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Cantidad Azúcar residual

Cantidad Azúcar residual

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  • Brand: Coto de Gomariz
  • Brand: Hacienda Monasterio
  • Brand: Raventos I Blanc
  • Cantidad Azúcar residual: From 1 to 2g/L
  • Cantidad Azúcar residual: From 1 to 2g/L

Reference: 050127

Winemaker: Raventos I Blanc

Raventós i Blanc De La Finca

Review(s): 0

Spain DO Conca del Riu Anoia 75cl. Alc. 12º Year: 2019 Sugar: 0 - 1gr/L GRAPES: 50% Xarel.lo, 40% Macabeo and 10% Parellada AGED: Aged in bottle for a mínimum of 3 years before release. This outstanding Penedés sparkling wine comes from “the vineyard of the fossils”, an area which was beneath the sea millions of years ago. It is farmed biodynamically to...

Price €22.95
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Reference: 020111

Winemaker: Coto de Gomariz

Gomariz X

Review(s): 0

Spain DO Ribeiro 75cl. Alc. 13.5º Year: 2022 Sugar: 1 - 2gr/L GRAPES: 95% Albariño 5% Treixadura AGED: No aged. Dry white wine from a single plot "As Penelas" from Xistos soils (schist in Galician) in Gomariz. Made with 95% Albariño grapes with some Treixadura, it is an Albariño from an inland area such as Ribeiro, far from the influence of the sea, so...

Price €16.25
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Reference: 050189

Winemaker: Raventos I Blanc

Raventós i Blanc Textures de Pedra

Review(s): 0

Spain DO Conca del Riu Anoia 75cl. Alc. 12.5º Year: 2018 Sugar: 1 - 2gr/L GRAPES: 30% Xarel·lo, 25% Xarel·lo Vermell, 25% Sumoll, 15% Bastard Negre, 5% Parellada AGED: In racks, on the lees for 48 months  Ecological wine Raventós i Blanc estate belongs to the Raventós family since 1497, and has been passed down from generation to generation until today....

Price €31.50
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Reference: 010431

Winemaker: Hacienda Monasterio

Hacienda Monasterio Cosecha

Review(s): 0

Spain DO Ribera del Duero 75cl. Alc. 15º Year: 2020 Sugar: 1,53 gr/L gr/L GRAPES: 80% Tinto Fino- 10%Cabernet-Sauvignon- 10% Merlot AGED: 17 months in barrels 70% in 2-year French oak barrels and 30% new The perfect orientation to the south, the composition of the soils and the natural drainage of the slopes, together form a perfect microclimate for the...

Price €43.95
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Reference: 010432

Winemaker: Hacienda Monasterio

Hacienda Monasterio Reserva

Review(s): 0

Spain DO Ribera del Duero 75cl. Alc. 15º Year: 2018 Sugar: 1,75 gr/L GRAPES: 80% Tinto Fino-20%Cabernet-Sauvignon AGED: 19 months in barrels 70% in 2-year French oak barrels and 30% new The perfect orientation to the south, the composition of the soils and the natural drainage of the slopes, together form a perfect microclimate for the cultivation of...

Price €62.95
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Reference: 010953

Winemaker: Hacienda Monasterio

Hacienda Monasterio Reserva Especial

Review(s): 0

Spain DO Ribera del Duero 75cl. Alc. 15º Year: 2016 Sugar: 1,72 gr/L GRAPES: 80% Tinto Fino-20%Cabernet-Sauvignon AGED: the aging was carried out in new barrels of French oak from Allier for 8 months, followed by another 20 additional months in 2-year barrels The perfect orientation to the south, the composition of the soils and the natural drainage of...

Price €98.95
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Reference: 020092

Winemaker: Coto de Gomariz

The Flower and the Bee

Review(s): 0

Spain DO Ribeiro 75cl. Alc. 13º Year: 2022 Sugar: 0 - 1gr/L GRAPES: 100% Treixadura AGED: No aged. The flower and the bee are the beginning of everything in the vine: fertilisation. It is the starting point for more complex elaborations, but it expresses very well the same quality criteria of its older brothers: identity of the different "Terroirs" of...

Price €9.45
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Reference: 020108

Winemaker: Coto de Gomariz

Coto de Gomariz

Review(s): 0

Spain DO Ribeiro 75cl. Alc. 13.5º Year: 2022 Sugar: 1 - 2gr/L GRAPES: Treixadura (70%), Godello, Loureira and Albariño. AGED: 50% of the wine has aged in barrels for 8 months. This is the dry white wine that best expresses the "terroir" of Gomariz, as it is made only from the most suitable white grapes (Treixadura, Godello, Albariño, Loureira). It is the...

Price €15.50
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