We use our own and third-party cookies and similar technologies to store and manage User preferences, send advertising adapted to the User, enable content and collect analytical and usage data, as well as to ensure the proper functioning of this website. If you continue browsing this website, you will be accepting its installation in the terms indicated in our Cookies Policy
close
Free shipping in the Spanish peninsula from €60
The access of this website is not granted to underage users
In order to enter this site, please certify that you are of legal age to access a shop selling age restricted products
SORRY, you don't have legal age to access to our website
AGED: 36 months in American oak barrels and 24 months in bottle before being released to the market.
The essence of Rioja is closely linked to this velvety wine, with body, good tannic structure, mature, and well-balanced. Perfect to accompany a stew or a good piece of meat.
92 points International Wine Challenge
95 points Rioja Masters (The Drinks Business) Know more
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2016
Sugar: 1 - 2gr/L
GRAPES: 95% Tempranillo, 5% Graciano. Age of vines: between 50 and 60 years.
AGED: 24 months in new oak casks - 70% French and 30% American - then another 36 months in the bottle.
An ideal Rioja not only for the fans of the style but also for those who still struggle to fall in love with it....
Italy
Piemonte
75cl.
Alc. 15º
Year: 2017
Sugar: 2,4 gr/L
GRAPES: 100% Nebbiolo, a classic late ripening local grape.
AGED: Aged for 40 months in huge Slovenian oak vats and 225 litre barrels, and 20 months in bottle
Barolo, “the king of wines and the wine of kings” comes from vineyards around the town of Barolo in the Piemonte region of northwest Italy,...
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo 10% other red grapes
AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle
The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano and Mazuelo.
AGED: 36 months in American oak barrels and 24 months in bottle before being released to the market.
The essence of Rioja is closely linked to this velvety wine, with body, good tannic structure, mature, and well-balanced. Perfect to accompany a stew or...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2019
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo of high altitude vinyards
AGED: Not less than 24 months in French oak barrels.
Monteabellón Finca La Blanquera was created as a tribute to Fabián, the grandfather, who transmitted to his children and grandchildren the passion for viticulture. Finca La Blanquera is...
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo 10% other red grapes
AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle
The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2016
Sugar: 1 - 2gr/L
GRAPES: 95% Tempranillo, 5% Graciano. Age of vines: between 50 and 60 years.
AGED: 24 months in new oak casks - 70% French and 30% American - then another 36 months in the bottle.
An ideal Rioja not only for the fans of the style but also for those who still struggle to fall in love with it....
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano and Mazuelo.
AGED: 36 months in American oak barrels and 24 months in bottle before being released to the market.
The essence of Rioja is closely linked to this velvety wine, with body, good tannic structure, mature, and well-balanced. Perfect to accompany a stew or...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2019
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo of high altitude vinyards
AGED: Not less than 24 months in French oak barrels.
Monteabellón Finca La Blanquera was created as a tribute to Fabián, the grandfather, who transmitted to his children and grandchildren the passion for viticulture. Finca La Blanquera is...
Italy
Piemonte
75cl.
Alc. 15º
Year: 2017
Sugar: 2,4 gr/L
GRAPES: 100% Nebbiolo, a classic late ripening local grape.
AGED: Aged for 40 months in huge Slovenian oak vats and 225 litre barrels, and 20 months in bottle
Barolo, “the king of wines and the wine of kings” comes from vineyards around the town of Barolo in the Piemonte region of northwest Italy,...
Italy
Piemonte
75cl.
Alc. 14,5º
Year: 2019
Sugar: 1,72 gr/L
GRAPES: 100% Nebbiolo, a classic late ripening local grape.
AGED: The wine spends 30 months in 3,000 litre Slavonian oak barrels before finishing for 10 months in bottle.
Barolo is one of Italy’s top reds. Soils are clay and limestone and the Rivetto vineyards are farmed organically, giving real...
Spain
DO Ribera del Duero
75cl.
Alc. 15º
Year: 2019
Sugar: 1,8 gr/L
GRAPES: 100% Tinta fina del país (Tempranillo)
AGED: 16 months in 225L French oak barrels.
We are presented with a very complex and intense wine in every phase of tasting. It has an explosion of fruit on the nose, is broad, luscious, and long on the palate.
James Suckling 91 pts
Peñín...
Italy
Veneto
75cl.
Alc. 15º
Year: 2019
Sugar: 6 gr/L
GRAPES: Corvina, Rondinella and Molinara
AGED: This wine is aged in small oak barrels from 20 to 50 hectoliters.
The legend recites that a producer wanting to do the Recioto with Corvina, Rondinella and Molinara desiccated grapes, forgot the Recioto in the barrels. The wine continued to ferment, all...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: Tempranillo and Graciano.
AGED: Aged for 14 months in American-oak barrels and further 8 months in bottle.
Vegan wine
A very expressive red wine. Rioja Vega limited edition crianza is round, has good structure, and great warmth. These characteristics make it the perfect companion for...
Spain
DO Ribera del Duero
75cl.
Alc. 15º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo from vineyards planted between 1926 and 1950 at an altitude of 860 metres
AGED: 24 months in new French oak casks.
The wine expressing the character of the different terroirs of this winery. Extremely complex and powerful, with dark jammy fruits spiced with...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2020
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 14 months in oak barrets. 70% French oak and 30% American oak.
From the vineyards placed higher with sand soils with clay and limestone contents we elaborate Acappela Crianza. This soil provides us with propitious grapes to obtain a wine with a perfect...
Spain
DO Cariñena
75cl.
Alc. 13º
Year: 2023
Sugar: 3 - 5gr/L
GRAPES: Garnacha.
AGED: Maceration and fermentation in stainless steel tanks for 8 days at a controlled temperature of 26-28 ºC.
Excellent wine with an unbeatable value for money. Very marked cherry and red fruits, some acidity but with softness, nuances and velvety taste.Know more
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Tempranillo (85%), Graciano (10%) & Mazuelo (5%).
AGED: 24 months in American and French oak barrels. Resting for 24 months in the bottle before being released to the market
Vegan wine
Rioja Vega Reserva presents us with an expressive, complex, and persistent blend of Tempranillo,...
A wine of aromatic complexity, with hints of black fruits, balsamic touches, and toasted notes.
PALATE
A broad red wine, with round tannins, complex, well-balanced, and with spicy nuances. Long-lasting, enveloping, and persistent.
VITICULTURE
Rioja Vega is the oldest winery in Rioja. Grapes from vineyards planted over 30 years ago next to the winery at an altitude of 400 meters above sea level. The soils are clayey, loamy, frank with an abundance of pebbles that favor the quality of the wines' tannins, increasing their aging potential.
WINEMAKING
Each grape variety is vinified separately, undergoing rigorous quality control and following individual maceration and extraction techniques. Alcoholic fermentation lasts 10 days at a maximum temperature of 28ºC. Skin maceration for 15 days at 18ºC. Aging for three years in American oak barrels, followed by at least two years of bottle aging before being released to the market.
PAIRS WELL WITH
Aged cheese, semi-cured cheese, pork, game meat, meat paella, grilled meat, lamb, poultry, stews (fabada asturiana - bean stew with sausage -, lentils, cocido - Spanish stew -, tripe)
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano..
AGED: 12 months in American oak barrels and 6 months in bottle
Vegan wine
Velvety red wine, with an explosion of fruit and subtle hints of wood. Perfect to accompany a roast or a slice of aged cheeseKnow more
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Tempranillo (85%), Graciano (10%) & Mazuelo (5%).
AGED: 24 months in American and French oak barrels. Resting for 24 months in the bottle before being released to the market
Vegan wine
Rioja Vega Reserva presents us with an expressive, complex, and persistent blend of Tempranillo,...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: Tempranillo and Garnacha.
AGED: 4 months in oak barrels.
Vegan wine
Rioja Vega Young Semi-Aged, fruity with a light touch of oak that rounds it off. Know more
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: Tempranillo and Graciano.
AGED: Aged for 14 months in American-oak barrels and further 8 months in bottle.
Vegan wine
A very expressive red wine. Rioja Vega limited edition crianza is round, has good structure, and great warmth. These characteristics make it the perfect companion for...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo.
AGED: Four days of maceration in contact with the skins. Nine months of aging in American oak barrels.
Vegan wine
A wine that encapsulates the philosophy of Rioja Vega. A red wine that preserves the essence of a century-old winery, its values, respect for the vineyard...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2016
Sugar: 1 - 2gr/L
GRAPES: 75% Graciano, 25% Tempranillo
AGED: 24 months in American and French oak barrels followed by a minimum rest of 9 months in the bottle.
This special reserve red wine is a modern-style Rioja with body and well-structured. Perfect to accompany a stew or a meat dish.
Know more
AGED: 36 months in American oak barrels and 24 months in bottle before being released to the market.
The essence of Rioja is closely linked to this velvety wine, with body, good tannic structure, mature, and well-balanced. Perfect to accompany a stew or a good piece of meat.
92 points International Wine Challenge
95 points Rioja Masters (The Drinks Business) Know more
Spain
