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ItalyReference: 400262
Winemaker: Rivetto
Italy Piemonte 75cl. Alc. 15º Year: 2019 Sugar: 2,4 gr/L GRAPES: 100% Nebbiolo, a classic late ripening local grape. AGED: Aged for 40 months in huge Slovenian oak vats and 225 litre barrels, and 20 months in bottle Barolo, “the king of wines and the wine of kings” comes from vineyards around the town of Barolo in the Piemonte region of northwest Italy,...
Reference: 010107
Winemaker: Luis Cañas
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2017 Sugar: 1 - 2gr/L GRAPES: 95% Tempranillo, 5% Graciano. Age of vines: between 50 and 60 years. AGED: 24 months in new oak casks - 70% French and 30% American - then another 36 months in the bottle. An ideal Rioja not only for the fans of the style but also for those who still struggle to fall in love with it....
Reference: 010518
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 13,5º Year: 2019 Sugar: 1 - 2gr/L GRAPES: 90% Tempranillo 10% other red grapes AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Reference: 010941
Winemaker: Rioja Vega
Spain DOC Rioja 75cl. Alc. 14º Year: 2018 Sugar: 1 - 2gr/L GRAPES: Tempranillo, Graciano and Mazuelo. AGED: 36 months in American oak barrels and 24 months in bottle before being released to the market. The essence of Rioja is closely linked to this velvety wine, with body, good tannic structure, mature, and well-balanced. Perfect to accompany a stew or...
Reference: 010033
Winemaker: Monteabellón
Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2020 Sugar: ± 2gr/L GRAPES: 100% Tempranillo of high altitude vinyards AGED: Not less than 24 months in French oak barrels. Monteabellón Finca La Blanquera was created as a tribute to Fabián, the grandfather, who transmitted to his children and grandchildren the passion for viticulture. Finca La Blanquera is...
Reference: 010264
Spain DO Penedés 75cl. Alc. 14º Year: 2016 Sugar: - gr/L GRAPES: 100 % Cabernet Sauvignon AGED: 60 months in barrels, then minimum 2 years in bottle A flagship Spanish red from D.O. Penedès: 100% Cabernet Sauvignon, exceptional ageing in barrel and bottle, with character, elegance and depth. Tailored for cellaring or immediate enjoyment by discerning...
Reference: 010518
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 13,5º Year: 2019 Sugar: 1 - 2gr/L GRAPES: 90% Tempranillo 10% other red grapes AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Reference: 010107
Winemaker: Luis Cañas
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2017 Sugar: 1 - 2gr/L GRAPES: 95% Tempranillo, 5% Graciano. Age of vines: between 50 and 60 years. AGED: 24 months in new oak casks - 70% French and 30% American - then another 36 months in the bottle. An ideal Rioja not only for the fans of the style but also for those who still struggle to fall in love with it....
Reference: 010941
Winemaker: Rioja Vega
Spain DOC Rioja 75cl. Alc. 14º Year: 2018 Sugar: 1 - 2gr/L GRAPES: Tempranillo, Graciano and Mazuelo. AGED: 36 months in American oak barrels and 24 months in bottle before being released to the market. The essence of Rioja is closely linked to this velvety wine, with body, good tannic structure, mature, and well-balanced. Perfect to accompany a stew or...
Reference: 010033
Winemaker: Monteabellón
Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2020 Sugar: ± 2gr/L GRAPES: 100% Tempranillo of high altitude vinyards AGED: Not less than 24 months in French oak barrels. Monteabellón Finca La Blanquera was created as a tribute to Fabián, the grandfather, who transmitted to his children and grandchildren the passion for viticulture. Finca La Blanquera is...
Reference: 400262
Winemaker: Rivetto
Italy Piemonte 75cl. Alc. 15º Year: 2019 Sugar: 2,4 gr/L GRAPES: 100% Nebbiolo, a classic late ripening local grape. AGED: Aged for 40 months in huge Slovenian oak vats and 225 litre barrels, and 20 months in bottle Barolo, “the king of wines and the wine of kings” comes from vineyards around the town of Barolo in the Piemonte region of northwest Italy,...
Reference: 010264
Spain DO Penedés 75cl. Alc. 14º Year: 2016 Sugar: - gr/L GRAPES: 100 % Cabernet Sauvignon AGED: 60 months in barrels, then minimum 2 years in bottle A flagship Spanish red from D.O. Penedès: 100% Cabernet Sauvignon, exceptional ageing in barrel and bottle, with character, elegance and depth. Tailored for cellaring or immediate enjoyment by discerning...
Reference: 010107
Winemaker: Luis Cañas
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2017 Sugar: 1 - 2gr/L GRAPES: 95% Tempranillo, 5% Graciano. Age of vines: between 50 and 60 years. AGED: 24 months in new oak casks - 70% French and 30% American - then another 36 months in the bottle. An ideal Rioja not only for the fans of the style but also for those who still struggle to fall in love with it....
Reference: 020138
Winemaker: Cortijo los Aguilares
Spain DO Sierras de Málaga 75cl. Alc. 13,5º Year: 2024 Sugar: <2 gr/L GRAPES: Garnacha Blanca (mainly), viognier and vijiriega AGED: 6 months on it's lies. The Mountains of Ronda, with its 900 metres of altitude, provides a great thermal oscillation between day and night in summer and significant rainfall in winter. these conditions allow the...
Reference: 020302
Winemaker: Félix Sanz
Spain DO Rueda 75cl. Alc. 13.5º Year: 2018 Sugar: 1-2gr/L GRAPES: 100% Verdejo. AGED: Fermentation and ageing in 500 litres french oak barrels It has a greenish colour with golden reflections and an intense tear. Ideal accompaniment to seafood, baked fish, smoked meats, white meats and rice dishes. Serving temperature 12 º CKnow more
Reference: 010532
Winemaker: Príncipe de Viana
Spain DO Navarra 150cl. Alc. 14º Year: 2019 Sugar: ± 2gr/L GRAPES: Tempranillo, Cabernet Sauvignon and Merlot AGED: 12 months in 225-litre barrels made with 80% American and 20% French oak. One year bottle ageing. Vegan wine MAGNUM 1,5Kg.Príncipe de Viana Crianza is the most classical and best-selling one from the winery. A red wine that is suitable...
Reference: 020128
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 12º Year: 2021 Sugar: 1 - 2gr/L GRAPES: Viura, Malvasía and Garnacha Blanca AGED: Each grape variety is vinified separately and the result of the final blending or “coupage” ages in American oak for 12 months. Afterwards it spends at least a further year rounding off in the bottle. A white reserva from Baron de Ley. A complex...
Reference: 020065
Winemaker: del Abad
Spain DO Bierzo 75cl. Alc. 13,5º Year: 2023 Sugar: ± 2gr/L GRAPES: 100% Godello AGED: 4 months in new 500L French oak barrels on its lees with daily batonnage. The freshness and balanced acidity of the Godello variety are complemented by the structure of this vintage with the nuances of its passage through French oak barrels. A fresh, cheerful, elegant,...
Reference: 010242
Spain DO Ribera del Duero 75cl. Alc. 14,5º Year: 2020 Sugar: 1-2gr/L GRAPES: 100 % Tempranillo (Tinta del País) AGED: 16 months ageing in French oak barrels, manual harvest, controlled fermentation and structured palate. A premium crianza from Ribera del Duero: 100% Tempranillo, extended French oak ageing, expressive and structured perfect for food...
Reference: 010958
Winemaker: Dominio de Cair
Spain DO Ribera del Duero 75cl. Alc. 15º Year: 2019 Sugar: 1 - 2gr/L GRAPES: 100% Tempranillo from vineyards planted between 1926 and 1950 at an altitude of 860 metres AGED: 24 months in new French oak casks. The wine expressing the character of the different terroirs of this winery. Extremely complex and powerful, with dark jammy fruits spiced with...
They're keeping the soil soft, in order to avoid stress for the vines' roots, they use natural products to reduce the impact of chemicals and they produce their own compost.
After 5 years of aging, Barolo may crown itself with the title of “Reserve”. We select our Barolo Riserva from the barrels with the greatest potential for ageing and it is at its best after 15-20 years.
Reference: 010902
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2017 Sugar: 1 - 2gr/L GRAPES: Tempranillo, Graciano, Garnacha Tinta, Mazuelo, Viura, Malvasía and Garnacha Blanca. AGED: 12 months in a French-oak “foudre” vat with a capacity of 10,000 litres. Complex and quite unique wine with a long red-fruit finish. Seven original Rioja grapes are used in blend during the...
Reference: 010430
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 13.5º Year: 2020 Sugar: 1 - 2gr/L GRAPES: Tempranillo, Graciano, Maturana AGED: 20 months ageing in new American-oak casks and 24 months in bottle. The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Reference: 010518
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 13,5º Year: 2019 Sugar: 1 - 2gr/L GRAPES: 90% Tempranillo 10% other red grapes AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Reference: 010107
Winemaker: Luis Cañas
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2017 Sugar: 1 - 2gr/L GRAPES: 95% Tempranillo, 5% Graciano. Age of vines: between 50 and 60 years. AGED: 24 months in new oak casks - 70% French and 30% American - then another 36 months in the bottle. An ideal Rioja not only for the fans of the style but also for those who still struggle to fall in love with it....
Italy
