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La Rosa is a coupage of Sumoll, & Xarel·lo from two high plots located on the Serral hill planted on calcareous soils with clay-sandy texture with high presence of rounded stones. A reference highly sought after by our customers for their value for money & exceptional quality. Know more
Spain
DO Ribera del Duero
75cl.
Alc. 13º
Year: 2024
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: Not aged
Avaniel is a young rosé wine made from Tempranillo grapes. Low area. Altitude approximately 760-800m. Loamy-sandy soil with pebbles. Avaniel is a wine from Bodega Monteabellón, fresh and with rich nuances.Know more
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2024
Sugar: 1 - 2gr/L
GRAPES: 60% Tempranillo and 40% Garnacha
AGED: Not aged.
The traditional style rosé from this winery, with more flavour and colour depth. The Tempranillo gives the wine structure while the Garnacha adds a notable juiciness making it extremely versatile with food.Know more
Spain
DO Navarra
75cl.
Alc. 13.5º
Year: 2024
Sugar: ± 2gr/L
GRAPES: Cabernet Sauvignon 85% & Merlot 15%
AGED: No ageing
First Cabernet Sauvignon rose in Navarra, very grateful when paired. Taste of red fruits and long persistence. This wine will surprise you at the table.Know more
Spain
DO Different
75cl.
Alc. Different alcoholic strengths
Año: varias añadas
Azúcar: - gr/L
UVA: Mainly Garnacha
CRIANZA: various vintages
6 wines with Garnacha that you must try. An exquisite selection of 6 wines made mainly with Garnacha:
1 Bottle of Albret Rocío Rose
1 Bottle of Albret La Loma
1 Bottle of Vado de la Reina
1 Bottle of Particular...
Italy
Puglia
75cl.
Alc. 12,5º
Year: 2024
Sugar: 7 gr/L
GRAPES: Primitivo
AGED: In stainless steel tanks
Created ‘between the seas’ (in Italian, “Tra I Mari”) Tramari Rosé is an elegant and light rosé, sophisticated yet casual, born in the sunshine of the Salento summers. Our flowers and a saline note on the palate that bring us back to the jagged and...
Spain
Vino de la Tierra de Castilla IGP
75cl.
Alc. 12,5º
Year: 2024
Sugar: 1 - 2gr/L
GRAPES: Garnacha, Cabernet Franc
AGED: Traditional cold vinification with alcoholic fermentation and maturation on lees in stainless steel tanks.
Ecologic wine
An exceptional rose for the price it has with a French-style vibe. Vibrant and tasty, goes really well with...
Coteaux D' Aix-En-Provence
France
75cl.
Alc. 12,5º
Year: 2023
Sugar: 1 - 2gr/L
GRAPES: Grenache, Syrah, Cabernet, Cinsault
AGED: On its lees in stainless steel tanks
Organic wine
Introducing the world's first Provençal rosé with a Californian twist. A crisp, fresh and full-bodied rosé characterised by its minerality and elegance. A premium quality...
Spain
DO Bierzo
75cl.
Alc. 12º
Year: 2023
Sugar: ± 2gr/L
GRAPES: 100% Mencía
AGED: Not aged
Elegant, seductive and refreshing. Flavorful, and fruity, with notes of red fruits. A new bold and daring way to approach the Mencía grape. A perfect product for a consumer looking to have fun and enjoy without compromising on quality. Made exclusively with Mencía...
Intense aroma with outstanding freshness, recalling wild berries and peach.
PALATE
On the palate it is tasty, light with a slight tingle which makes it vivid and very easy and pleasant to drink.
VITICULTURE
The 21st century farm; a living, self-sufficient organism
Today, the Raventós i Blanc estate, a farm owned by the same family for over five centuries, continues to be a living organism, which aims to promote the ancestral traditions of life in a farmhouse in the Penedès region of Catalonia. It is a 100% biodynamic estate, which aims to create biosynergies, a winegrowing philosophy whereby the land, the plants, the animals and man work together to form a single agricultural unit.
WINEMAKING
The harvest on the estate is done manually, with the grapes being selected on the vine. The grapes are always harvested using buckets and transported in small trailers.
The proximity of the winery means the grapes can be taken there straight away quickly and safely. Thus, they arrive at the winery undamaged, which prevents the must from oxidising.
A low-pressure press is used and the first high-quality must is used to make their wines.
They use static racking to clean the must; this is the most respectful cleaning process. Next, they carry out the alcoholic fermentation at a controlled temperature of between 17 and 20ºC in stainless steel vats. The grapes on the different plots are made into wine separately. Once the alcoholic fermentation has finished, they allow the wines to rest on the lees and they carry out bâttonage (lees stirring) in the vats.
FOOD PAIRING
Assorted canapes, cured cheese, chicken - turkey, birds, salmon and other oil-rich fish, prawns, fried fish, fish, meat paella rice, meat and fish paella, vegetables.
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2024
Sugar: 1 - 2gr/L
GRAPES: 100% Garnacha
AGED: Not aged
A perfect summer wine made in the style of those from Provence. “¬Lagrima” can be translated as “a teardrop”, which indicates that a very gentle natural extraction during fermentation was carried out.Know more
Spain
DO Navarra
75cl.
Alc. 13.5º
Year: 2024
Sugar: ± 2gr/L
GRAPES: 100% Grenache
AGED: Does not require aging
Vegan wine
A satin pink wine, elegant and refreshing. With aromas of strawberries, round on the palate, and high persistence.Know more
Spain
DO Navarra
75cl.
Alc. 12.5º
Year: 2024
Sugar: ± 2gr/L
GRAPES: 100% Garnacha
AGED: No aging in barrels
This 100% Garnacha rose with intense pink color is a perfect ally for any evening accompanied by a good pasta or rice dish.Know more
Spain
DOC Rioja
75cl.
Alc. 13º
Year: 2024
Sugar: 1 - 2gr/L
GRAPES: 50% Garnacha and 50% Viura.
AGED: Not Aged.
This blend of Garnacha and Viura, with great personality, has a very special color. Perfect to enjoy with fish or a salad. A fresh rosé wine at the entry and a dense palate that will make you reach for a second glass. You will love it!Know more
Spain
DO Conca del Riu Anoia
75cl.
Alc. 12º
Year: 2023
Sugar: 3 - 5gr/L
GRAPES: Macabeo, Xarel.lo, Parellada and Monastrell
AGED: Aged for a minimum of 18 months in the bottle after the second fermentation.
Ecological wine
All the organic grapes are handpicked and quickly transferred to the presses by gravity. Pressing is done at low pressure before...
Italy
Veneto
75cl.
Alc. 12º
Year: 2023
Sugar: 7 gr/L
GRAPES: 100% Pinot Grigio
AGED: Not aged.
Pinot Grigio like you have not probably seen before. Elaborated using special techniques this wine turns out to be rosé although these grapes are normally used for white wines. Light, fruity and vibrant, this one has to be in your summer selection.Know more
La Rosa is a coupage of Sumoll, & Xarel·lo from two high plots located on the Serral hill planted on calcareous soils with clay-sandy texture with high presence of rounded stones. A reference highly sought after by our customers for their value for money & exceptional quality. Know more
Spain
