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AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced and easy-to-drink wine. Know more
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: 93% Tempranillo, 4% Graciano and 3% Garnacha.
AGED: In French oak barrels. 40% new and 60% second use. 14 months in barrel and 22 months in bottle before release.
It is a wine for long ageing and an outstanding RODA, as befits such a great vintage as 2019. On the palate it is very long...
Italy
Piemonte
75cl.
Alc. 14,5º
Year: 2015
Sugar: 2,4 gr/L
GRAPES: 100% Barbera.
AGED: 24 months in 225 litre French oak barrels and 12 months in bottle.
This is the best of the three Barbera d’Albas from Rivetto. They come from different vineyards and express different microclimates and soils, all of which are slightly different but mainly calcareous...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2019
Sugar: ± 2gr/L
GRAPES: Tempranillo, Cabernet Sauvignon y Syrah.
AGED: Aged in 225 L oak barrels for 18 months, 80 % French and 20 % American oak, further ageing in bottles for 24 months.
This red wine, composed of Tempranillo, Cabernet Sauvignon, and Syrah, is the classic blend of Navarra. It ages for 18 months...
Spain
DO Ribera del Duero
75cl.
Alc. 14,5º
Year: 2018
Sugar: <2 gr/L
GRAPES: 100% Tempranillo
AGED: 18 months in American and French barrels. 50% new French oak barrels, 30% one-year French barrels, 20% one-year American barrels. 24 months in bottle.
Protos Reserva is an elegant, complex wine with a lot of character that will not leave anyone...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 92% Tempranillo, 6% Graciano and 2% Garnacha.
AGED: In French oak barrels. 50% new and 50% wine. 16 months in barrel and 20 months in bottle.
It is an extraordinary wine for long ageing. It has the length of the Atlantic vintages in which freshness is maintained and liveliness is present....
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano and Maturana
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2020
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: Aging in barrels for 14 months. 50% of the barrels are of French origin and 50% are of American origin. 22 months in the bottle rack. 3 years of aging before going to market.
Vegan wine
A perfect combination of ripe fruit and barrel. A fresh, complex, and silky red...
Italy
Piemonte
75cl.
Alc. 14,5º
Year: 2022
Sugar: 2,8 gr/L
GRAPES: 100% Barbera.
AGED: 18 months in 30 hectoliter Slovenian oak vats.
From the Alban hills in Italy’s Piemonte, Barbera is a lighter wine than Barolo, but offers great quality and versatility and can be drunk sooner. From the excellent family owned organic Rivetto estate where everything is...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Maturana
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo & 10% Garnacha.
AGED: 24 months in French oak barrels.
Red wine made with old vine grapes at high altitude. Ideal combination between the explosion of fruit from the garnacha and the structure of the tempranillo. The perfect balance for a good meat dish or stew. Aged...
Spain
DO Ribera del Duero
150cl.
Alc. 14º
Year: 2019
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 20 months in oak barrels. 80% French oak and 20% American oak.
Monteabellón Finca Matambres is the purest expression of Tempranillo from the most important vineyards of Monteabellón. A clayey-calcareous soil, the perfect orientation and their love for...
Italy
Piemonte
75cl.
Alc. 14,5º
Year: 2019
Sugar: 1,72 gr/L
GRAPES: 100% Nebbiolo, a classic late ripening local grape.
AGED: The wine spends 30 months in 3,000 litre Slavonian oak barrels before finishing for 10 months in bottle.
Barolo is one of Italy’s top reds. Soils are clay and limestone and the Rivetto vineyards are farmed organically, giving real...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2019
Sugar: ± 2gr/L
GRAPES: Tempranillo, Cabernet Sauvignon y Syrah.
AGED: Aged in 225 L oak barrels for 18 months, 80 % French and 20 % American oak, further ageing in bottles for 24 months.
This red wine, composed of Tempranillo, Cabernet Sauvignon, and Syrah, is the classic blend of Navarra. It ages for 18 months...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 87% Tempranillo, 6% Graciano,5% Mazuelo, 2% Garnacha.
AGED: 24 months in 225 litre American oak barrels.
It is a palpable sign of the elegance, solidity and regularity that characterise the Marqués de Murrieta winery. The wine shows the incredible personality of Finca Ygay and...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2016
Sugar: 1 - 2gr/L
GRAPES: 75% Graciano, 25% Tempranillo
AGED: 24 months in American and French oak barrels followed by a minimum rest of 9 months in the bottle.
This special reserve red wine is a modern-style Rioja with body and well-structured. Perfect to accompany a stew or a meat dish.
Know more
Italy
IGT Sicilia
75cl.
Alc. 13º
Year: 2023
Sugar: 13 gr/L
GRAPES: 70% Nero D’Avola and 30% Frappato.
AGED: Not aged
Another classic made with Sicilian grape varieties from old vines but using a winemaking technique from Northern Italy: apassimento, or drying the grapes. This results in more body and complexity. In this case, only the Nero D’Avola is...
Spain
DO Ribera del Duero
75cl.
Alc. 14,5º
Year: 2018
Sugar: <2 gr/L
GRAPES: 100% Tempranillo
AGED: 18 months in American and French barrels. 50% new French oak barrels, 30% one-year French barrels, 20% one-year American barrels. 24 months in bottle.
Protos Reserva is an elegant, complex wine with a lot of character that will not leave anyone...
Italy
Tuscany
75cl.
Alc. 13º
Year: 2022
Sugar: 0-1 gr/L
GRAPES: 90% Sangiovese, 10% Cabernet Sauvignon
AGED: Not Aged
Wine obtained from careful selection of Sangiovese and Cabernet Sauvignon grapes from the vineyards cultivated on their estate. Ruby-red in colour, this wine has balanced tannins and a long persistence, and carries scents of small red...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2015
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo.
AGED: Time in French oak barrels: 22 months.
Only grapes from the vines of over 60 years old are used for this wine. Extremely complex and elegant, this one enchants with notes of fine woods, leather, spices and fruits. Meaty and enveloping, this wine is an exemplary...
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo.
AGED: 14 months in new oak barrels. 80% French oak, 20% American oak. Subsequently, it remains in the bottle for 18 months before being released to the market.
Bagús is a versatile and balanced red wine from Ribera del Duero. For its production, López...
Powerful red-fruit character with hints of coconut, toffee and wild herb nuances.
PALATE
Soft, supple volume gradually extends across the palate to end with a long finish. In the aftertaste you are again reminded of the red berries mingled with some herbs.
VITICULTURE
Grapes from the vineyards in the Rioja Oriental subregion, mainly the estates in Mendavia and The Almond Trees in Ausejo, are harvested and selected manually.
WINEMAKING
The grapes are fermented in temperature-controlled stainless steal vats, then the wine spends a minimum of 20 months ageing in American-oak casks.
FOOD PAIRING
Cured cheese, pork, veal meat, stews, dishes on the base of potato.
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Maturana
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo 10% other red grapes
AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle
The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Spain
DOC Rioja
150cl.
Alc. 13.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano..
AGED: 12 months in American oak followed by a 6-month bottle ageing.
Vegan wine
One of the ultimate classics of the winery, soft and fruity wine with hints of oak and well-integrated tannins. A nice choice that never fails.Know more
Spain
DO Navarra
150cl.
Alc. 14º
Year: 2019
Sugar: ± 2gr/L
GRAPES: Tempranillo, Cabernet Sauvignon and Merlot
AGED: 12 months in 225-litre barrels made with 80% American and 20% French oak. One year bottle ageing.
Vegan wine
MAGNUM 1,5Kg.Príncipe de Viana Crianza is the most classical and best-selling one from the winery. A red wine that is suitable...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 80% Tempranillo & 20% others
AGED: 18 months in new French-oak barrels, and later 6 months in 10.000 ltrs foudres.
A wine of structure, balanced and elegant, with prominent flavours of black fruit, some coffee, chocolate and spices. Made of graped planted in the surroundings of the...
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced and easy-to-drink wine. Know more