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SpainReference: 410022
Winemaker: Bernardus
California, USA Monterey County 75cl. Alc. 14,5º Year: 2021 Sugar: 1 - 2gr/L GRAPES: 100% Chardonnay AGED: 9 months in french oak barrels Introduced in 1994 and immediately labeled as the “hot new wine” by the Wine Spectator. The Bernardus Chardonnay is full-bodied, buttery and exhibits bright white fruit aromas accented by caramel and subtle toasty oak...
Reference: 400094
Winemaker: Rivetto
Italy Piemonte 75cl. Alc. 13,5º Year: 2023 Sugar: 1,4 gr/L GRAPES: 100% Nebbiolo, a classic late ripening local grape. AGED: The wine spends 12 months in 3,000 litre Slavonian oak barrels and a few months in bottle before release. From the undulating Langhe hills of Piemonte with clay and limestone soils. Rivetto vineyards are farmed organically, giving...
Reference: 010070
Winemaker: Monteabellón
Spain DO Ribera del Duero 75cl. Alc. 15º Year: 2020 Sugar: 2-3 gr/L GRAPES: 100% Tempranillo AGED: 20 months in oak barrels. 80% French oak and 20% American oak. Monteabellón Finca Matambres is the purest expression of Tempranillo from the most important vineyards of Monteabellón. A clayey-calcareous soil, the perfect orientation and their love for...
Reference: 010154
Winemaker: Valdemar Family
Spain DOC Rioja 75cl. Alc. 13,5º Year: 2020 Sugar: 1 - 2gr/L GRAPES: 100% Maturana. AGED: 14 months in new fine grain American oak barrels with 3 years drying. This minority and exclusive Rioja variety was rediscovered in 35 vines of a centenary vineyard after many vineyards and many native varieties were lost in the first third of the 20th century due...
Reference: 420002
Winemaker: Château d’Esclans
France DO Provénce 75cl. Alc. 13º Year: 2025 Sugar: - GRAPES: Grenache, Cinsault and Rolle AGED: No ageing. Whispering Angel is the current world reference for Rosé de Provence. Made from Grenache, Cinsault and Rolle (Vermentino) grapes, its pale colour is pleasing to the eye and attracts attention. The rewarding flavour profile is full and lush, yet dry...
Reference: 230019
Winemaker: Fernando de Castilla
Spain DO Jerez - Xérès - Sherry 75cl. Alc. 15º Sugar: 290gr/L GRAPES: 100% Pedro Ximénez AGED: 10 years of aging in barrels. Natural sweet wine made from Pedro Ximénez grapes previously sunny, oxidative aging and 10 years of aging by the traditional system of soleras and criaderas.Know more
Reference: 010363
Winemaker: Félix Sanz
Spain DO Toro 75cl. Alc. 14.5º Year: 2019 Sugar: 2-3 gr/L GRAPES: 100% Tinta de Toro AGED: Aged for more than 12 months in new French oak Bordeaux barrels. An extraordinary Limited Edition of 5,120 bottles. Maximum expression of Tinta de Toro, a native and unique grape that provides fruit concentration with an elegant tannin. Made from old vines, some of...
Reference: 010264
Spain DO Penedés 75cl. Alc. 14º Year: 2016 Sugar: - gr/L GRAPES: 100 % Cabernet Sauvignon AGED: 60 months in barrels, then minimum 2 years in bottle A flagship Spanish red from D.O. Penedès: 100% Cabernet Sauvignon, exceptional ageing in barrel and bottle, with character, elegance and depth. Tailored for cellaring or immediate enjoyment by discerning...
Own vineyard of artisan cultivation, without the addition of mineral fertilisers, herbicides or insecticides. Selected vineyards such as Las Navas, Carrasantamaría, Fuentenarro, Valdelayegua, Carranguix and Las Tenadas in La Horra (Burgos). The altitude of the vineyards is 800-830m above sea level.
Manual harvest in 12kg boxes, selection table. Aged for 14 months in French and American oak barrels, 70% of them new.
Reference: 010994
Winemaker: TRUS
Spain DO Ribera del Duero 75cl. Alc. 15º Year: 2020 Sugar: 1,8 gr/L GRAPES: 100% Tinta fina del país (Tempranillo) AGED: 16 months in 225L French oak barrels. We are presented with a very complex and intense wine in every phase of tasting. It has an explosion of fruit on the nose, is broad, luscious, and long on the palate. James Suckling 91 pts Peñín...
Reference: 010874
Winemaker: Monteabellón
Spain DO Ribera del Duero 75cl. Alc. 13,5º Year: 2022 Sugar: 2-3 gr/L GRAPES: 100% Tempranillo AGED: 5 months in oak barrels. 50% French oak and 50% American oak. Wine of a very characteristic fruity Tempranillo freshness which, combined with its time spent in the barrel, gives rise to a wine with great personality and marked fruity nuances.. Just...
Reference: 010875
Winemaker: Monteabellón
Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2022 Sugar: 2-3 gr/L GRAPES: 100% Tempranillo AGED: 14 months in oak barrels (70% French oak and 30% American oak). The wine which any Ribera del Duero lover is going to adore. Produced in barrels from the vineyards located at a higher altitude, whose loamy-sandy soils contain clay and limestone. This soil...
Reference: 010268
Winemaker: Lynus
Spain DO Ribera del Duero 75cl. Alc. 14,5º Year: 2023 Sugar: ± 2gr/L GRAPES: 100% Tempranillo AGED: Aged for 12 months, mostly (85%) in French oak barrels from the best extra-fine grain and medium toasted cooperages, whose contribution to the wine is translated into elegant, soft and velvety tannins. The stillness of the terrace of Pago de Roldán...
Reference: 010085
Winemaker: TRUS
Spain DO Ribera del Duero 75cl. Alc. 14,5º Year: 2021 Sugar: 1-2 gr/L GRAPES: 100% Tinta fina del país (Tempranillo) from vineyards aged 25 to 60 years. AGED: 12 months in 225-liter and 500-liter American & French oak barrels. This wine, made from 100% Tinta Fino, comes from vineyards located at geodesic points in the Burgos Ribera (La Aguilera,...
Reference: 010388
Winemaker: Bodegas Hermanos Sastre
Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2023 Sugar: 0,25 gr/L gr/L GRAPES: 100% Tempranillo from 30 year old vines. AGED: 6-10 months in French and American oak barrels The nose is very powerful and complex, with notes of wild fruits and red berries, with slightly roasted hints and a slight mineral note. On the palate it is very balanced with a...
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