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AGED: 6-8 months in cuve (vat) after first racking is sufficient and the wine is bottled about a year after fermentation.
Chablis wines follow the Burgundian vineyard classification system and this wine is from a single plot in the 1er cru Côte de Léchet vineyard on the slope to the west of the town of Chablis. The 6th generation of the Camu family controls a domaine of 13 hectares. Know more
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: 95% Tempranillo, 5% Garnacha. Average age of the vines: 30 years.
AGED: Aged during 12 months in oak casks. 60% in French oak and 40% in American oak. Age of casks; 3 years.
A wine that stands out for its exceptional value for money. We call it a modern classic Rioja where the oak is a...
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2024
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
A young wine with a catchy personality and nice fruity hints. Ribera with a modern approach from the renowned Monteabellón winery. An ideal wine for those who´re eager to understand the...
Spain
DO Rueda
75cl.
Alc. 13.5º
Year: 2018
Sugar: 1-2gr/L
GRAPES: 100% Verdejo.
AGED: Fermentation and ageing in 500 litres french oak barrels
It has a greenish colour with golden reflections and an intense tear. Ideal accompaniment to seafood, baked fish, smoked meats, white meats and rice dishes. Serving temperature 12 º CKnow more
Spain
DO Sierras de Málaga
50cl.
Alc. 15º
Year: -
Sugar: ± 2gr/L
GRAPES: 100% Moscatel de Alejandría.
AGED: No ageing required.
This is a sweet Moscatel, the type of wine which brought fame to Málaga and which is making a welcome comeback. Only 2,000 bottles were made. A small amount of wine alcohol is added to fresh Moscatel juice producing a slow and...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo and 10% Garnacha.
AGED: Aged for 18 months in French and American oak barrels.
David Moreno's most elegant crianza. Produced with the utmost respect for the land. This red wine has a perfect blend of wood and grape that surprises on the palate. Excellent quality-price...
France
Bordeaux - POMEROL AOC
75cl.
Alc. 14,5%
Vintage: 2023
GRAPE: 90% Merlot, 10% Cabernet Franc
Château Trotanoy has become one of Pomerol's most important references in recent decades, producing wines of ideal balance, refinement and concentration, along with remarkable aging potential.
TASTING NOTES
Concentrated, layered plum and cherry, pure and...
Spain
DO Bierzo
75cl.
Alc. 14,5º
Year: 2017
Sugar: ± 2gr/L
GRAPES: 100% Mencía over 100 years old
AGED: 16 months in French oak barrels
A wine born from a very demanding selection of grapes from centenary vines located in plots and estates at higher altitudes, on steep south-facing slopes in slate soils. It is their most select mencía, with a great...
Spain
DO Navarra
75cl.
Alc. 13.5º
Year: 2024
Sugar: ± 2gr/L
GRAPES: 100% Chardonnay
AGED: Fermentation for 3 months in oak barrels, 50% French, 50% American.
Vegan wine
A white wine simply perfect for any time of the day. Fresh, elegant, and balanced.Know more
Fresh with the generosity of the Chardonnay but a crisper style than Côte D’or Burgundies. There is a slightly flinty mineral character from the clay of the vineyard and a gentle richness with notes of apple and yellow fruits.
PALATE
Crisp, fresh and zippy at first then it opens out with more generosity and one feels one is tasting the vineyard where it was born. It is lively yet with a serious streak and very rewarding.
VITICULTURE
The CAMU family has exploited its 13 hectare holding in the famous terroir of Chablis for 7 generations and applies all its accrued wisdom and experience to the production of some very fine wines, which are renowned for ageing. They have won many accolades over the years. Among the elite of the world's fine wines, CHABLIS can be defined as a dry, crisp, fruity, mineral, white wine. It comes exclusively from the Chardonnay grape variety, the only one permitted, which is cultivated on calcareous soils with lots of clay, known as "Kimmeridge". This, along with the continental climate of hot summers and very cold winters, helps the vines to assimilate all sorts of nuances, especially mineral ones.
WINEMAKING
Camu produce all four of the different types of Chablis: Petit Chablis, Chablis, Chablis Premier Cru (Beauroy, Cote de Lechet and Montmains) and Chablis Grand Cru (Les Clos)
FOOD PAIRING
Cocktail buffet, or with fish, shellfish or poultry in a sauce.
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Garnacha Tinta, Mazuelo, Viura, Malvasía and Garnacha Blanca.
AGED: 12 months in a French-oak “foudre” vat with a capacity of 10,000 litres.
Complex and quite unique wine with a long red-fruit finish. Seven original Rioja grapes are used in blend during the...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2024
Sugar: 1 - 2gr/L
GRAPES: 100% Garnacha
AGED: Not aged
A perfect summer wine made in the style of those from Provence. “¬Lagrima” can be translated as “a teardrop”, which indicates that a very gentle natural extraction during fermentation was carried out.Know more
Spain
DOC Rioja
75cl.
Alc. 12º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: Viura, Malvasía and Garnacha Blanca
AGED: Each grape variety is vinified separately and the result of the final blending or “coupage” ages in American oak for 12 months. Afterwards it spends at least a further year rounding off in the bottle.
A white reserva from Baron de Ley. A complex...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2024
Sugar: 1 - 2gr/L
GRAPES: 60% Tempranillo and 40% Garnacha
AGED: Not aged.
The traditional style rosé from this winery, with more flavour and colour depth. The Tempranillo gives the wine structure while the Garnacha adds a notable juiciness making it extremely versatile with food.Know more
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo 10% other red grapes
AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle
The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
AGED: 6-8 months in cuve (vat) after first racking is sufficient and the wine is bottled about a year after fermentation.
Chablis wines follow the Burgundian vineyard classification system and this wine is from a single plot in the 1er cru Côte de Léchet vineyard on the slope to the west of the town of Chablis. The 6th generation of the Camu family controls a domaine of 13 hectares. Know more