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Reference: 050190
Winemaker: Raventos I Blanc
Spain DO Conca del Riu Anoia 75cl. Alc. 12º Year: 2021 Sugar: 5 - 8gr/L GRAPES: Macabeo, Xarel.lo, Parellada and Malvasía of Sitges AGED: Aged for a minimum of 18 months in the bottle after the second fermentation. Ecological wine Selected by WINE SPECTATOR magazine in the top 10 of the best sparkling wines in the world! L’Hereu Blanc de Blancs is a...
Reference: 050182
Winemaker: Castellroig
Spain DO Cava 75cl. Alc. 11.5º Year: 2020 Sugar: 6,5 gr/L GRAPES: Xarel.lo Vermell AGED: Aged in bottle for at least 18 months It comes from a single terroir, Mosset. They are deep, evolved soils, with medium textures that allow a balanced development of the vine and that help the grapes to fully ripen.Know more
Reference: 050189
Winemaker: Raventos I Blanc
Spain DO Conca del Riu Anoia 75cl. Alc. 12.5º Year: 2018 Sugar: 1 - 2gr/L GRAPES: 30% Xarel·lo, 25% Xarel·lo Vermell, 25% Sumoll, 15% Bastard Negre, 5% Parellada AGED: In racks, on the lees for 48 months Ecological wine Raventós i Blanc estate belongs to the Raventós family since 1497, and has been passed down from generation to generation until today....
Reference: 430016
Winemaker: MBM Biscardo
Italy Veneto 75cl. Alc. 11.5º Year: 2022 Sugar: 8 - 12gr/L GRAPES: 100% Glera AGED: Not Aged A special vintage cuvee from the northern Veneto, the heartland of the region and the vineyards which made Prosecco wines so poular. Crisp but delicate, that´s definitely the one you´ve been looking for. Know more
Reference: 050019
Winemaker: Veuve Clicquot
France Champagne 75cl. Alc. 13º Year: - Sugar: -gr/L GRAPES: Pinot Noir, Chardonnay & Pinot Meunier AGED: minimun 3 years For 250 years, Veuve Clicquot has been pushing the boundaries of champagne inspired by Madame Clicquot’s audacity, inventive spirit and societal commitment. The House continues to live up to that promise every day, with passion...
Reference: 050051
Winemaker: Moët & Chandon
France Champagne 75cl. Alc. 12º Year: - Sugar: -gr/L GRAPES: Pinot Noir, Chardonnay & Pinot Meunier AGED: Aged for 24 months. Moët & Chandon * Brut Impérial is one of the best-selling champagnes in the world. Made with the classic blend of this French region, it stands out for a flavor dominated by notes of pastries and fruit, with great breadth...
Reference: 050180
Winemaker: Castellroig
Spain DO Cava 75cl. Alc. 12º Year: 2019 Sugar: 6 gr/L GRAPES: Garnacha, Trepat & Xarel·lo AGED: Aged in bottle for at least 18 months, no wood Made from grapes grown in the firm’s three plots, Cuitor, Marsera and Sabaté, in the Penedés, the three grape varieties are fermented separately in stainless steel tanks before they are blended together in the...
Reference: 050001
Winemaker: Moët & Chandon
Argentina 75cl. Alc. 11,5º Year: - Sugar: -gr/L GRAPES: 47% Chardonnay, 33% Pinot Noir, 20% Semillon AGED: 4 to 12 months in stainless steel on the lees. Redefining the Spritz experience: a ready-to-serve product created from an exceptional sparkling wine and a macerate of orange peel, herbs and spices.Know more
Reference: 050148
Winemaker: Raventos I Blanc
Spain DO Conca del Riu Anoia 75cl. Alc. 12º Year: 2021 Sugar: 3 - 5gr/L GRAPES: Macabeo, Xarel.lo, Parellada and Monastrell AGED: Aged for a minimum of 18 months in the bottle after the second fermentation. Ecological wine All the organic grapes are handpicked and quickly transferred to the presses by gravity. Pressing is done at low pressure before...
Reference: 050178
Winemaker: Castellroig
Spain DO Cava 75cl. Alc. 12º Year: 2019 Sugar: 6,2 gr/L GRAPES: Macabeo, Xarel.lo, Parellada & Chardonnay AGED: Aged in bottle for at least 18 months, no wood Made from grapes grown in the firm’s three plots, Cuitor, Marsera and Sabaté, in the Penedés, the three grape varieties are fermented separately in stainless steel tanks before they are blended...
Reference: 050195
Winemaker: Castellroig
Spain DO Cava 75cl. Alc. 13,5º Year: 2019 Sugar: 1,1 gr/L GRAPES: Macabeo, Xarel.lo, Parellada & Chardonnay AGED: minimum of 18 months Suitable for all occasions, especially appetizers, first courses but also a better match for a sweet dessert. Serving temperature: 7-8 Cº.Know more
Reference: 430018
Winemaker: MBM Biscardo
Italy Veneto 75cl. Alc. 11.5º Year: 2021 Sugar: 8 - 12gr/L GRAPES: Glera & Pinot Noir AGED: Not aged Festive and very aromatic prosecco with a charming color as well as elegant flavours of strawberries and rose petals. You don´t need a special reason for a celebration, so just take two right away.Know more
Reference: 050148
Winemaker: Raventos I Blanc
Spain DO Conca del Riu Anoia 75cl. Alc. 12º Year: 2021 Sugar: 3 - 5gr/L GRAPES: Macabeo, Xarel.lo, Parellada and Monastrell AGED: Aged for a minimum of 18 months in the bottle after the second fermentation. Ecological wine All the organic grapes are handpicked and quickly transferred to the presses by gravity. Pressing is done at low pressure before...
Reference: 050190
Winemaker: Raventos I Blanc
Spain DO Conca del Riu Anoia 75cl. Alc. 12º Year: 2021 Sugar: 5 - 8gr/L GRAPES: Macabeo, Xarel.lo, Parellada and Malvasía of Sitges AGED: Aged for a minimum of 18 months in the bottle after the second fermentation. Ecological wine Selected by WINE SPECTATOR magazine in the top 10 of the best sparkling wines in the world! L’Hereu Blanc de Blancs is a...
Reference: 050127
Winemaker: Raventos I Blanc
Spain DO Conca del Riu Anoia 75cl. Alc. 12º Year: 2019 Sugar: 0 - 1gr/L GRAPES: 50% Xarel.lo, 40% Macabeo and 10% Parellada AGED: Aged in bottle for a mínimum of 3 years before release. This outstanding Penedés sparkling wine comes from “the vineyard of the fossils”, an area which was beneath the sea millions of years ago. It is farmed biodynamically to...
Reference: 430016
Winemaker: MBM Biscardo
Italy Veneto 75cl. Alc. 11.5º Year: 2022 Sugar: 8 - 12gr/L GRAPES: 100% Glera AGED: Not Aged A special vintage cuvee from the northern Veneto, the heartland of the region and the vineyards which made Prosecco wines so poular. Crisp but delicate, that´s definitely the one you´ve been looking for. Know more
Reference: 430015
Winemaker: MBM Biscardo
Italy Veneto 75cl. Alc. 11,5º Year: - Sugar: 8 - 12gr/L GRAPES: 100% Glera AGED: Not aged Traditional enchanting and cheerful Prosecco from Veneto decorated with authentic Swarovski ”diamonds” - this one is a perfect gift, no matter, if for your dearest or just for yourself.Know more
Reference: 050178
Winemaker: Castellroig
Spain DO Cava 75cl. Alc. 12º Year: 2019 Sugar: 6,2 gr/L GRAPES: Macabeo, Xarel.lo, Parellada & Chardonnay AGED: Aged in bottle for at least 18 months, no wood Made from grapes grown in the firm’s three plots, Cuitor, Marsera and Sabaté, in the Penedés, the three grape varieties are fermented separately in stainless steel tanks before they are blended...
Reference: 050195
Winemaker: Castellroig
Spain DO Cava 75cl. Alc. 13,5º Year: 2019 Sugar: 1,1 gr/L GRAPES: Macabeo, Xarel.lo, Parellada & Chardonnay AGED: minimum of 18 months Suitable for all occasions, especially appetizers, first courses but also a better match for a sweet dessert. Serving temperature: 7-8 Cº.Know more
Reference: 050180
Winemaker: Castellroig
Spain DO Cava 75cl. Alc. 12º Year: 2019 Sugar: 6 gr/L GRAPES: Garnacha, Trepat & Xarel·lo AGED: Aged in bottle for at least 18 months, no wood Made from grapes grown in the firm’s three plots, Cuitor, Marsera and Sabaté, in the Penedés, the three grape varieties are fermented separately in stainless steel tanks before they are blended together in the...
Referencia: 050148
Bodega: Raventos I Blanc
España DO Conca del Riu Anoia 75cl. Alc. 12º Año: 2021 Azúcar: 3 - 5gr/L UVA: Macabeo, Xarel.lo, Parellada y Monastrell CRIANZA: Envejecimiento de 18 meses en la botella después de una segunda fermentación Vino ecológico Su color ligeramente rosáceo, por su pequeño porcentaje de monastrell, ya lo hace un vino muy especial y le confiere complejidad y...
Referencia: 010953
Bodega: Hacienda Monasterio
España DO Ribera del Duero 75cl. Alc. 15º Año: 2016 Azúcar: 1,72 gr/L UVA: 80% Tinto Fino-20%Cabernet-Sauvignon CRIANZA: la crianza fue realizada en barricas nuevas de roble francés de Allier durante 8 meses, seguida de otros 20 meses adicionales en Barricas de 2 años La perfecta orientación al sur, la composición de los suelos y el drenaje natural de...
Referencia: 010163
Bodega: Barón de Ley
España DO Rioja 150cl. Alc. 13,5º Año: 2018 Azúcar: 1 - 2gr/L UVA: Tempranillo, Graciano, Maturana CRIANZA: 20 meses en roble americano + 24 meses en botella MAGNUM 1,5L. Este reserva fue criado durante 20 meses en barricas nuevas de roble y posteriormente envejecido en botella hasta alcanzar su plenitud. su profundo color y aromas complejos expresan la...
Referencia: 010080
Bodega: Doña Felisa
España DO Sierras de Málaga 75cl. Alc. 13.5º Año: 2017 Azúcar: 1 -2 gr/L UVA: 85% Cabernet Sauvignon y 15% Merlot CRIANZA: 15 meses en barricas de roble francés. Los vinos de Chinchilla de la Bodega Doña Felisa cerca de Ronda son grandes vinos a unos precios muy razonables. Su producción es orgánica consiguiendo unos viñedos limpios y vigorosos. Los...
Referencia: 010125
Bodega: del Abad
España DO Bierzo 75cl. Alc. 13,5º Año: 2015 Azúcar: ± 2gr/L UVA: 100% Mencía de viñedos de más de 100 años CRIANZA: 14 meses en barrica de Roble francés de 500L. y afinado en depósito de hormigón Los viñedos centenarios de los que procede la mencía de este vino se encuentran en el paraje de Tesín de la Campana, en Valtuille de Abajo, a una altitud de 520...
Referencia: 010066
Bodega: Barón de Ley
España DOC Rioja 75cl. Alc. 14,5º Año: 2020 Azúcar: 1 - 2gr/L UVA: 100% Graciano CRIANZA: 12 meses en barrica americana La uva graciano, tan aclamada como escasa, siempre fue un importante componente en el clásico vino riojano. En Barón de Ley apuestan por esta uva plantando 50 Has en la finca Los Almendros, a 460 m. a nivel del mar. Sus matices de...
Referencia: 010134
Bodega: Emilio Moro
España DO Ribera del Duero 75cl. Alc. 14º Año: 2021 Azúcar: - gr/L UVA: 100% Tempranillo CRIANZA: Durante 12 días el vino macera con sus propios hollejos para posteriormente hacer la fermentación maloláctica durante 30 días en depósitos de acero inoxidable. Finalmente, realiza su crianza en roble francés. La versión más fresca y joven de su Tempanillo....
Referencia: 400003
Bodega: MBM Biscardo
Italia Veneto 75cl. Alc. 15º Año: 2018 Azúcar: 6 gr/L UVA: Corvina, Rondinella y Molinara CRIANZA: Este vino se cría en pequeñas barricas de roble de 20 a 50 hectólitros. Cuenta la leyenda que un productor queriendo hacer el Recioto con uvas deshidratadas de Corvina, Rondinella y Molinara, olvidó el Recioto en las barricas. El vino siguió fermentando,...
Glera is an autochthonous grape variety from the vineyards in the hills of the Veneto region whose density is around 4000 vines per hectare with specialized cultivation.
Manual harvest in the early hours of the morning avoids any form of unwanted fermentation. After a soft pressing the grape must is left to ferment in small stainless steel tanks at a controlled temperature under nitrogen. After the fermentation, the wine is refined in steel and then bottled using a cold process with microfiltration.
Reference: 010902
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2015 Sugar: 1 - 2gr/L GRAPES: Tempranillo, Graciano, Garnacha Tinta, Mazuelo, Viura, Malvasía and Garnacha Blanca. AGED: 12 months in a French-oak “foudre” vat with a capacity of 10,000 litres. Complex and quite unique wine with a long red-fruit finish. Seven original Rioja grapes are used in blend during the...
Reference: 010430
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 13.5º Year: 2019 Sugar: 1 - 2gr/L GRAPES: Tempranillo, Graciano, Maturana AGED: 20 months ageing in new American-oak casks and 24 months in bottle. The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Reference: 010518
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 13,5º Year: 2016 Sugar: 1 - 2gr/L GRAPES: 90% Tempranillo 10% other red grapes AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Reference: 010107
Winemaker: Luis Cañas
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2016 Sugar: 1 - 2gr/L GRAPES: 95% Tempranillo, 5% Graciano. Age of vines: between 50 and 60 years. AGED: 24 months in new oak casks - 70% French and 30% American - then another 36 months in the bottle. An ideal Rioja not only for the fans of the style but also for those who still struggle to fall in love with it....
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