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The chardonnay is the very soul of Ruinart. The grape, mainly harvested frome the Côte des Blancs and Montagne de Reims terroirs, is at the heart of all their cuvées. The blend is made up of 40% Chardonnay, 49% Pinot Noir and 11% Meunier, 20 to 25% of which are wines reserved from the 2 previous years. Know more
France
DO Provénce
75cl.
Alc. 0º
GRAPES: Grenache Noir, Syrah, Rolle
AGED: Not aged
Fleurs de Prairie Sparkling Rosé 0% alcohol pays tribute to the wild beauty of the French countryside, dominated by beautiful wisteria and fields of lavender, poppies and sunflowers. airy on the palate, where the overall sensation of freshness and dynamism gives way to a...
Spain
CORPINNAT
75cl.
Alc. 12.5º
Year: 2015
Sugar: - gr/L
GRAPES: 100% Xarel.lo
AGED: At least 90 months ageing in bottle, no barrels
Organic wine
A 100% Xarel-lo sparkling wine, made from very old vineyards located in a single terroir, where the grapes achieve their maximum expression. Its ageing of at least 90 months gives it a delicate and persistent...
Spain
DO Conca del Riu Anoia
75cl.
Alc. 12º
Year: 2023
Sugar: 5 - 8gr/L
GRAPES: Macabeo, Xarel.lo, Parellada and Malvasía of Sitges
AGED: Aged for a minimum of 18 months in the bottle after the second fermentation.
Ecological wine
Selected by WINE SPECTATOR magazine in the top 10 of the best sparkling wines in the world! L’Hereu Blanc de Blancs is a...
Spain
Corpinnat
75cl.
Alc. 12º
Year: 2020
Sugar: 6 gr/L
GRAPES: Garnacha, Trepat & Xarel·lo
AGED: Aged in bottle for at least 18 months, no wood
Made from grapes grown in the firm’s three plots, Cuitor, Marsera and Sabaté, in the Penedés, the three grape varieties are fermented separately in stainless steel tanks before they are blended together in...
Spain
CORPINNAT
75cl.
Alc. 12.5º
Year: 2021
Sugar: - gr/L
GRAPES: Xarel.lo, Macabeo
AGED: At least 60 months ageing in bottle, without barrel
Organic wine
This Brut Nature Gran Reserva, with delicate bubbles thanks to its extensive ageing of at least 65 months, is a blend of Xarel-lo and Macabeo. It is a complex wine, with an enveloping texture and a...
Spain
DO Cava
75cl.
Alc. 11,5º
Year: -
Sugar: 5 - 8gr/L
GRAPES: Macabeo, Xarel·lo, Parellada
AGED: minimum 12 months on rime
Mas & Mas Brut is an elegant and fresh sparkling wine, fruity and versatile for any occasion, perfect for those seeking a delicate and gastronomicKnow more
France
Champagne
75cl.
Alc. 12º
Year: -
Sugar: -gr/L
GRAPES: Pinot Noir, Chardonnay & Pinot Meunier
AGED: Aged for 24 months.
Moët & Chandon * Brut Impérial is one of the best-selling champagnes in the world. Made with the classic blend of this French region, it stands out for a flavor dominated by notes of pastries and fruit, with great breadth...
Spain
CORPINNAT
75cl.
Alc. 12.5º
Year: 2021
Sugar: - gr/L
GRAPES: Xarel.lo, Macabeo, Parellada
AGED: At least 40 months ageing in bottle, without barrel
organic wine
This Brut Nature, made using the champagnoise method from a coupage of native varieties such as Xarel-lo, Macabeo and Parellada, stands out for its elegance and balance after a minimum...
Fresh and fruity, infused with notes of white fruit (pear), apricot, hazelnut and fresh almond. Floral and spicy touches, completed by aromas of brioche and biscuit, which add a point of complexity.
PALATE
A perfectly balanced and tactile wine. Built on the predominance of freshness, with great roundness and a long finish on aromas of ripe fruits
FOOD PAIRING
A perfect champagne for aperitifs whatever the occasion. It may also be served with refined, light starters such as poached oysters and seared scallops, or with a main dish such as sole meunière. It is also excellent with local cheeses with a short ripening time, such as Chaource or a very creamy Langres.
Spain
DO Conca del Riu Anoia
75cl.
Alc. 12º
Year: 2023
Sugar: 5 - 8gr/L
GRAPES: Macabeo, Xarel.lo, Parellada and Malvasía of Sitges
AGED: Aged for a minimum of 18 months in the bottle after the second fermentation.
Ecological wine
Selected by WINE SPECTATOR magazine in the top 10 of the best sparkling wines in the world! L’Hereu Blanc de Blancs is a...
Spain
Corpinnat
75cl.
Alc. 12º
Year: 2022
Sugar: 6,2 gr/L
GRAPES: Macabeo, Xarel.lo, Parellada & Chardonnay
AGED: Aged in bottle for at least 18 months, no wood
Made from grapes grown in the firm’s three plots, Cuitor, Marsera and Sabaté, in the Penedés, the three grape varieties are fermented separately in stainless steel tanks before they are...
France
Champagne
75cl.
Alc. 12º
Year: -
Sugar: -gr/L
GRAPES: Pinot Noir, Chardonnay & Pinot Meunier
AGED: Aged for 24 months.
Moët & Chandon * Brut Impérial is one of the best-selling champagnes in the world. Made with the classic blend of this French region, it stands out for a flavor dominated by notes of pastries and fruit, with great breadth...
France
Champagne
75cl.
Alc. 13º
Year: -
Sugar: -gr/L
GRAPES: Pinot Noir, Chardonnay & Pinot Meunier
AGED: minimun 3 years
For 250 years, Veuve Clicquot has been pushing the boundaries of champagne inspired by Madame Clicquot’s audacity, inventive spirit and societal commitment. The House continues to live up to that promise every day, with passion...
The chardonnay is the very soul of Ruinart. The grape, mainly harvested frome the Côte des Blancs and Montagne de Reims terroirs, is at the heart of all their cuvées. The blend is made up of 40% Chardonnay, 49% Pinot Noir and 11% Meunier, 20 to 25% of which are wines reserved from the 2 previous years. Know more