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Dry white wine from a single plot "As Penelas" from Xistos soils (schist in Galician) in Gomariz. Made with 95% Albariño grapes with some Treixadura, it is an Albariño from an inland area such as Ribeiro, far from the influence of the sea, so it is a much more mature, complex wine than an Albariño from Rías Baixas. A more gentle, rounded acidity. Know more
Spain
IGP Ribeiras do Morrazo
75cl.
Alc. 12,5º
Year: 2023
Sugar: 1 - 2 gr/L
GRAPES: 100% Albariño
AGED: Aged 4 months on fine lees in stainless steel tanks
Where every sip of Marzal will evoke the fresh, salty air of the Atlantic and refresh your palate as an Albariño should.
A lovely glass to drink on its own or to pair with almost anything from the...
Spain
DO Navarra
75cl.
Alc. 13.5º
Year: 2024
Sugar: ± 2gr/L
GRAPES: 100% Chardonnay
AGED: Fermentation for e months in oak barrels, 50% French, 50% American.
Vegan wine
A white wine simply perfect for any time of the day. Fresh, elegant, and balanced.Know more
Spain
DOC Rioja
75cl.
Alc. 13º
Year: 2023
Sugar: 1 - 2gr/L
GRAPES: Viura, Tempranillo blanco and Verdejo.
AGED: Not aged.
Vegan wine
Bright Rioja white wine with a fresh and vibrant style.Know more
France
DO Loire
75cl.
Alc. 14º
Year: 2023
Sugar: -
GRAPES: 100% Sauvignon Blanc
AGED: Not ageing necessary
This white wine is made from the Sauvignon blanc grown on very limestone soils on the other side of the river from Pouilly which is the 15 hectare land that the Reverdy family has been mourning for several generations in the Loire, central France....
Spain
DO Navarra
75cl.
Alc. 12º
Year: 2023
Sugar: ± 2gr/L
GRAPES: White Grenache, Sauvignon Blanc, and Chardonnay
AGED: No aging in barrels
Vegan wine
An innovative white wine that surprises with its original combination of grapes and its value for money. It highlights the freshness of Sauvignon Blanc, the citrus touch of white Grenache, and the body...
Spain
DO Sierras de Málaga
75cl.
Alc. 13º
Year: 2023
Sugar: 1 -2 gr/L
GRAPES: 100% Chardonnay.
AGED: Over 2 months in French oak barriques.
Ronda is better known for red wines yet is quite capable of producing excellent whites. This very limited release is made only from selected grapes and the latest techniques where some of the wine is barrel fermented...
Spain
DO Rueda
75cl.
Alc. 13.5º
Year: 2022
Sugar: 1,7 gr/L
GRAPES: 100% Verdejo.
AGED: The fermentation process takes place in French oak barrels of 500 and 228 litres. After the fermentation the wine ages for 10 months, being in constant contact with the lees due to the batonnage process.
Ecologic wine
Profound, smooth and complex: the perfect balance...
Spain
Vino de la Tierra 3 Riberas
75cl.
Alc. 10.5º
Year: 2023
Sugar: ± 30gr/L
GRAPES: Viura y Chardonnay
AGED: Not aged
White wine made from a blend of Viura and Chardonnay. The vineyard manage is focused on working the fresh and gentle aroma????c aspect of this wine.Know more
Mineral aromas with a very lively accent, with a hint of lemon pulp.
PALATE
Spicy and precise on entry, fleshy afterwards, the mid-palate offers vibrant citrus and orchard fruit, flavours braced by juicy acidity. Closes with nervy mineral notes and a refreshingly bitter edge.
VITICULTURE
Single vineyard wine from the "O Taboleiro" estate of sands and a vineyard in xistos. Trellis training and double cordon Royat pruning. Density 5.000 plants/Ha. Totally free of chemical toxics. Sustainable viticulture with maximum respect for nature.
WINEMAKING
Grape selection on the estate. Manual harvesting in 18 Kg. boxes and selection table. Pressing and selection of the free-run juice. Static racking and fermentation at low temperature with autochthonous yeasts and finished with commercials. Refined in tank and rested in bottle for at least one month. Bottled on Flor day in April 2023.
FOOD PAIRING
Olives, assorted canapés, sushi, sea bass - sea bream, raw shell, octopus - squid, scrambled eggs and omelettes, fried fish, fish paella, Thai style rice, grilled fish, grilled vegetables, gazpacho and salmorejo, chicken broth, onion soup, vegetables.
Spain
DO Rías Baixas
75cl.
Alc. 13.5º
Year: 2023
Sugar: 3-4 gr/L
GRAPES: Albariño
AGED: No ageing required.
From the fertile lands of the Salnés Valley, full of magic and charm, emerges this Albariño of unique and extraordinary quality. A white wine with Designation of Origin Rías Baixas, in which we find great aromatic complexity, a soft touch, and...
Spain
DO Rías Baixas
75cl.
Alc. 12.5º
Year: 2023
Sugar: 1 - 2gr/L
GRAPES: Albariño
AGED: No ageing required.
100% Albariño white wine. Fresh, light, dry, mineral with a fruity touch and well-integrated acidity. Perfect to enjoy a glass on its own or to accompany an appetizer followed by white fish.
Know more
Spain
DO Bierzo
75cl.
Alc. 13,5º
Year: 2023
Sugar: ± 2gr/L
GRAPES: 100% Godello
AGED: Not necessary to preserve its freshness
Very cheerful, fresh white wine with good acidity. Ideal for pairing with seafood, fish, or a salad.Know more
Spain
DO Bierzo
75cl.
Alc. 13,5º
Year: 2022
Sugar: ± 2gr/L
GRAPES: 100% Godello
AGED: 4 months in new 500L French oak barrels on its lees with daily batonnage. The freshness and balanced acidity of the Godello variety are complemented by the structure of this vintage with the nuances of its passage through French oak barrels. A fresh, cheerful, elegant,...
Spain
DO Ribeiro
75cl.
Alc. 13º
Year: 2022
Sugar: 0 - 1gr/L
GRAPES: 100% Treixadura
AGED: No aged.
The flower and the bee are the beginning of everything in the vine: fertilisation. It is the starting point for more complex elaborations, but it expresses very well the same quality criteria of its older brothers: identity of the different "Terroirs" of...
Dry white wine from a single plot "As Penelas" from Xistos soils (schist in Galician) in Gomariz. Made with 95% Albariño grapes with some Treixadura, it is an Albariño from an inland area such as Ribeiro, far from the influence of the sea, so it is a much more mature, complex wine than an Albariño from Rías Baixas. A more gentle, rounded acidity. Know more