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AGED: 12 months in French, American, and European oak barrels followed by 15 months in bottle
The 2019 vintage is one of the best vintages in recent years. Round, intense, and silky. Proelio Crianza is made from Tempranillo grapes with a small percentage of Garnacha and has D.O. Rioja (Spain). Know more
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo and 10% Garnacha.
AGED: Aged for 18 months in French and American oak barrels.
David Moreno's most elegant crianza. Produced with the utmost respect for the land. This red wine has a perfect blend of wood and grape that surprises on the palate. Excellent quality-price...
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2020
Sugar: 1-2 gr/L
GRAPES: 100% Tempranillo.
AGED: 12 months in 225L French oak barrels.
A fresh red wine from Ribera del Duero with structure and balanced acidity.
Tim Atkin 92 pts (2020)
James Suckling 92 pts (2020)
Guía Peñín 93 pts (2020)
Know more
Spain
DO Sierras de Málaga
75cl.
Alc. 13.5º
Year: 2018
Sugar: 1 -2 gr/L
GRAPES: 85% Cabernet Sauvignon and 15% Merlot
AGED: 15 months in French oak barriques.
The Chinchilla wines of Bodegas Doña Felisa near Ronda are great wines at reasonable prices. They are organically produced, and thus the vineyards are clean and healthy. The wines are fruity and...
Spain
DO Toro
75cl.
Alc. 16º
Year: 2018
Sugar: 2-3 gr/L
GRAPES: 100% Tinta de Toro from vineyards planted between 1900 and 1920
AGED: 30 months in 100% new French oak barrels of 225 liters.
Author wine from Quinta de la Quietud. An authentic, original and exclusive reserve for the delight of the most demanding palatesKnow more
France
Bordeaux - Margaux
75cl.
Alc. 14,5%
Vintage: 2020
GRAPES: Cabernet Sauvignon, Merlot, Cabernet Franc, Carménère, Petit Verdot
The grapes come from the oldest vines on the estate. Cabernet Sauvignon and Merlot vines that are located in a historic terroir classified as 2nd Grand Cru Classé in 1855, when Napoleon III requested a classification...
Spain
DO Castilla y León
75cl.
Alc. 14,5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 100% Pinot Noir
AGED: 18 months in new French oak.
With grapes rigorously selected from certain Pinot Noir plots of the land of Pago de la Pavina, in Castile and Leon, an elaboration of the traditional burgundy tradition has been followed. It is a wine of great quality: clean,...
Spain
Argentina
Various DO
75cl.
Alc. different graduations
Year: different vintages
Sugar: - gr/L
GRAPES: Malbec
AGED: Different ageing
A Premium selection of 6 wines made with Malbec grapes:
1 Bottle of Norton Barrel Select Malbec 2022
1 Bottle of Clunia Malbec 2019
1 Bottle of Séptima 2022
1 Bottle of La Consulta Malbec 2022
1 Bottle of Humberto...
Spain
DO Sierras de Málaga
75cl.
Alc. 14,5º
Year: 2021
Sugar: <2 gr/L
GRAPES: 71% Petit Verdot, 20% Syrah & 9% Tempranillo
AGED: 15 months in new french oak.
A red wine made selecting the best grapes of the three varieties. The characteristics of the terroir are reflected in the wine’s balsamic nature. The vineyard is surrounded by oak trees and...
Spain
Argentina
Various DO
75cl.
Alc. different graduations
Year: different vintages
Sugar: - gr/L
GRAPES: Malbec
AGED: Different ageing
An exquisite selection of 3 wines made with Malbec grapes:
1 Bottle of Humberto Canale Malbec 2021
1 Bottle of Clunia Malbec 2019
1 Bottle of Terrazas de los Andes 2021
Know more
Spain
DO Castilla y León
75cl.
Alc. 15º
Year: 2019
Sugar: 1,5 gr/L
GRAPES: 100% Malbec
AGED: 18 months in French oak barrels
With a strong personality cultivated in a unique land. A complex and elegant red wine on the palate with a pleasant aftertaste that is worth trying.Know more
Italy
Veneto
75cl.
Alc. 13.5º
Year: 2020
Sugar: 8 gr/L
GRAPES: Corvina Veronese, Rondinella, Corvinone.
AGED: 12 months in oak barrels
An extra quality Valpolicella made in the Veneto by the ripasso method: adding to the must skins from fermenting Amarone della Valpolicella. It make the wine fuller and more concentrated. A great Italian red with lots of...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2020
Sugar: ± 2gr/L
GRAPES: Tempranillo, Cabernet Sauvignon and Merlot.
AGED: 12 months in 225-litre barrels, made with 80% American and 20% French oak. 12 months in bottle.
Vegan wine
This red wine is a classic from Príncipe de Viana perfect for any occasion. Round, structured, complex, and balanced. A safe bet....
España
DO Castilla y León
75cl.
Alc. 14º
Año: 2020
Azúcar: 1,82 gr/L
UVA: 100% Pinot Noir
CRIANZA: 7 meses en barricas de roble francés.
Sólo se han realizado 1.800 botellas de esta variedad Pinot Noir que es caracterizada por su facilidad de adaptarse a climas extremos y fríos, lo que hace que en los viñedos de Coruña del Conde se sienta como en casa....
España
DO Ribera del Duero
75cl.
Alc. 14º
Año: 2022
Azúcar: ± 2gr/L
UVA: 100% Tempranillo
CRIANZA: 9 meses en barricas de roble francés y americano de grano extrafino.
La procedencia de sus uvas, principalmente del Pago de Cachapuz, le confiere a Alma sus características organolépticas. Uvas delicadas y elegantes, frutos rojos maduros, guinda, picota...
Italia
Puglia
75cl.
Alc. 13.5º
Año: 2022
Azúcar: 10 gr/L
UVA: 100% Primitivo
CRIANZA: El vino no necesita envejecimiento y simplemente se estabilizó en el tanque y fue brevemente envejecido en botella antes de su venta.
En Puglia, en el sur de la península itálica hace calor y escasean las precipitaciones. Los suelos son arcillosos y profundos y el...
España
DO Navarra
75cl.
Alc. 13º
Año: 2021
Azúcar: ± 2gr/L
UVA: 100% Garnacha.
CRIANZA: 4 meses en barrica de roble francés.
Apto para veganos
Este monovarietal garnacha, con sólo 4 meses de barrica, es un vino tinto muy expresivo, elegante y con amplia variedad de matices frutales que no te dejará indiferente.Saber más
España
DO Ribera del Duero
75cl.
Alc. 14,5º
Año: 2021
Azúcar: 0,25 gr/L
UVA: 100% Tinta del País de 80 años de Edad media
CRIANZA: 18 meses en barricas de roble americano 100% nuevas
Solo 12.000 botellas se producen de este vino de Parcela, con unas condiciones únicas que permiten crear un vino muy especial como este. De viñedos de más de 80 años de edad...
España
DO Sierras de Málaga
75cl.
Alc. 14.5º
Año: 2020
Azúcar: 1 -2 gr/L
UVA: 60% Tempranillo y 40% Syrah
CRIANZA: Alrededor de 9 meses en barricas de roble francés.
Este coupage de tempranillo y Syrah es un vino oscuro , limpio y brillante que aporta aromas a frutas y a Serranía de Ronda. La Bodega Doña Felisa, cerca de Ronda (Málaga), es un negocio...
Francia
Bordeaux - Pomerol
75cl.
Alc. 14,5%
Año: 2020
UVA: 90% Merlot 10% Cabernet Franc
El Latour à Pomerol 2020 es un vino rico y embriagador que todavía parece estar cuajando. Ofrece toneladas de profundidad. Mermelada de moras, chocolate, cuero nuevo y especias dan al 2020 muchas capas, mientras que toda una gama de acentos salados añaden presencia...
España
DO Navarra
150cl.
Alc. 14º
Año: 2019
Azúcar: ± 2gr/L
UVA: Tempranillo, Cabernet Sauvignon y Merlot.
CRIANZA: Crianza de 12 meses en barrica de roble. El 80% de las barricas son de roble americano y el 20% son de roble francés. 12 meses en botella.
Apto para veganos
MAGNUM 1,5Kg. Este vino es el emblema de la bodega, un tinto que nunca falla, que...
Elegant nose dominated by black and red fruit, combined with creamy notes of coffee and vanilla.
PALATE
On the palate, it is round, complex, and silky. With flavors of red fruits, vanilla, and mineral notes. Long finish
VITICULTURE
Vineyards from their Finca La Asperilla, located in the municipality of Clavijo. The average age of the vineyards is between 40 to 50 years. It also uses Tempranillo from Sonsierra (municipalities of Ábalos and San Vicente) and Garnacha from the municipality of Cárdenas (high Najerilla). Soils are clay-limestone with iron components and sandy clay with a lot of limestone.
WINEMAKING
Selected harvest. Cold pre-fermentation maceration after which the wines ferment with native yeasts at temperatures below 25ºC to preserve freshness and fruity character. Aged for 12 months in French, American, and European oak barrels, plus 15 months in bottle.
PAIRS WELL WITH
Perfect for accompanying Mediterranean cuisine dishes. Game meat, red meats, fried foods, grilled vegetables, rice dishes, pasta, legumes, white and red meats, soft or semi-cured cheeses.
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Maturana
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Spain
DO Rioja
75cl.
Alc. 14º
Year: 2019
Sugar: 2-3 gr/L
GRAPES: 90% Tempranillo, 10% Mazuelo
AGED: 12 months in oak barrels (70% French oak and 30% American oak).
Elegant, structured Rioja with somewhat modern approach and Ribera del Duero flow. Fruity but complex, ideal as a nice compliment to your dinner, no matter what day of the week it is.Know more
Spain
DOC Rioja
75cl.
Alc. 14,5º
Year: 2019
Sugar: 2,1 gr/L
GRAPES: 100% Garnacha from 80-year-old vines
AGED: Aged in 40 HL French oak vats and 30 HL oval barrels for 12 months
Garnacha from vines over 80 years old and very old clones, sourced from small vineyards scattered throughout the Alto Najerilla region. A red wine that is agile, fruity, and...
Spain
DOC Rioja
75cl.
Alc. 14,5º
Year: 2018
Sugar: 1,8 gr/L
GRAPES: 85% Tempranillo,10% Garnacha & 5% Graciano.
AGED: 15 months French oak, new and second use. followed by 20 months in bottle
Complex and elegant Rioja made of grapes from vines aged between 50 and 80 years grown at high altitudes. Red and black fruit flavours along with some coffee...
Spain
DOC Rioja
75cl.
Alc. 15º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Garnacha, Viura, Malvasía riojana. Elevation: 685 metres
AGED: Malolactic fermentation in oak barrels (50% in 500-litre barrels and 50% in 225-litre barrels) and further ageing for 14 months.
A fresh intense wine with bright acidity and great cellaring potential made with...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Garnacha, Graciano, Viura, Malvasía riojana. · Year it was planted:: 1920, 1945, 1950 and 1972
AGED: Malolactic fermentation in 500-litre second-use French oak barrels and further ageing for 17 months.
A distinctive Rioja Alavesa style with a vinous edge that is aromatically...