Pavina Pinot Noir Rosé

030158
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€6.49
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Spain
DO Castilla y León
75cl.
Alc. 13º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 100% Pinot Noir
AGED: Not aged so as to preserve youthful freshness.
Elaborated 100% with grapes of the Pinot Noir variety planted in the vineyards that Alta Pavina owns in the Lands of Castile and Leon to 900m. of altitude in predominantly limestone soils with a small clay and sandy content. The collection was manual and after macerating 4 hours with their skins, it was fermented at a temperature of 14ºC until the end of its process.
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Wine accesories

2 Ballon Glasses Set

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8 Fish clip glass markers

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8 Flamingos design clip glass markers

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8 Glass clip glass markers

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8 Nature elements clip glass markers

€4.92

Aerator & stand set

€49.17

Black Decanter brush

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Black cooler bag M

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Black ice bucket

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Bottle aerator

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Data sheet
GRAPE VARIETIES
100% Pinot Noir.
BOUQUET
Red Fuit domination. Field plants such as Rosemary, Basilic and dill. Smoked notes.
PALATE
Easy drinkable Wine because of the expression of the Pinot Noir. Very sweet and tasty. Big acidity notes. Very polished wine, wich makes it even though more pleaseant that force you to keep continue tasting it.
VITICULTURE
This moorland area of calcareous loam soil on the banks of the Duero, offers a continental climate with low rainfall and striking contrasts in temperature.

A strong personality wines need to be born in a special terroir, as its headquarters on the grounds of Pago la Pavina.

The result of constant work.

The vineyard surrounding Bodegas Alta Pavina has an area of 35 hectares and consists of two grape varieties: Pinot Noir and Cabernet Sauvignon.

WINEMAKING

The excellence that the wines of the Bodega Alta Pavina offer is a consequence of the highest quality of the grape, the rigor of its selection and the extreme care in the production of consolidated wines in the national and international market.

FOOD PAIRING
Soft cheese, fresh cheese, semi-cured cheese, veal meat, chiken - turkey, lamb, birds, hake, salmon and other oil-rich fish, sushi, smoked fish, sea bass, sardines, prawns, raw shells, cooked shells, large shellfish, octopus, tuna, soft stews, fried fish, fish paella rie, meat paella rice, risotto, fish.
RECOMMENDATIONS
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Data sheet

Type of wine
Rose Wine
Grape Variety
100% Pinot Noir
Grape Variety
Pinot Noir
Year
2019
Prices
0€ - 10€
Alcohol
13º
Capacity
75 cl
Weight in KG
1,2 Kg
Cantidad Azúcar residual
From 1 to 2g/L
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Pavina Pinot Noir Rosé

Pavina Pinot Noir Rosé

Spain
DO Castilla y León
75cl.
Alc. 13º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 100% Pinot Noir
AGED: Not aged so as to preserve youthful freshness.
Elaborated 100% with grapes of the Pinot Noir variety planted in the vineyards that Alta Pavina owns in the Lands of Castile and Leon to 900m. of altitude in predominantly limestone soils with a small clay and sandy content. The collection was manual and after macerating 4 hours with their skins, it was fermented at a temperature of 14ºC until the end of its process.
Know more
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