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AGED: 12 months in French, American, and European oak barrels followed by 20 months in bottle
The 2019 vintage is one of the best vintages in recent years. Round, intense, and silky. Proelio Crianza is made from Tempranillo grapes with a small percentage of Garnacha and has D.O. Rioja (Spain). Know more
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2023
Sugar: 0,25 gr/L gr/L
GRAPES: 100% Tinta del País 60 years old average age
AGED: 14 months in 70% new French and American oak barrels.
The nose is very powerful and complex, highlighting the ripeness of the grape with aromas of black fruit, cocoa, toasted wood and spicy tones (cinnamon, nutmeg, black...
Spain
DO Ribera del Duero
75cl.
Alc. 15º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo from vineyards planted between 1926 and 1950 at an altitude of 860 metres
AGED: 24 months in new French oak casks.
The wine expressing the character of the different terroirs of this winery. Extremely complex and powerful, with dark jammy fruits spiced with...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2024
Sugar: 0,25 gr/L gr/L
GRAPES: 100% Tempranillo from 30 year old vines.
AGED: 6-10 months in French and American oak barrels
The nose is very powerful and complex, with notes of wild fruits and red berries, with slightly roasted hints and a slight mineral note. On the palate it is very balanced with a...
Spain
DO Bierzo
75cl.
Alc. 14º
Year: 2019
Sugar: ± 2gr/L
GRAPES: 100% Mencía from vines over 85 years old
AGED: 12 months in medium toasted French oak barrels.
This author red wine with body and character is the flagship wine of Bodega del Abad, for its unparalleled expression of authentic Bierzo Mencía and also for its name, which pays homage to the...
Italy
Tuscany
75cl.
Alc. 13º
Year: 2021
Sugar: 0-1 gr/L
GRAPES: 100% Merlot
AGED: 12 months maturation in French Oak Barriques.
Powerful, elegant, and with an exceptional consistency. In the 2015 vintage, 6,800 bottles of La Papessa SUPERTUSCAN IGT were producedKnow more
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2025
Sugar: - gr/L
GRAPES: 100% Tempranillo
AGED: For 12 days the wine macerates with its own skins to later undergo malolactic fermentation for 30 days in stainless steel tanks. Finally, it is aged in French oak.
The freshest and youngest version of his Tempanillo. Finca Resalso is a young wine from Ribera...
Spain
DO Ribera del Duero
75cl.
Alc. 15º
Year: 2020
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 20 months in oak barrels. 80% French oak and 20% American oak.
Monteabellón Finca Matambres is the purest expression of Tempranillo from the most important vineyards of Monteabellón. A clayey-calcareous soil, the perfect orientation and their love for...
Spain
DO Bierzo
75cl.
Alc. 14,5º
Year: 2017
Sugar: ± 2gr/L
GRAPES: 100% Mencía over 100 years old
AGED: 16 months in French oak barrels
A wine born from a very demanding selection of grapes from centenary vines located in plots and estates at higher altitudes, on steep south-facing slopes in slate soils. It is their most select mencía, with a great...
Elegant nose dominated by black and red fruit, combined with creamy notes of coffee and vanilla.
PALATE
On the palate, it is round, complex, and silky. With flavors of red fruits, vanilla, and mineral notes. Long finish
VITICULTURE
Vineyards from their Finca La Asperilla, located in the municipality of Clavijo. The average age of the vineyards is between 40 to 50 years. It also uses Tempranillo from Sonsierra (municipalities of Ábalos and San Vicente) and Garnacha from the municipality of Cárdenas (high Najerilla). Soils are clay-limestone with iron components and sandy clay with a lot of limestone.
WINEMAKING
Selected harvest. Cold pre-fermentation maceration after which the wines ferment with native yeasts at temperatures below 25ºC to preserve freshness and fruity character. Aged for 12 months in French, American, and European oak barrels, plus 15 months in bottle.
PAIRS WELL WITH
Perfect for accompanying Mediterranean cuisine dishes. Game meat, red meats, fried foods, grilled vegetables, rice dishes, pasta, legumes, white and red meats, soft or semi-cured cheeses.
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Maturana
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Spain
DO Rioja
75cl.
Alc. 14º
Year: 2019
Sugar: 2-3 gr/L
GRAPES: 90% Tempranillo, 10% Mazuelo
AGED: 12 months in oak barrels (70% French oak and 30% American oak).
Elegant, structured Rioja with somewhat modern approach and Ribera del Duero flow. Fruity but complex, ideal as a nice compliment to your dinner, no matter what day of the week it is.Know more
Spain
DOC Rioja
75cl.
Alc. 14,5º
Year: 2019
Sugar: 2,1 gr/L
GRAPES: 100% Garnacha from 80-year-old vines
AGED: Aged in 40 HL French oak vats and 30 HL oval barrels for 12 months
Garnacha from vines over 80 years old and very old clones, sourced from small vineyards scattered throughout the Alto Najerilla region. A red wine that is agile, fruity, and...
Spain
DOC Rioja
75cl.
Alc. 14,5º
Year: 2019
Sugar: 1,8 gr/L
GRAPES: 85% Tempranillo,10% Garnacha & 5% Graciano.
AGED: 15 months French oak, new and second use. followed by 20 months in bottle
Complex and elegant Rioja made of grapes from vines aged between 50 and 80 years grown at high altitudes. Red and black fruit flavours along with some coffee...
Spain
DOC Rioja
75cl.
Alc. 15º
Year: 2022
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Garnacha, Viura, Malvasía riojana. Elevation: 685 metres
AGED: Malolactic fermentation in oak barrels (50% in 500-litre barrels and 50% in 225-litre barrels) and further ageing for 14 months.
A fresh intense wine with bright acidity and great cellaring potential made with...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Garnacha, Graciano, Viura, Malvasía riojana. · Year it was planted:: 1920, 1945, 1950 and 1972
AGED: Malolactic fermentation in 500-litre second-use French oak barrels and further ageing for 17 months.
A distinctive Rioja Alavesa style with a vinous edge that is aromatically...
AGED: 12 months in French, American, and European oak barrels followed by 20 months in bottle
The 2019 vintage is one of the best vintages in recent years. Round, intense, and silky. Proelio Crianza is made from Tempranillo grapes with a small percentage of Garnacha and has D.O. Rioja (Spain). Know more
Spain
