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A balanced wine with structure and youth that pairs well with all kinds of dishes. Fresh blend of Tempranillo and Garnacha, with a fruity and persistent finish. Know more
Italy
Piemonte
75cl.
Alc. 13,5º
Year: 2023
Sugar: 1,4 gr/L
GRAPES: 100% Nebbiolo, a classic late ripening local grape.
AGED: The wine spends 12 months in 3,000 litre Slavonian oak barrels and a few months in bottle before release.
From the undulating Langhe hills of Piemonte with clay and limestone soils. Rivetto vineyards are farmed organically, giving...
Spain
DO Ribera del Duero
75cl.
Alc. 15º
Year: 2018
Sugar: 1,75 gr/L
GRAPES: 80% Tinto Fino-20%Cabernet-Sauvignon
AGED: 19 months in barrels 70% in 2-year French oak barrels and 30% new
The perfect orientation to the south, the composition of the soils and the natural drainage of the slopes, together form a perfect microclimate for the cultivation of...
France
1er grand cru classé - Bordeaux Saint-Emilion
75cl.
Alc. 14,5%
Vintage: 2020
GRAPES: Merlot, Cabernet Franc, Cabernet Sauvignon
Irresistible bouquet of crème de cassis, blueberries, violets and citrus fruits, all very well defined and very precise.
TASTING NOTES
Medium-bodied on the palate, with soft tannins and a creamy but not cloying...
Spain
DOC Rioja
75cl.
Alc. 14,5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo 15% Graciano. Vineyards with an average age of 55 years.
AGED: 16 months in new casks of 50% French and 50% American oak.
A wine of limited production, extremely carefully elaborated as bears the name of the owner´s late mother. Smooth and bright, with red and black...
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2024
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
A young wine with a catchy personality and nice fruity hints. Ribera with a modern approach from the renowned Monteabellón winery. An ideal wine for those who´re eager to understand the...
Spain
DOC Rioja
75cl.
Alc. 15º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: 100% Garnacha.
AGED: 14 months in French Allier oak barrels.
La Gargantilla, a necklace-shaped plot, is the family's most emblematic Garnacha vineyard. Its complex stony, sandy and clay-ferrous soils cover an area of 6.7 hectares and are located at an altitude of 680 metres in the upper...
Spain
DO Yecla
75cl.
Alc. 15º
Year: 2022
Sugar: - gr/L
GRAPES: 100% Monastrell
AGED: 10 months in French and American oak barrels.
This wine, made exclusively from Monastrell grapes, is characterized by its warmth, body, and concentration. The grapes are harvested late, allowing them to dehydrate slightly on the vine, which enhances their natural...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 92% Tempranillo, 6% Graciano and 2% Garnacha.
AGED: In French oak barrels. 50% new and 50% wine. 16 months in barrel and 20 months in bottle.
It is an extraordinary wine for long ageing. It has the length of the Atlantic vintages in which freshness is maintained and liveliness is present....
Aroma reminiscent of forest fruit compote. Clean and attractive, inviting us to taste it.
PALATE
In the mouth, it is a very fresh, fruity, and lively wine, with a juicy mouthfeel that leaves a fruity and persistent finish.
VITICULTURE
Garnacha and Tempranillo from Alto Najerilla, cultivated at 600 meters altitude. They come from vineyards aged between 35 and 50 years old. The influence of the Atlantic Ocean in this climate, with cold winters, warm summers, and long, mild autumns, results in slow grape ripening. The soil, mostly clay-limestone and clay-ferrous, has a balanced composition, slightly alkaline, rich in organic matter, with modest water availability during the summer months.
WINEMAKING
The grapes are manually harvested, destemmed, and fermented at a controlled temperature of 25-28 ºC for 10 days. The wine is aged in American oak barrels for 6 months.
PAIRS WELL WITH
Pork or beef meat, mild stews, cured meats, grilled meat, grilled vegetables, rice dishes, and pasta.
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo & 15% Garnacha.
AGED: 12 months in American oak barrels
This classic blend of Tempranillo and Garnacha is one of the safe bets from David Moreno. The body of Tempranillo and the fruitiness of Garnacha on the palate make it a friendly, versatile wine with an...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo & 10% Garnacha.
AGED: 24 months in French oak barrels.
Red wine made with old vine grapes at high altitude. Ideal combination between the explosion of fruit from the garnacha and the structure of the tempranillo. The perfect balance for a good meat dish or stew. Aged...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2022
Sugar: 2 - 3gr/L
GRAPES: 100% Tempranillo
AGED: Aging in new fine-grain French oak for 14 months
An author's red wine with its own name from the old vineyards of Badarán and Cárdenas. Full-bodied and elegant, the perfect combination of fruit and oak.
92 POINTS Peñín Guide 2024
Gold Medal at the Mundus Vini...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: Tempranillo and Garnacha.
AGED: 4 months in oak barrels.
Vegan wine
Rioja Vega Young Semi-Aged, fruity with a light touch of oak that rounds it off. Know more
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 100% Garnacha.
AGED: 14 months in new French oak barrique.
From a singular vineyard of more than 80 years old located in Najerilla, this single varietal 100% Garnacha limited edition is born, which pays tribute to the women of the Moreno family. An elegant red wine with a surprising...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2024
Sugar: 1-2gr/L
GRAPES: 100% Viura.
AGED: 6 months in new French oak barrels on its fine lees, with periodic batonnages
The perfect combination of Viura's freshness and the nuances of French oak barrel. A creamy, full-bodied white wine with great balance.Know more
A balanced wine with structure and youth that pairs well with all kinds of dishes. Fresh blend of Tempranillo and Garnacha, with a fruity and persistent finish. Know more