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Reference: 020002
Winemaker: Nivarius Blancos de Finca
Spain DOC Rioja 75cl. Alc. 13º Year: 2021 Sugar: 1-2 gr/L GRAPES: 100% White Tempranillo AGED: Four months on its lees in stainless steel. A 100% Tempranillo Blanco from vineyards in Albelda de Iregua and Montes de Clavijo, at an elevation of over 700 metres, resulting in a fresh, unctuous and perfectly ripe wine that is both lively and pleasant to...
Reference: 410004
Winemaker: TIKI Wine & Vineyards
New Zealand Marlborough 75cl. Alc. 13,5º Year: 2022 Sugar: 4.2 gr/L GRAPES: 100% Sauvignon Blanc AGED: Not aged. Fresh and with tropical aromas such as peach pits and passion fruit. From the world famous Upper Wairau Valley - Marlborough region in New Zealand comes this sensational wine full of flavor and aroma that pairs well with fish and vegetable...
Reference: 410006
Winemaker: Cloudy Bay
New Zealand Marlborough 75cl. Alc. 13,5º Year: 2021 Sugar: 2.6 gr/L GRAPES: 100% Chardonnay AGED: Aged 11 months in barrels Cloudy Bay Chardonnay is one for connoisseurs and gastronomic adventurers: refined, poised and balanced. Painstakingly made using traditional techniques, it is a true ‘food wine’. Fruit from vineyards in the stony soils of Wairau...
Reference: 020064
Winemaker: del Abad
Spain DO Bierzo 75cl. Alc. 13,5º Year: 2019 Sugar: 1,5 gr/L GRAPES: 100% Godello from vineyards over 80 years old AGED: Fermentation and aging on fine lees for 12 months in 500-liter French oak. Rest for 12 months on its lees in stainless steel tanks.Godello from the San Salvador area, in Valtuille de Arriba, with vineyards over 80 years old. Stony soil...
Reference: 020056
Winemaker: Doña Felisa
Spain DO Sierras de Málaga 75cl. Alc. 13º Year: 2022 Sugar: 1 -2 gr/L GRAPES: 100% Chardonnay. AGED: Over 2 months in French oak barriques. Ronda is better known for red wines yet is quite capable of producing excellent whites. This very limited release is made only from selected grapes and the latest techniques where some of the wine is barrel fermented...
Reference: 020007
Winemaker: Alta Pavina
Spain DO Castilla y León 75cl. Alc. 12º Year: 2022 Sugar: 2 gr/L GRAPES: 100% Verdejo AGED: Not aged. Aromatic Verdejo without too many complications from the zone of Castilla and Leon. Typical flavours of tropical fruits and citrus with a pleasant bitterish aftertaste. Know more
Reference: 020016
Winemaker: Can Sumoi
Spain DO Penedés 75cl. Alc. 12º Year: 2022 Sugar: 0 - 1gr/L GRAPES: 100% pure Xarel lo. Natural Mediterranean wine AGED: Malolactic Fermentation. 3 months Battonage Can Sumoi Xarel·lo is a white wine made with Xarel·lo from vineyards located at 550 meters of altitude on clay-calcareous soils, planted in glass.Know more
Reference: 020035
Winemaker: del Abad
Spain DO Bierzo 75cl. Alc. 13,5º Year: 2022 Sugar: ± 2gr/L GRAPES: 100% Godello AGED: Godello from vineyards located in Valtuille de Arriba, with an average age of 25 years and 550 m. altitude. Clay and mineral soil. Manual harvest and manual selection of the grapes in the winery. Fermentation with native yeasts in stainless steel tanks with controlled...
Reference: 020209
Winemaker: Príncipe de Viana
Spain DO Navarra 50cl. Alc. 14º Year: 2019 Sugar: + 12gr/L GRAPES: 100% Chardonnay AGED: 12-month ageing on its own fine lees in oak barrels. This wine is fairly unusual being a sweet Chardonnay. It comes from the very special vineyard plot known as San Nicolás, No. 5 of Cadreita. The late harvest is done in October, when the bunches reach a...
Reference: 020013
Winemaker: Castillo de Aresan
Spain Vino de la Tierra de Castilla IGP 75cl. Alc. 12º Year: 2022 Sugar: 1 - 2gr/L GRAPES: 100% Verdejo AGED: Not aged. Ecologic wine Organic vineyard of 200 hectares cultivated at an altitude of 750 meters, which gives it strength and character. Fruity and expressive, with a good balance, unctuous and fresh on the finish, long aftertaste. Ideal with...
Reference: 020018
Winemaker: Señorío de Rubios
Spain DO Rías Baixas 75cl. Alc. 12.5º Year: 2022 Sugar: 1 - 2gr/L GRAPES: Albariño AGED: No ageing required to retain freshness. Albariño wine 100% made with grapes from the Condado subzone harvested in their optimal state of health and ripening. On the palate it is a clean, silky and glyceric wine, but also very powerful with a well-integrated...
Reference: 020122
Winemaker: Castillo de Aresan
Spain Vino de la Tierra de Castilla IGP 75cl. Alc. 12,5º Year: 2022 Sugar: 1 - 2gr/L GRAPES: 100% Sauvignon Blanc AGED: Not aged. Ecologic wine Organic wine suitable for vegans Fruity and expressive, with a good balance, unctuous and fresh at the end, long flavor. Ideal with a chicken with herbs, fish, shellfish or a scallop papillote.Know more
Reference: 010243
Winemaker: David Moreno
Spain DOC Rioja 75cl. Alc. 13.5º Year: 2019 Sugar: 1 - 2gr/L GRAPES: 85% Tempranillo & 15% Garnacha. AGED: 12 months in American oak cask plus some bottle age. Want to enjoy a round, tasty and easy drinkable wine? Then this is your choice. Pleasant aromas of red fruits from the forest backed by oaky vanilla from the wood it has aged on for 12 months....
Reference: 010052
Winemaker: Príncipe de Viana
Spain DO Navarra 75cl. Alc. 14º Year: 2019 Sugar: ± 2gr/L GRAPES: Tempranillo, Cabernet Sauvignon and Merlot. AGED: 12 months in 225-litre barrels, made with 80% American and 20% French oak. One year bottle ageing. Vegan wine Príncipe de Viana Crianza is the most classical and best-selling one from the winery. A red wine that is suitable for any...
Reference: 430016
Winemaker: MBM Biscardo
Italy Veneto 75cl. Alc. 11.5º Year: 2022 Sugar: 8 - 12gr/L GRAPES: 100% Glera AGED: Not Aged A special vintage cuvee from the northern Veneto, the heartland of the region and the vineyards which made Prosecco wines so poular. Crisp but delicate, that´s definitely the one you´ve been looking for. Know more
Reference: 010116
Winemaker: La Rioja Alta S.A.
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2016 Sugar: 1,1 gr/L GRAPES: 78% Tempranillo, 22% Garnacha. AGED: In March 2013, the wines selected went to barrel, starting their aging separately: the Tempranillo during 36 months, with six manual racking in 4-year-old American oak and the Garnacha for 30 months, with 5 racks manuals, in barrels of 2 and 3 wines....
Reference: 010883
Winemaker: Doña Felisa
Spain DO Sierras de Málaga 75cl. Alc. 14.5º Year: 2019 Sugar: 1 -2 gr/L GRAPES: 60% Tempranillo and 40% Syrah AGED: Over 9 months in French oak barriques. This blend of Tempranillo and Syrah is a dark, clean and bright wine with lots of fruit aromas and even those of the Serrania de Ronda. The Bodega Doña Felisa, near Ronda (Malaga), is a family business...
Reference: 020128
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 12º Year: 2019 Sugar: 1 - 2gr/L GRAPES: Viura, Malvasía and Garnacha Blanca AGED: Each grape variety is vinified separately and the result of the final blending or “coupage” ages in American oak for 12 months. Afterwards it spends at least a further year rounding off in the bottle. A white reserva from Baron de Ley. A complex...
Reference: 420001
Winemaker: MBM Biscardo
Italy Veneto 75cl. Alc. 12º Year: 2022 Sugar: 5 - 8gr/L GRAPES: Pinot Nero. AGED: no wood The aging continues for a few months in stainless steel tanks while the wine is refined with its own yeasts. Fruity, with elegant wild strawberries and cherry flavours. Sapid, smooth, harmonic. The finish is pleasant and nicely bitterKnow more
Reference: 010170
Winemaker: San Valero
Spain DO Cariñena 75cl. Alc. 14º Year: 2021 Sugar: 3 - 5gr/L GRAPES: 100% Garnacha. AGED: Minimum 6 months aging in oak. This wine belongs to the Particular collection from Bodegas San Valero in Carinena, a limited production that pays tribute to the winegrowers’ ancestral traditions. It is made with the star of our vineyards, the Garnacha, from old...
A selective criterion in the vineyard and meticulousness in choosing the optimal grape are key to starting winemaking.
For the production of white wines, the godello grape is macerated for 48 hours at a temperature of 8ºC, subsequently extracting the must. Fermentation takes place for seven days at a controlled temperature of 16-18ºC.
Reference: 020065
Winemaker: del Abad
Spain DO Bierzo 75cl. Alc. 13,5º Year: 2022 Sugar: ± 2gr/L GRAPES: 100% Godello AGED: 2 months in new 500L french oak with daily battonageThe body and structure of this particular vintage are added to the intrinsic complexity of the Godello variety, as well as the elegant nuances provided by the select French oak barrels used in its production. Body,...
Reference: 020064
Winemaker: del Abad
Spain DO Bierzo 75cl. Alc. 13,5º Year: 2019 Sugar: 1,5 gr/L GRAPES: 100% Godello from vineyards over 80 years old AGED: Fermentation and aging on fine lees for 12 months in 500-liter French oak. Rest for 12 months on its lees in stainless steel tanks.Godello from the San Salvador area, in Valtuille de Arriba, with vineyards over 80 years old. Stony soil...
Reference: 010131
Winemaker: del Abad
Spain DO Bierzo 75cl. Alc. 14,5º Year: 2020 Sugar: ± 2gr/L GRAPES: 100% Mencía from vineyards over 80 years old AGED: Low temperature maceration and fermentation at controlled temperature in stainless steel tanks. Aged for 12 months in French and American oak barrels. Mencía from vineyards located in Valtuille de Arriba with an average age of 80 years at...
Reference: 020031
Winemaker: Señorío de Rubios
Spain DO Rías Baixas 75cl. Alc. 12.5º Year: 2022 Sugar: 1 - 2gr/L GRAPES: Albariño, treixadura, loureira blanca, godello y torrontés AGED: No ageing required to retain freshness. This wine represents the typical elaboration of the subzone of Condado do Tea. Traditionally, winegrowers grew the various white varieties in the same plots and, after the...
Reference: 030001
Winemaker: del Abad
Spain DO Bierzo 75cl. Alc. 12º Year: 2022 Sugar: ± 2gr/L GRAPES: 100% Mencía AGED: Not aged Elegant and seductive at the same time refreshing, tasty and fruity, with hints of red fruits. A new daring and transgressive way of approaching Mencía grape. A perfect product for a consumer who is looking for fun and enjoyment, without losing the quality of the...
Reference: 020347
Winemaker: Rioja Vega
Spain DOC Rioja 75cl. Alc. 12.5º Year: 2022 Sugar: 1 - 2gr/L GRAPES: Garnacha Blanca and Tempranillo Blanco AGED: 3 months with regular racking, using both stainless steel tanks and oak barrels from different origins, French, American and Hungarian. Complex and subtle white wine, in which the White Tempranillo acts as a support and gives prominence to...
Spain
