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Reference: 030029
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 13.5º Year: 2025 Sugar: 1 - 2gr/L GRAPES: 100% Garnacha AGED: Not aged A perfect summer wine made in the style of those from Provence. “¬Lagrima” can be translated as “a teardrop”, which indicates that a very gentle natural extraction during fermentation was carried out.Know more
Reference: 030021
Winemaker: Príncipe de Viana
Spain DO Navarra 75cl. Alc. 13.5º Year: 2025 Sugar: ± 2gr/L GRAPES: 100% Grenache AGED: Does not require aging Vegan wine A satin pink wine, elegant and refreshing. With aromas of strawberries, round on the palate, and high persistence.Know more
Reference: 030019
Winemaker: David Moreno
Spain DOC Rioja 75cl. Alc. 13º Year: 2025 Sugar: 1 - 2gr/L GRAPES: 50% Garnacha and 50% Viura. AGED: Not Aged. This blend of Garnacha and Viura, with great personality, has a very special color. Perfect to enjoy with fish or a salad. A fresh rosé wine at the entry and a dense palate that will make you reach for a second glass. You will love it!Know more
Reference: 420030
Winemaker: MBM Biscardo
Italy Veneto 75cl. Alc. 12º Year: 2025 Sugar: 7 gr/L GRAPES: 100% Pinot Grigio AGED: Not aged. Pinot Grigio like you have not probably seen before. Elaborated using special techniques this wine turns out to be rosé although these grapes are normally used for white wines. Light, fruity and vibrant, this one has to be in your summer selection.Know more
Reference: 030158
Winemaker: Alta Pavina
Spain DO Castilla y León 75cl. Alc. 13º Year: 2025 Sugar: 1 - 2gr/L GRAPES: 100% Pinot Noir AGED: Not aged. A very easy drinkable Spanish rosé made of a noble grape variety of French origin. Bright fruity flavours are mixed with some herbs and even smokiness. A great choice when you´re tired of conventional rosé wines.Know more
Reference: 420013
Winemaker: Domaine de la Villaudière
France DO Loire 75cl. Alc. 14º Year: 2025 Sugar: - GRAPES: 100% Pinot Noir AGED: Not ageing necessary The reference of Jean Marie Reverdy in Rosé shows fresh aromas of strawberry, raspberry, currant and minerals, with a complex and tense palate. Wine Very intense!Know more
Reference: 030020
Winemaker: Can Sumoi
Spain DO Penedés 75cl. Alc. 12º Year: 2024 Sugar: > 0,5 gr/L GRAPES: Sumoll, Xarel-lo AGED: Natural wine, not aged. La Rosa is a coupage of Sumoll, & Xarel·lo from two high plots located on the Serral hill planted on calcareous soils with clay-sandy texture with high presence of rounded stones. A reference highly sought after by our customers for...
Reference: 420012
Winemaker: Deutsch Family
France DO Provénce 75cl. Alc. 12,5º Year: 2025 Sugar: - GRAPES: 43% Grenache Noir, 40% Syrah, 9% Carignan, 5% Cinsault, 3% Mourvèdre. AGED: Not ageing necessary Fleurs de Prairie translates as "wildflowers," celebrating the beautiful fields of wisteria, lavender, poppy, and sunflowers carpeting the South of France. This wine, sourced from select...
Referencia: 400262
Bodega: Rivetto
Italia Piemonte 75cl. Alc. 15º Año: 2019 Azúcar: 2,4 gr/L UVA: 100% Nebbiolo, una uva local de maduración tardía. CRIANZA: Envejecido durante 40 meses en cubas de roble esloveno, y 20 meses en botella Éste Rivetto Leon es uno de los grandes vinos italianos y necesita un envejecimiento cuidadoso. Rivetto trabaja orgánicamente, con un enorme respeto por la...
Referencia: 020000
Bodega: Castillo de Aresan
España Vino de la Tierra de Castilla IGP 75cl. Alc. 12,5º Año: 2024 Azúcar: 1 - 2gr/L UVA: 100% Chardonnay CRIANZA: No lleva crianza Vino ecológico y apto para veganos Hermoso equilibrio, untuoso y fresco al final, sabor largo. Ideal con un pollo con hierbas o un papillote de vieiras.Saber más
Referencia: 010121
Bodega: Amaren
España DOC Rioja 75cl. Alc. 15º Año: 2022 Azúcar: 1 - 2gr/L UVA: Tempranillo, Garnacha, Viura, Malvasía riojana. Altitud: 685 metros CRIANZA: Fermentación maloláctica en barricas de roble (50% barricas de 500 litros y 50% barricas de 225 litros) y posterior crianza de 14 meses. Primer viñedo de la zona en ser plantado a 685 metros y con esas...
Referencia: 010004
Bodega: Finca Albret
España DO Navarra 75cl. Alc. 13º Año: 2022 Azúcar: ± 2gr/L UVA: 100% Garnacha. CRIANZA: 4 meses en barrica de roble francés. Apto para veganos Este monovarietal garnacha, con sólo 4 meses de barrica, es un vino tinto muy expresivo, elegante y con amplia variedad de matices frutales que no te dejará indiferente.Saber más
Referencia: 010183
Bodega: Lynus
España DO Ribera del Duero 75cl. Alc. 14º Año: 2024 Azúcar: ± 2gr/L UVA: 100% Tempranillo CRIANZA: 9 meses en barricas de roble francés y americano de grano extrafino. La procedencia de sus uvas, principalmente del Pago de Cachapuz, le confiere a Alma sus características organolépticas. Uvas delicadas y elegantes, frutos rojos maduros, guinda, picota...
Referencia: 420001
Bodega: MBM Biscardo
Italia Véneto 75cl. Alc. 12º Año: 2025 Azúcar: 5 - 8gr/L UVA: Pinot Nero CRIANZA: Sin madera. La crianza continúa durante unos meses en depósitos de acero inoxidable mientras el vino se afina con sus propias levaduras Afrutado, con elegantes sabores a fresas silvestres y cerezas. Sabroso, suave, armónico. El final es agradablemente amargo.Saber más
Referencia: 020016
Bodega: Can Sumoi
España DO Penedés 75cl. Alc. 12º Año: 2024 Azúcar: 0,5 gr/L UVA: 100% Xarel·lo puro. Vino mediterráneo natural CRIANZA: Fermentación Maloláctica y 3 meses de battonages Can Sumoi Xarel·lo es un vino blanco elaborado con Xarel·lo de viñedos situados a 550 metros de altitud sobre suelos arcillo-calcáreos, plantados en vaso.Saber más
Referencia: 400054
Francia Trigant de Boisset - POMEROL 75cl. Alc. 14,5% Año: 2020 UVA: 85% Merlot, 15% Cabernet Franc Este vino con clase pertenece a la Maison Jean-Pierre Moueix. El Merlot y el Cabernet Franc lo convierten en un vino redondo y elegante que acompañará a la perfección platos nobles como carnes de caza, tournedos o incluso una blanqueta de ternera. NOTAS...
15-20-year-old vineyards, located on a lower part of the hills, where the soil is calcareous and clayey.
After being selected and harvested, the grapes release a pinkish color during the overnight maceration of the must in steel tanks at about 4-5 ° C. This particular process (cryomaceration) extracts the aromatic precursors from the grapes. Fermentation takes place at a controlled temperature of 16-18 ° C in order to preserve the characteristic fruity scent and refined sensory notes. The wine is then transferred to steel tanks where it refines on the noble lees and improves its flavours. After a few months the clarification and the final filtration take place.
Reference: 010902
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2017 Sugar: 1 - 2gr/L GRAPES: Tempranillo, Graciano, Garnacha Tinta, Mazuelo, Viura, Malvasía and Garnacha Blanca. AGED: 12 months in a French-oak “foudre” vat with a capacity of 10,000 litres. Complex and quite unique wine with a long red-fruit finish. Seven original Rioja grapes are used in blend during the...
Reference: 010430
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 13.5º Year: 2020 Sugar: 1 - 2gr/L GRAPES: Tempranillo, Graciano, Maturana AGED: 20 months ageing in new American-oak casks and 24 months in bottle. The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Reference: 010518
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 13,5º Year: 2019 Sugar: 1 - 2gr/L GRAPES: 90% Tempranillo 10% other red grapes AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Reference: 010107
Winemaker: Luis Cañas
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2019 Sugar: 1 - 2gr/L GRAPES: 95% Tempranillo, 5% Graciano. Age of vines: between 50 and 60 years. AGED: 24 months in new oak casks - 70% French and 30% American - then another 36 months in the bottle. An ideal Rioja not only for the fans of the style but also for those who still struggle to fall in love with it....