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Grapes

Grapes

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  • Grape Variety: Sumoll
  • Cantidad Azúcar residual: From 1 to 2g/L
  • Cantidad Azúcar residual: From 1 to 2g/L
Raventós i Blanc Textures de Pedra puntos decanter Raventós i Blanc Textures de Pedra puntos decanter Quick view

Reference: 050189

Winemaker: Raventos I Blanc

Raventós i Blanc Textures de Pedra

Review(s): 0

Spain DO Conca del Riu Anoia 75cl. Alc. 12.5º Year: 2018 Sugar: 1 - 2gr/L GRAPES: 30% Xarel·lo, 25% Xarel·lo Vermell, 25% Sumoll, 15% Bastard Negre, 5% Parellada AGED: In racks, on the lees for 48 months  Ecological wine Raventós i Blanc estate belongs to the Raventós family since 1497, and has been passed down from generation to generation until today....

Price €31.50
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Can Sumoi La Rosa Can Sumoi La Rosa Quick view

Reference: 030020

Winemaker: Can Sumoi

Can Sumoi La Rosa

Review(s): 0

Spain DO Penedés 75cl. Alc. 12º Year: 2023 Sugar: > 0,5 gr/L GRAPES: Sumoll, Xarel-lo AGED: Natural wine, not aged. La Rosa is a coupage of Sumoll, & Xarel·lo from two high plots located on the Serral hill planted on calcareous soils with clay-sandy texture with high presence of rounded stones. A reference highly sought after by our customers for...

Price €12.50
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