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Rizado Old Vines Monastrell
  • Rizado Old Vines Monastrell

Rizado Old Vines Monastrell

010038
Spain
DO Yecla
75cl.
Alc. 15,5º
Year: 2021
Sugar: 2 - 3gr/L
GRAPES: 100% Monastrell 52 years old
AGED: 24 months in new french oak barrels
Rizado Old Vines Monastrell is an intense and complex red wine that will ignite your imagination. With aromas of ripe fruit, dark spices, and smoky oak, Rizado Old Vines is the signature wine of this winery, and they have produced it in very limited quantities. Don’t miss the chance to try it!

PREMIOS

93 points - Guía Peñin, tasting 2023

93 points - Guía Peñin, tasting 2022

93 points - Guía DiVin, June 2020

Know more
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Data sheet
GRAPE VARIETIES
100% Monastrell from 52-year-old vines at an altitude of 850m
AROMA
Intense aromas of fruits reminiscent of blackberries, plums, and cherries, combined with hints of almonds and wood.
PALATE
Complex, intense, and with a very good balance between juicy fruit and mature tannins.
VITICULTURE
The grapes come from carefully controlled and selected low-yield vineyards in Yecla, in the northern area of Campos Arriba, at an altitude of 850 meters above sea level. Their age is up to 52 years.
WINEMAKING

The grapes are hand-harvested in small boxes. The grapes undergo cold maceration for 24 hours at 4ºC before fermentation begins. The clusters are selected for destemming. Fermentation takes place in large oak barrels for 18 days, with manual punching down 2 to 4 times a day. After pressing, the free-run wine is racked into French oak barrels for malolactic fermentation. It then ages for 24 months before being bottled with a light filtration applied.

PAIRS WELL WITH
An ideal red wine to pair with lamb meat, duck confit, honey-glazed meats, stews, oxtail, ribeye steak, and beef cheek.
RECOMMENDATIONS
Recommended serving temperature: 16-18ºC.
Do you want to know more about the winery?
010038

Data sheet

Type of wine
Red
Grape Variety
Monastrel
Year
2021
Prices
More than 30€
Alcohol
15º
Capacity
75 cl
Weight in KG
1,2 Kg
Cantidad Azúcar residual
From 2 to 3g/L
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