We use our own and third-party cookies and similar technologies to store and manage User preferences, send advertising adapted to the User, enable content and collect analytical and usage data, as well as to ensure the proper functioning of this website. If you continue browsing this website, you will be accepting its installation in the terms indicated in our Cookies Policy
close
Free shipping in the Spanish peninsula from €60
Access to this site is not allowed to persons under 18 years of age
Are you over 18 years old?
SORRY, you don't have legal age to access to our website
David Moreno´s first white fermented in oak. Made of local Viura variety, it´s aromatic and floral, with elegant hints of cream and nuts from lees and oak ageing. Know more
Spain
DO Bierzo
75cl.
Alc. 13,5º
Year: 2017
Sugar: 1,5 gr/L
GRAPES: 100% Godello from vineyards over 80 years old
AGED: Fermentation and aging on fine lees for 12 months in 500-liter French oak. Rest for 12 months on its lees in stainless steel tanks.Godello from the San Salvador area, in Valtuille de Arriba, with vineyards over 80 years old. Stony soil...
Spain
DO Sierras de Málaga
75cl.
Alc. 13º
Year: 2022
Sugar: 1 -2 gr/L
GRAPES: 100% Chardonnay.
AGED: Over 2 months in French oak barriques.
Ronda is better known for red wines yet is quite capable of producing excellent whites. This very limited release is made only from selected grapes and the latest techniques where some of the wine is barrel fermented...
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2022
Sugar: 7 gr/L
GRAPES: Malvasía & Sauvignon Blanc
AGED: In stainless steel tanks
Pale yellow, practically transparent in color, with soft and complex aromas with subtle notes of white fruit, lychee and fresh. In the mouth is where this wine is expressed with a bitter entry that lasts until the end, leaving a...
Spain
Vino de la Tierra de Castilla IGP
75cl.
Alc. 12,5º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: 100% Chardonnay
AGED: Not aged.
Ecologic wine
Juicy and aromatic, this Chardonnay from the very heart of Castilla-La Mancha enchants you at instant with its fruity and toasty flavours. Besides, the quality-price ratio is outstanding.Know more
Spain
DO Rueda
75cl.
Alc. 13.5º
Year: 2021
Sugar: 1-2gr/L
GRAPES: 100% Verdejo.
AGED: Ageing on its lees in ovoid concrete tanks
Only thoroughly selected grapes from the old vines are used for this exceptional Verdejo. Fruity, round with quite a persistent finish, this wine can be used as an ideal complement for your lunch, or, without a doubt, enjoyed...
Spain
DO Rueda
75cl.
Alc. 13.5º
Year: 2018
Sugar: 1-2gr/L
GRAPES: 100% Verdejo.
AGED: Fermentation and 12 months ageing on its own lees in foudres
Ecologic wine
Intense, elegant and grassy: a singular version of Verdejo made only in exceptional vintages. Bush vineyards planted in 1910 on limestone and stony soils, what has contribuited to a unique and...
Spain
DOC Rioja
75cl.
Alc. 13º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: Garnacha Blanca and Tempranillo Blanco
AGED: 6 months on its lees in a combination of concrete tanks and French-oak barrels
The freshness of Rioja's indigenous varieties, indulged by the creaminess and unctuosity of time. A versatile wine, ideal accompaniment to light flavoured rice...
Spain
Wine of Spain
75cl.
Alc. 13º
Year: 2022
Sugar: 5 - 8 gr/L
GRAPES: 59% Viura, 20% Sauvignon Blanc, 15% Verdejo, 6% Moscatel
AGED: Not necesary
Smooth, refreshing and approachable, this white is made on the base of indigenous Spanish grape varieties for those who just want to enjoy some nice wine. A real crowd-pleaser.Know more
Italy
Puglia
75cl.
Alc. 12º
Year: 2022
Sugar: 7 gr/L
GRAPES: Chardonnay
AGED: In stainless steel tanks
Straw yellow; floral bouquet with hints of jasmine and wild rose, fruity of pineapple and banana, slightly herbaceous. It has an elegant taste, fresh, delicate and mineral Know more
Spain
DO Sierras de Málaga
50cl.
Alc. 15º
Year: -
Sugar: ± 2gr/L
GRAPES: 100% Moscatel de Alejandría.
AGED: No ageing required.
This is a sweet Moscatel, the type of wine which brought fame to Málaga and which is making a welcome comeback. Only 2,000 bottles were made. A small amount of wine alcohol is added to fresh Moscatel juice producing a slow and...
Spain
DO Cariñena
75cl.
Alc. 12,5º
Year: 2022
Sugar: 3 - 5gr/L
GRAPES: Macabeo and Chardonnay.
AGED: No ageing carried out to conserve aromatics.
Beautiful pale yellow color, completely bright and cleanKnow more
Spain
DO Penedés
75cl.
Alc. 12º
Year: 2020
Sugar: 0 - 1gr/L
GRAPES: 100% pure Xarel lo. Natural Mediterranean wine
AGED: Malolactic Fermentation. 3 months Battonage
Can Sumoi Xarel·lo is a white wine made with Xarel·lo from vineyards located at 550 meters of altitude on clay-calcareous soils, planted in glass.Know more
Spain
DO Rueda
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1,7 gr/L
GRAPES: 100% Verdejo.
AGED: The fermentation process takes place in French oak barrels of 500 and 228 litres. After the fermentation the wine ages for 10 months, being in constant contact with the lees due to the batonnage process.
Ecologic wine
Profound, smooth and complex: the perfect balance...
Spain
DOC Rioja
75cl.
Alc. 13º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: Viura, Tempranillo blanco and Verdejo.
AGED: Not aged.
Vegan wine
Fresh, easy-going white with floral, citric and apple notes. Vibrant, sunny, simple yet very aromatic and appealing, this one can easily become one of your summer favourites. Know more
France
DO Bourgogne
75cl.
Alc. 12º
Year: 2022
Sugar: 0-1 gr/L
GRAPES: 100% Chardonnay
AGED: No ageing is needed and the wine only rests briefly on its fine lees after fermentation.
The town of Chablis produces white wines in “kimmeridge” clay soils in northern Burgundy. The 6th generation of the Camu family controls a domaine of 13 hectares here and are...
Spain
DO Castilla y León
75cl.
Alc. 12º
Year: 2022
Sugar: 2 gr/L
GRAPES: 100% Verdejo
AGED: Not aged.
Aromatic Verdejo without too many complications from the zone of Castilla and Leon. Typical flavours of tropical fruits and citrus with a pleasant bitterish aftertaste. Know more
Spain
DOC Rioja
75cl.
Alc. 10.5º
Year: 2022
Sugar: 36gr/L
GRAPES: 100% Sauvignon Blanc
AGED: Not aged
A very aromatic, sweet but still fresh and elegant wine is made of the grapes cultivated on the highest growing point in the DOCa Rioja, at an altitude of 700-950 m above sea level. For those, who are looking for a certain sweetness, but not too much....
Spain
Vino de la Tierra de Castilla IGP
75cl.
Alc. 12,5º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: 100% Chardonnay
AGED: Not aged.
Ecologic wine
Juicy and aromatic, this Chardonnay from the very heart of Castilla-La Mancha enchants you at instant with its fruity and toasty flavours. Besides, the quality-price ratio is outstanding.Know more
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2022
Sugar: 7 gr/L
GRAPES: Malvasía & Sauvignon Blanc
AGED: In stainless steel tanks
Pale yellow, practically transparent in color, with soft and complex aromas with subtle notes of white fruit, lychee and fresh. In the mouth is where this wine is expressed with a bitter entry that lasts until the end, leaving a...
New Zealand
Marlborough
75cl.
Alc. 13,5º
Year: 2022
Sugar: 2.6 gr/L
GRAPES: 100% Sauvignon Blanc
AGED: In stainless steel tanks, with approximately 4% of the blend fermented at warmer temperatures in old French oak barriques and large format oak vats
Vibrant, mouthwatering, captivating–everything a Marlborough Sauvignon Blanc should be. Since 1985,...
Aromas of stone fruits, apricots and citrus notes with some undertones of butter and macadamia nuts.
PALATE
Fragrant and fruity, with an unctuous and creamy mid-palate, great balance and structure.
VITICULTURE
Vines from Alto Najerilla, located at an average altitude of 600 metres. Grapes come from the old vines of more than 35 years old in Badarán and Cárdenas. The influence of the Atlantic Ocean in this climate, with cold winters, warm summers and long and mild autumns, results in slow maturation of the grapes. The soil, which is mainly clay-limestone and clay-ferrous, has a balanced composition, slightly alkaline, rich in organic material, with modest water availability during summer months.
WINEMAKING
The grapes are harvested manually in mid-October at their correct point of maturation, guaranteeing the perfect conditions for making this wine. After the harvest, grapes are macerated slightly, and the must is fermented in new French oak barrels at a controlled temperature of 15ºC to 17ºC for 12 days to extract the aromas to the maximum. After the fermentation, the wine is placed in contact with its fine lees for 6 months, with periodic batonnages, which results in smoothness in the mouth and aromatic complexity.
Spain
DO Navarra
75cl.
Alc. 12.5º
Year: 2021
Sugar: ± 2gr/L
GRAPES: 100% Viura
AGED: No ageing is required so the wine is young, fresh and zippy.
Fresh, balanced, with good acidity and intense aromas of flowers and white fruit. The ideal white wine to drink as an appetizer but also paired with food. Fermented in stainless steel tanks before stabilization...
Spain
DO Navarra
75cl.
Alc. 13.5º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Chardonnay
AGED: Fermentation in oak barrels, 50% French, 50% American. Three months on fine lees with regular bâttonages (lees-stirring) add smoothness and creaminess.
Vegan wine
One of those really few wines in which simplicity and careful winemaking are the key to its elegance....
Spain
DO Bierzo
75cl.
Alc. 13,5º
Year: 2017
Sugar: 1,5 gr/L
GRAPES: 100% Godello from vineyards over 80 years old
AGED: Fermentation and aging on fine lees for 12 months in 500-liter French oak. Rest for 12 months on its lees in stainless steel tanks.Godello from the San Salvador area, in Valtuille de Arriba, with vineyards over 80 years old. Stony soil...
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2019
Sugar: 3,1 gr/L
GRAPES: 65% Viura, 15% White Maturana, 10% White Tempranillo, 10% White Garnacha
AGED: Six months on its lees in French oak barrels.
It comes from a selection of vineyards in the Sonsierra Riojana area, Albelda de Iregua, Montes de Clavijo and Nalda, and is made from Viura, Maturana Blanca ,...
Spain
DO Somontano
75cl.
Alc. 14,5º
Year: 2021
Sugar: 1-2 gr/L
GRAPES: 100% Chardonnay.
AGED: the must was transferred to new French oak barrels for both alcoholic and malolactic fermentation. The wine was then left in contact with the lees during seven months in the same barrels with fortnightly battônage
One of the winery’s flagship wines. It boasts a...
Spain
DO Rueda
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1,7 gr/L
GRAPES: 100% Verdejo.
AGED: The fermentation process takes place in French oak barrels of 500 and 228 litres. After the fermentation the wine ages for 10 months, being in constant contact with the lees due to the batonnage process.
Ecologic wine
Profound, smooth and complex: the perfect balance...
David Moreno´s first white fermented in oak. Made of local Viura variety, it´s aromatic and floral, with elegant hints of cream and nuts from lees and oak ageing. Know more
Spain
