We use our own and third-party cookies and similar technologies to store and manage User preferences, send advertising adapted to the User, enable content and collect analytical and usage data, as well as to ensure the proper functioning of this website. If you continue browsing this website, you will be accepting its installation in the terms indicated in our Cookies Policy
close
Free shipping in the Spanish peninsula from €60
The access of this website is not granted to underage users
In order to enter this site, please certify that you are of legal age to access a shop selling age restricted products
SORRY, you don't have legal age to access to our website
AGED: Maceration and fermentation in stainless steel tanks for 8 days at a controlled temperature of 26-28 ºC.
Excellent wine with an unbeatable value for money. Very marked cherry and red fruits, some acidity but with softness, nuances and velvety taste. Know more
Italy
Piemonte
75cl.
Alc. 14,5º
Year: 2015
Sugar: 2,4 gr/L
GRAPES: 100% Barbera.
AGED: 24 months in 225 litre French oak barrels and 12 months in bottle.
This is the best of the three Barbera d’Albas from Rivetto. They come from different vineyards and express different microclimates and soils, all of which are slightly different but mainly calcareous...
Spain
DO Castilla y León
75cl.
Alc. 15º
Year: 2020
Sugar: 1,5 gr/L
GRAPES: 100% Malbec
AGED: 15 months ageing in French oak barrels.
Intense cherry color, with aromas of black fruits and light spicy and mineral hints. Concentrated and fruity red wine on the palate, with very noticeable round tannins and persistence. Know more
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Tempranillo (85%), Graciano (10%) & Mazuelo (5%).
AGED: 24 months in American and French oak barrels. Resting for 24 months in the bottle before being released to the market
Vegan wine
Rioja Vega Reserva presents us with an expressive, complex, and persistent blend of Tempranillo,...
Spain
DO Ribera del Duero
75cl.
Alc. 14,5º
Year: 2021
Sugar: 1,7 gr/L
GRAPES: 100% Tempranillo
AGED: 16 months in new french barrels where fermentation took place. 12 months in bottle.
Protos ’27 in a homage to those 11 visionaries that founded Protos in 1927. It is a wine where the years of better vineyard techniques and winery research blend together...
Spain
DO Sierras de Málaga
75cl.
Alc. 13,5º
Year: 2023
Sugar: <2 gr/L
GRAPES: 68% Tempranillo, 23% Garnacha, 9% Syrah
AGED: No ageing in barrels, 4 months of stabilisation in concrete tank
This wine is the result of a blend of grape varieties grown at over 900 metres above sea level which is the perfect place to produce a wine with such a young, fresh...
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2019
Sugar: 11gr/l
GRAPES: Primitivo
AGED: In French and American oak barriques for 12 months.
In San Marzano, the history of viticulture is more than a thousand years old and can be seen in its oldest vineyards, which are rich in centuries-old clones. From this precious heritage of vineyards that are more than sixty...
Spain
DO Sierras de Málaga
75cl.
Alc. 14,5º
Year: 2021
Sugar: <2 gr/L
GRAPES: 71% Petit Verdot, 20% Syrah & 9% Tempranillo
AGED: 15 months in new french oak.
A red wine made selecting the best grapes of the three varieties. The characteristics of the terroir are reflected in the wine’s balsamic nature. The vineyard is surrounded by oak trees and...
Spain
DO Sierras de Málaga
75cl.
Alc. 14.5º
Year: 2021
Sugar: 1 -2 gr/L
GRAPES: 60% Tempranillo and 40% Syrah
AGED: Over 9 months in French oak barriques.
This blend of Tempranillo and Syrah is a dark, clean and bright wine with lots of fruit aromas and even those of the Serrania de Ronda. The Bodega Doña Felisa, near Ronda (Malaga), is a family business...
Fine and elegant aromas with notes of ripe red fruits, on a floral background.
PALATE
On the palate it is fresh, tasty, very wide, with a very friendly tannin and an elegant finish.
VITICULTURE
In Particular collection, wines tradition and innovation come together. It is a tribute to the winery origins, when winegrowers made the wine for themselves. A limited production, inspired by ancestral customs, and ready to be enjoyed in the 21st century.
WINEMAKING
The pre-fermentation maceration is carried out cold for five days, at a temperature of 10 ° C. The temperature progressively increases, reaching 28-30ºC, leaving it to macerate for another 30 days, making daily traces until the end of fermentation. Then the malolactic fermentation is carried out in storage, transfer and stabilization. For later aging in American oak barrels for a minimum of 6 months for subsequent bottling.
FOOD PAIRING
With blue fish, roasts, white meats and grilled sausages
Spain
DO Cariñena
75cl.
Alc. 15º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 100% Garnacha.
AGED: Minimum 12 months in oak, 18 months in bottle.
This is an elegant and restrained wine of exceptional quality and value for money. It is made from grapes from vines over a century old growing in the bodega's oldest vineyards. 100% Grenache, it is a full-bodied,...
PERFECT WITH: GARNACHA
INGREDIENTS: Valrhona Dark Chocolate 65%, Freeze-Dried Sour Cherry, Freeze-Dried Raspberry Pieces and Pink Pepper. Created to combine it with Garnacha grapes
At Birdie Vinos we continue to select and discover new sensations. Exclusive ChocoME handmade Chocolates and our proposal of how to combine them with wine. Each of them is...
PERFECT WITH: GARNACHA
INGREDIENTS: Valrhona Dark Chocolate 65%, Freeze-Dried Sour Cherry, Freeze-Dried Raspberry Pieces and Pink Pepper. Created to combine it with Garnacha grapes
At Birdie Vinos we continue to select and discover new sensations. Exclusive ChocoME handmade Chocolates and our proposal of how to combine them with wine. Each of them is...
AGED: Maceration and fermentation in stainless steel tanks for 8 days at a controlled temperature of 26-28 ºC.
Excellent wine with an unbeatable value for money. Very marked cherry and red fruits, some acidity but with softness, nuances and velvety taste. Know more
Spain
