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AGED: In stainless steel tanks, with approximately 4% of the blend fermented at warmer temperatures in old French oak barriques and large format oak vats
Vibrant, mouthwatering, captivating–everything a Marlborough Sauvignon Blanc should be. Since 1985, Cloudy Bay Sauvignon Blanc has made its mark as New Zealand’s most famous white wine. The fantastic fruit and the perfect temperatures meant that acid levels remained high, with the grapes developing their full flavour on the vine. The end result is a vintage of outstanding quality and a Sauvignon Blanc with the hallmarks of a future classic. Know more
Spain
DO Ribera del Duero
75cl.
Alc. 13.5º
Year: 2024
Sugar: 1 - 2gr/L
GRAPES: 95% Tinta del país (Tempranillo), 5% Merlot
AGED: 3 months in French oak followed by three months in bottle.
This young wine from López Cristóbal winery perfectly combines fruit with wood. Tasty, balanced, and with good structure. Ideal to accompany tapas or appetizers with...
Spain
DO Bierzo
75cl.
Alc. 13,5º
Year: 2025
Sugar: ± 2gr/L
GRAPES: 100% Godello
AGED: Not necessary to preserve its freshness
Very cheerful, fresh white wine with good acidity. Ideal for pairing with seafood, fish, or a salad.
Know more
Spain
DO Sierras de Málaga
75cl.
Alc. 13,5º
Year: 2024
Sugar: <2 gr/L
GRAPES: 68% Tempranillo, 23% Garnacha, 9% Syrah
AGED: No ageing in barrels, 4 months of stabilisation in concrete tank
This wine is the result of a blend of grape varieties grown at over 900 metres above sea level which is the perfect place to produce a wine with such a young, fresh...
Spain
DO Rías Baixas
75cl.
Alc. 13º
Year: 2024
Sugar: 2 - 3gr/L
GRAPES: 100% Albariño (single varietal)
AGED: Aged on fine lees post fermentation to enhance texture and complexity
An exceptional Albariño from D.O. Rías Baixas: 100% Albariño, lees aged for texture and depth, embodying the most authentic Atlantic white wine from the Condado do Tea....
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 100% Maturana.
AGED: 14 months in new fine grain American oak barrels with 3 years drying.
This minority and exclusive Rioja variety was rediscovered in 35 vines of a centenary vineyard after many vineyards and many native varieties were lost in the first third of the 20th century due...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano..
AGED: 12 months in American oak barrels and 6 months in bottle
Vegan wine
Velvety red wine, with an explosion of fruit and subtle hints of wood. Perfect to accompany a roast or a slice of aged cheeseKnow more
Spain
V.T. Castilla IGP
75cl.
Alc. 14,5º
Year: 2023
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Syrah, Cabernet Franc
AGED: Aged 12 months in french oak barrels
Ecologic & Vegan wine
Produced in small quantities, Terruño of Castillo de Aresán comes from the finest plots of the estate, reveals the best of La ManchaKnow more
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2020
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: Aging in barrels for 14 months. 50% of the barrels are of French origin and 50% are of American origin. 22 months in the bottle rack. 3 years of aging before going to market.
Vegan wine
A perfect combination of ripe fruit and barrel. A fresh, complex, and silky red...
The 2021 Sauvignon Blanc is intense and vibrant. The nose is open, appealing and expressive, with ripe passionfruit, white peach and a hint of lime.
PALATE
The palate is deliciously concentrated and tropical, underpinned by nectarine and blossoms. Saline notes bring structure, while passionfruit and vibrant citrus acidity bring balance. The compelling finish encourages you to take another sip, and then another. It also hints at the rewards of keeping a bottle aside for a future special event - if you can wait, that is.
VITICULTURE
Their Sauvignon Blanc comes largely from vineyards planted on the Wairau Valley floor, where the climate and free-draining gravelly soils are perfect for Sauvignon Blanc. This includes the Estate, Motukawa, Widows, Red Shed, and Mustang vineyards.
WINEMAKING
Following the harvest, the free-run juice was cold settled, before racking and inoculation with selected yeast. Fermentation was carried out primarily in stainless steel tanks, with approximately 4% of the blend fermented at warmer temperatures in old French oak barriques and large format oak vats. As usual, their Sauvignon Blanc was blended stringently to include only the best; in 2021 the final blend comprises 87 different portions.
FOOD PAIRING
Sauvignon Blanc is a natural match for almost any seafood. Some of our favourites at the winery include tempura oysters, locally-caught sashimi, and steamed mussels with garlic, citrus and parsley. It’s also a great match for green salads and goats’ cheese. A hint from us: if it goes with lemon, it goes with Sauvignon Blanc.
Spain
DO Rueda
75cl.
Alc. 12.5º
Year: 2025
Sugar: 1-2gr/L
GRAPES: 100% Sauvignon Blanc.
AGED: Not aged.
A monovarietal of catchy personality and a noteworthy fragrance range of peaches, tropical fruits, white flowers and some hints of herbs. Viña Cimbron Sauvignon Blanc white is fragrant, zingly and fresh. It’s food friendly and dry, with a good...
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2024
Sugar: 7 gr/L
GRAPES: Malvasía & Sauvignon Blanc
AGED: In stainless steel tanks
Pale yellow, practically transparent in color, with soft and complex aromas with subtle notes of white fruit, lychee and fresh. In the mouth is where this wine is expressed with a bitter entry that lasts until the end, leaving a...
Spain
Vino de la Tierra de Castilla IGP
75cl.
Alc. 12,5º
Year: 2025
Sugar: 1 - 2gr/L
GRAPES: 100% Sauvignon Blanc
AGED: Not aged.
Ecologic wine
Organic wine suitable for vegans Fruity and expressive, with a good balance, unctuous and fresh at the end, long flavor. Ideal with a chicken with herbs, fish, shellfish or a scallop papillote.Know more
Spain
DO Rueda
75cl.
Alc. 13º
Year: 2025
Sugar: 2,1 gr/L
GRAPES: 100% Sauvignon Blanc.
AGED: After fermentation the wine ripens on its lees over four months
Ecologic wine
Lively, aromatic and round: the success of the Sauvignon Blanc in their terroir” With this 100% Sauvignon Blanc José Pariente offers a touch of minerality and linger to the way they...
New Zealand
100% Waipara, North Canterbury
75cl.
Alc. 13,5º
Year: 2023
Sugar: 3.88 gr/L
GRAPES: 100% Sauvignon Blanc
AGED: 95% stainless steel fermentation, 5% barrel fermentation
Fresh and with tropical aromas such as peach pits and passion fruit. From the world famous Upper Wairau Valley - Marlborough region in New Zealand comes this sensational wine...
AGED: In stainless steel tanks, with approximately 4% of the blend fermented at warmer temperatures in old French oak barriques and large format oak vats
Vibrant, mouthwatering, captivating–everything a Marlborough Sauvignon Blanc should be. Since 1985, Cloudy Bay Sauvignon Blanc has made its mark as New Zealand’s most famous white wine. The fantastic fruit and the perfect temperatures meant that acid levels remained high, with the grapes developing their full flavour on the vine. The end result is a vintage of outstanding quality and a Sauvignon Blanc with the hallmarks of a future classic. Know more