WINEMAKER Can Sumoi

The vision of Pepe Raventós, his growing passion for natural wines and his desire to always go further, lead us to the search and discovery of Can Sumoi, a high altitude estate - located 600 meters above sea level - that from 1645 - impresses by the solitude of the place that surrounds it, by the mineral nakedness of its soils and by its views of the Mediterranean. The farm has 400 hectares of land with 30 of vineyards planted with Parellada, Xarel·lo and Sumoll; the rest forests of holm oaks, white pines, tall oaks and old stone walls that surround a main winery and three other farmhouses from the end of the 17th century, where wine was formerly made.