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Spain
Vegan wine Reference: 020128
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 12º Year: 2021 Sugar: 1 - 2gr/L GRAPES: Viura, Malvasía and Garnacha Blanca AGED: Each grape variety is vinified separately and the result of the final blending or “coupage” ages in American oak for 12 months. Afterwards it spends at least a further year rounding off in the bottle. A white reserva from Baron de Ley. A complex...
Reference: 020135
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 13º Year: 2025 Sugar: 1 - 2gr/L GRAPES: Viura, Sauvignon Blanc, Verdejo and Garnacha blanca AGED: Not aged A classic unaged white Rioja – expressive, well-balanced and fresh. This one in particular presents prominent aromas of peach, ripe pears and quince. Your perfect partner in crime when chillled on a hot summer day. Know more
Reference: 020209
Winemaker: Príncipe de Viana
Spain DO Navarra 50cl. Alc. 14º Year: 2019 Sugar: + 12gr/L GRAPES: 100% Chardonnay AGED: 12 months of aging on its lees in oak barrels A perfect wine for desserts: fresh and sweet. It is also a great companion for appetizers with nuts, foie gras, trout caviar, and canned sardines. Top seller in sweet dessert wines. Know more
Reference: 020072
Winemaker: Príncipe de Viana
Spain DO Navarra 75cl. Alc. 12º Year: 2024 Sugar: ± 2gr/L GRAPES: White Grenache, Sauvignon Blanc, and Chardonnay AGED: No aging in barrels Vegan wine An innovative white wine that surprises with its original combination of grapes and its value for money. It highlights the freshness of Sauvignon Blanc, the citrus touch of white Grenache, and the body...
Reference: 020066
Winemaker: Príncipe de Viana
Spain DO Navarra 75cl. Alc. 13.5º Year: 2024 Sugar: ± 2gr/L GRAPES: 100% Chardonnay AGED: Fermentation for 3 months in oak barrels, 50% French, 50% American. Vegan wine A white wine simply perfect for any time of the day. Fresh, elegant, and balanced.Know more
Reference: 020127
Winemaker: David Moreno
Spain DOC Rioja 75cl. Alc. 12.5º Year: 2024 Sugar: 1-2gr/L GRAPES: 100% Viura. AGED: Not aged. This single-varietal is a well-structured white wine, with 3 months on lees, balanced and fresh. Perfect to accompany a good seafood dish! Know more
Reference: 020056
Winemaker: Doña Felisa
Spain DO Sierras de Málaga 75cl. Alc. 13º Year: 2023 Sugar: 1 -2 gr/L GRAPES: 100% Chardonnay. AGED: Over 2 months in French oak barriques. Ronda is better known for red wines yet is quite capable of producing excellent whites. This very limited release is made only from selected grapes and the latest techniques where some of the wine is barrel fermented...
Reference: 020095
Winemaker: Doña Felisa
Spain DO Sierras de Málaga 50cl. Alc. 15º Year: - Sugar: ± 2gr/L GRAPES: 100% Moscatel de Alejandría. AGED: No ageing required. This is a sweet Moscatel, the type of wine which brought fame to Málaga and which is making a welcome comeback. Only 2,000 bottles were made. A small amount of wine alcohol is added to fresh Moscatel juice producing a slow and...
Referencia: 020122
Bodega: Castillo de Aresan
España Vino de la Tierra de Castilla IGP 75cl. Alc. 12,5º Año: 2025 Azúcar: 1 - 2gr/L UVA: 100% Sauvignon Blanc CRIANZA: No lleva crianza Vino ecológico y apto para veganos Afrutado y expresivo, con un buen equilibrio, untuoso y fresco al final, sabor largo. Ideal con un pollo con hierbas, pescados, mariscos o un papillote de vieiras.Saber más
Referencia: 020108
Bodega: Coto de Gomariz
España DO Ribeiro 75cl. Alc. 13.5º Año: 2022 Azúcar: 1 - 2gr/L UVA: Treixadura (70%), Godello, Loureira y Albariño. CRIANZA: 50% del vino ha envejecido en barrica 8 meses Es el vino blanco seco que mejor expresa el “terroir” de Gomariz, pues está elaborado únicamente de las uvas blancas más adaptadas (Treixadura, Godello, Albariño, Loureira). Es el vino...
Referencia: 410004
Bodega: TIKI Wine & Vineyards
Nueva Zelanda 100% Waipara, North Canterbury 75cl. Alc. 13,5º Año: 2023 Azúcar: 3.88 gr/L UVA: 100% Sauvignon Blanc CRIANZA: 95% en tanques de acero inoxidable, 5% fermentado en barrica Fresco y con aromas tropicales como hueso de melocotón y maracuya. De la mundialmente famosa región del alto valle del Wairau - Marlborough en Nueva Zelanda proviene este...
Referencia: 020091
Bodega: Barón de Ley
España DOC Rioja 75cl. Alc. 13º Año: 2023 Azúcar: 1 - 2gr/L UVA: Garnacha Blanca y Tempranillo Blanco CRIANZA: 6 meses sobre lías combinando tanque de hormigón y barrica de roble francés La frescura de las variedades blancas de Rioja con la cremosidad y la untuosidad del tiempo sobre Lías. Este vino es un acompañamiento idóneo para comidas de mar,...
Referencia: 410036
Bodega: Domaine de la Villaudière
Francia DO Loire 75cl. Alc. 13º Año: 2024 Azúcar: - UVA: 100% Sauvignon Blanc. CRIANZA: No es necesario maduración. El vino está listo para beber tras la estabilización. Este clásico Pouilly proviene de 15 hectárea de los viñedos de la familia Reverdy en el Loire, zona central de Francia. criados sobre suelos calcáreos muy pedregosos que, alguna vez,...
Referencia: 020048
Bodega: José Pariente
España DO Rueda 75cl. Alc. 13º Año: 2023 Azúcar: 2,9 gr/L UVA: 100% Verdejo CRIANZA: 4 meses sobre lías Vino ecológico Varietal 100% Verdejo, la insignia de la casa, se elabora con uvas procedentes de viñedos plantados entre 1962 y 1991 propiedad de la familia, y de una selección de viñas viejas que les permiten ensamblar la complejidad y diversidad de...
Referencia: 020037
Bodega: Señorío de Rubios
España DO Rias Baixas 75cl. Alc. 13º Año: 2024 Azúcar: 2 - 3gr/L UVA: 100 % Albariño (monovarietal) CRIANZA: Sobre lías finas tras la fermentación para aportar volumen y complejidad al vino Un Albariño de excepción de la D.O. Rías Baixas: 100 % Albariño, elaborado sobre lías para lograr textura y profundidad, representando la viticultura más auténtica...
Referencia: 410022
Bodega: Bernardus
California, USA Monterey County 75cl. Alc. 14,5º Año: 2021 Azúcar: 1 - 2gr/L UVA: 100% Chardonnay CRIANZA: 9 meses en barricas de roble francés Introducido en 1994 e inmediatamente etiquetado como el «nuevo vino de moda» por Wine Spectator. El Bernardus Chardonnay es un vino con cuerpo, mantecoso y con aromas de fruta blanca brillante acentuados por...
Vineyard management is carried out by carefully protecting the aromatic profile, avoiding losses due to water stress, favoring balance and freshness. Precision viticulture is carried out. All wines from Príncipe de Viana benefit from constant support in R&D&I, such as the use of drip irrigation, weather stations, which allow continuous improvement processes in grapes and therefore in wines
NIGHT HARVEST
A night harvest is carried out to minimize grape oxidation and thus avoid the loss of aromatic precursors. The goal is to bring the grapes to the winery as intact as possible.
BERRY SEMI-FREEZING
This is an innovative method where the skin or skins are frozen without freezing the pulp to break the skin cells where the components that give color, aroma, and structure to the wine are found.
SELECTION TABLE
After a complete destemming of the clusters and before the grapes go through maceration and fermentation processes, a second selection of the best berries is made on vibrating selection tables.
Reference: 020209
Winemaker: Príncipe de Viana
Spain DO Navarra 50cl. Alc. 14º Year: 2019 Sugar: + 12gr/L GRAPES: 100% Chardonnay AGED: 12 months of aging on its lees in oak barrels A perfect wine for desserts: fresh and sweet. It is also a great companion for appetizers with nuts, foie gras, trout caviar, and canned sardines. Top seller in sweet dessert wines. Know more
Reference: 030021
Winemaker: Príncipe de Viana
Spain DO Navarra 75cl. Alc. 13.5º Year: 2024 Sugar: ± 2gr/L GRAPES: 100% Grenache AGED: Does not require aging Vegan wine A satin pink wine, elegant and refreshing. With aromas of strawberries, round on the palate, and high persistence.Know more
Reference: 010084
Winemaker: Príncipe de Viana
Spain DO Navarra 75cl. Alc. 14º Year: 2021 Sugar: ± 2gr/L GRAPES: Tempranillo, Syrah and Garnacha AGED: : 14 months in barrels (75% French and 25% American) and another 10 months in the bottle before being released for sale. Vegan wine This characterful crianza is the result of a commitment to the terroir. Surprising explosion of fruit, with hints of...
Reference: 020066
Winemaker: Príncipe de Viana
Spain DO Navarra 75cl. Alc. 13.5º Year: 2024 Sugar: ± 2gr/L GRAPES: 100% Chardonnay AGED: Fermentation for 3 months in oak barrels, 50% French, 50% American. Vegan wine A white wine simply perfect for any time of the day. Fresh, elegant, and balanced.Know more
Reference: 020047
Winemaker: Félix Sanz
Spain DO Rueda 75cl. Alc. 12.5º Year: 2024 Sugar: 1-2gr/L GRAPES: 100% Sauvignon Blanc. AGED: Not aged. A monovarietal of catchy personality and a noteworthy fragrance range of peaches, tropical fruits, white flowers and some hints of herbs. Viña Cimbron Sauvignon Blanc white is fragrant, zingly and fresh. It’s food friendly and dry, with a good...
Reference: 020032
Winemaker: Nivarius Blancos de Finca
Spain DOC Rioja 75cl. Alc. 14º Year: 2018 Sugar: 1-2 gr/L GRAPES: 70% Viura, 30% Maturana blanca. AGED: Nine months on its lees in French oak barrels. Old vine Viura grown on the Moncalvillo slopes and Alto Najerilla blended with Maturana Blanca from Las Arcas vineyard in Nalda produce a powerful white wine that is aged in large wooden casks. The result...
Spain Vegan wine 
