (lees-stirring) add smoothness and creaminess.
Vegan wine
One of those really few wines in which simplicity and careful winemaking are the key to its elegance....
Spain
DO Sierras de Málaga
75cl.
Alc. 13º
Year: 2022
Sugar: 1 -2 gr/L
GRAPES: 100% Chardonnay.
AGED: Over 2 months in French oak barriques.
Ronda is better known for red wines yet is quite capable of producing excellent whites. This very limited release is made only from selected grapes and the latest techniques where some of the wine is barrel fermented...
Spain
DO Navarra
75cl.
Alc. 13.5º
Year: 2022
Sugar: -
GRAPES: 100% Chardonnay.
AGED: Aged in 100 % French oak barrels for six months on its own fine lees with regular bâttonages (stirring-up of the lees to extract more flavour).
The Chardonnay grapes for this wine were harvested at night to retain all their freshness and achieve maximum aromatic...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2021
Sugar: 1-2gr/L
GRAPES: 100% Viura.
AGED: 6 months in new French oak casks
David Moreno´s first white fermented in oak. Made of local Viura variety, it´s aromatic and floral, with elegant hints of cream and nuts from lees and oak ageing.Know more
Spain
DO Castilla y León
75cl.
Alc. 13º
Year: 2021
Sugar: 1,4 gr/L
GRAPES: 100% Albillo
AGED: 5 months in French oak barrels.
White wine made with Albillo grapes, a rare indigenous grape variety currently being recovered by Clunia winery. Elegant and vibrant, with stone fruits and herbal flavours this one is a real headspin.Know more
Spain
DO Bierzo
75cl.
Alc. 13,5º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Godello
AGED: 2 months in new 500L french oak with daily battonageThe body and structure of this particular vintage are added to the intrinsic complexity of the Godello variety, as well as the elegant nuances provided by the select French oak barrels used in its production. Body,...
Spain
DO Bierzo
75cl.
Alc. 13,5º
Year: 2019
Sugar: 1,5 gr/L
GRAPES: 100% Godello from vineyards over 80 years old
AGED: Fermentation and aging on fine lees for 12 months in 500-liter French oak. Rest for 12 months on its lees in stainless steel tanks.Godello from the San Salvador area, in Valtuille de Arriba, with vineyards over 80 years old. Stony soil...
Spain
DO Rueda
75cl.
Alc. 12.5º
Year: 2022
Sugar: 1-2gr/L
GRAPES: 100% Sauvignon Blanc.
AGED: Not aged.
A monovarietal of catchy personality and a noteworthy fragrance range of peaches, tropical fruits, white flowers and some hints of herbs.
Spain
DO Somontano
75cl.
Alc. 14,5º
Year: 2022
Sugar: 2,6 gr/L
GRAPES: 100% Chardonnay.
AGED: not necessary to preserve all its freshness
The perfect ally for fish and seafood like a shrimp skewer with basil, an oyster ceviche with wasabi and coriander, some mussels with parsley juice, or pasta with pesto.Know more
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2022
Sugar: 7 gr/L
GRAPES: Malvasía & Sauvignon Blanc
AGED: In stainless steel tanks
Pale yellow, practically transparent in color, with soft and complex aromas with subtle notes of white fruit, lychee and fresh. In the mouth is where this wine is expressed with a bitter entry that lasts until the end, leaving a...
Spain
DO Navarra
50cl.
Alc. 14º
Year: 2019
Sugar: + 12gr/L
GRAPES: 100% Chardonnay
AGED: 12-month ageing on its own fine lees in oak barrels.
This wine is fairly unusual being a sweet Chardonnay. It comes from the very special vineyard plot known as San Nicolás, No. 5 of Cadreita. The late harvest is done in October, when the bunches reach a...
Spain
DO Navarra
75cl.
Alc. 13.5º
Year: 2022
Sugar: -
GRAPES: 100% Chardonnay.
AGED: Aged in 100 % French oak barrels for six months on its own fine lees with regular bâttonages (stirring-up of the lees to extract more flavour).
The Chardonnay grapes for this wine were harvested at night to retain all their freshness and achieve maximum aromatic...
Spain
DO Cariñena
75cl.
Alc. 12,5º
Year: 2022
Sugar: 3 - 5gr/L
GRAPES: Macabeo and Chardonnay.
AGED: No ageing carried out to conserve aromatics.
Beautiful pale yellow color, completely bright and cleanKnow more
Spain
DO Rías Baixas
75cl.
Alc. 13.5º
Year: 2022
Sugar: 3-4 gr/L
GRAPES: Albariño
AGED: No ageing required to retain freshness.
From the fertile lands of the Salnés Valley, full of magic and charm, this albariño emerges with singular and extraordinary quality.Know more
Spain
DO Penedés
75cl.
Alc. 14º
Year: 2021
Sugar: 0,5 gr/L
GRAPES: Xarel.lo
AGED: Wine aged on its fine lees for 4 or 5 months in stainless steel tanks.
Ecological wine
Perfect wine for numerous occasions, appetizers, fish, seafood, creams, soups and can also be combined with white meats and paellas.Know more
Clear intense character of tropical fruit, like pineapples and bananas, accompanied with notes of lemon and lime as well as some vanilla and fresh-baked bread finish from the ageing in oak.
PALATE
Sweet but still fresh, with a full mouthfeel, balanced acidity and a pretty long finish.
VITICULTURE
Príncipe de Viana’s philosophy is founded on the sustainable management of their vineyard as a guarantee to obtain good-quality grapes in an environmentally-aware manner.
To attain this, They support their traditional methods with sophisticated monitoring technology which allows an objective decision-making in every step of the vineyard management process.
This also ensures total optimization of water and nutrient resources. The end result translates in excellent quality of the grapes which express the potential of every single terroir.
WINEMAKING
NIGHT HARVEST
They harvest at night in order to minimize oxidation of the grapes and thus prevent possible loss of aromas. The aim is to preserve the freshness and integrity of the grapes on arrival at the winery.
PARTIAL FREEZING OF THE BERRIES
By this method, they freeze just the skin of the berries, not the pulp, in order to break the skin cells where the elements that give a wine colour, aroma and structure are found, ensuring maximum extraction of fruit character.
THE SELECTION TABLE
After a thorough destemming, and before the grapes go through the maceration and fermentation processes, they carry out a second selection of the best berries on vibratory selection tables.
FOOD PAIRING
Assorted canapes, soft cheese, semi-cured cheese, seabass, prawns, octopus, fried fish, seafood paella, grilled vegetables, seafood cream, fish soup, frutti di mare, fresh salads
Spain
DO Navarra
50cl.
Alc. 14º
Year: 2019
Sugar: + 12gr/L
GRAPES: 100% Chardonnay
AGED: 12-month ageing on its own fine lees in oak barrels.
This wine is fairly unusual being a sweet Chardonnay. It comes from the very special vineyard plot known as San Nicolás, No. 5 of Cadreita. The late harvest is done in October, when the bunches reach a...
Spain
DO Navarra
75cl.
Alc. 13.5º
Year: 2022
Sugar: -
GRAPES: 100% Chardonnay.
AGED: Aged in 100 % French oak barrels for six months on its own fine lees with regular bâttonages (stirring-up of the lees to extract more flavour).
The Chardonnay grapes for this wine were harvested at night to retain all their freshness and achieve maximum aromatic...
Spain
DO Somontano
75cl.
Alc. 14,5º
Year: 2021
Sugar: 1-2 gr/L
GRAPES: 100% Chardonnay.
AGED: the must was transferred to new French oak barrels for both alcoholic and malolactic fermentation. The wine was then left in contact with the lees during seven months in the same barrels with fortnightly battônage
One of the winery’s flagship wines. It boasts a...
Spain
DO Somontano
75cl.
Alc. 14,5º
Year: 2022
Sugar: 2,6 gr/L
GRAPES: 100% Chardonnay.
AGED: not necessary to preserve all its freshness
The perfect ally for fish and seafood like a shrimp skewer with basil, an oyster ceviche with wasabi and coriander, some mussels with parsley juice, or pasta with pesto.Know more
Italy
Puglia
75cl.
Alc. 12º
Year: 2022
Sugar: 7 gr/L
GRAPES: Chardonnay
AGED: In stainless steel tanks
Straw yellow; floral bouquet with hints of jasmine and wild rose, fruity of pineapple and banana, slightly herbaceous. It has an elegant taste, fresh, delicate and mineral Know more
AGED: Fermentation in oak barrels, 50% French, 50% American. Three months on fine lees with regular bâttonages (lees-stirring) add smoothness and creaminess.
Vegan wine
One of those really few wines in which simplicity and careful winemaking are the key to its elegance. A wine to enjoy at any time of day and on any occasion. Know more