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David Moreno Blanco Fermentado en Barrica
  • David Moreno Blanco Fermentado en Barrica

David Moreno Blanco Fermentado en Barrica

020063
Rating 
€9.95
Tax included
Quantity
in stock

Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2021
Sugar: 1-2gr/L
GRAPES: 100% Viura.
AGED: 6 months in new French oak casks
David Moreno´s first white fermented in oak. Made of local Viura variety, it´s aromatic and floral, with elegant hints of cream and nuts from lees and oak ageing.
Know more
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Data sheet
GRAPE VARIETIES
100% Viura
BOUQUET
Aromas of stone fruits, apricots and citrus notes with some undertones of butter and macadamia nuts.
PALATE
Fragrant and fruity, with an unctuous and creamy mid-palate, great balance and structure.
VITICULTURE

Vines from Alto Najerilla, located at an average altitude of 600 metres. Grapes come from the old vines of more than 35 years old in Badarán and Cárdenas. The influence of the Atlantic Ocean in this climate, with cold winters, warm summers and long and mild autumns, results in slow maturation of the grapes. The soil, which is mainly clay-limestone and clay-ferrous, has a balanced composition, slightly alkaline, rich in organic material, with modest water availability during summer months.

WINEMAKING

The grapes are harvested manually in mid-October at their correct point of maturation, guaranteeing the perfect conditions for making this wine. After the harvest, grapes are macerated slightly, and the must is fermented in new French oak barrels at a controlled temperature of 15ºC to 17ºC for 12 days to extract the aromas to the maximum. After the fermentation, the wine is placed in contact with its fine lees for 6 months, with periodic batonnages, which results in smoothness in the mouth and aromatic complexity.

FOOD PAIRING
Salted nuts, canapes, tapas, chicken, turkey, poultry, sea bass, prawns, octopus, grilled vegetables, seafood cream, fish soup, chicken soup, salads.
RECOMMENDATIONS
Recommended serving temperature: 8-10°C.
Do you want to know more about the winery?
020063
18 Items

Data sheet

Type of wine
White
Grape Variety
Viura
Year
2021
Prices
0€ - 10€
Alcohol
14º
Capacity
75 cl
Weight in KG
1,2 Kg
Cantidad Azúcar residual
From 1 to 2g/L
Reviews

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Viña Cimbrón Verdejo Selección

David Moreno Blanco Fermentado en Barrica

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AGED: 6 months in new French oak casks
David Moreno´s first white fermented in oak. Made of local Viura variety, it´s aromatic and floral, with elegant hints of cream and nuts from lees and oak ageing.
Know more
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