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Cantidad Azúcar residual

Cantidad Azúcar residual

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  • Grape Variety: Bastard Negre
  • Grape Variety: Negroamaro

Reference: 050189

Winemaker: Raventos I Blanc

Raventós i Blanc Textures de Pedra

Review(s): 0

Spain DO Conca del Riu Anoia 75cl. Alc. 12.5º Year: 2018 Sugar: 1 - 2gr/L GRAPES: 30% Xarel·lo, 25% Xarel·lo Vermell, 25% Sumoll, 15% Bastard Negre, 5% Parellada AGED: In racks, on the lees for 48 months  Ecological wine Raventós i Blanc estate belongs to the Raventós family since 1497, and has been passed down from generation to generation until today....

Price €26.03
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in stock

Reference: 400072

Winemaker: San Marzano

San Marzano Il Pumo Negroamaro Salento I.G.P.

Review(s): 0

Italy Puglia 75cl. Alc. 13.5º Year: 2022 Sugar: 10 gr/L GRAPES: Negroamaro AGED:  In stainless steel tanks From a medium-textured clay soil and a thousand-year-old indigenous vine variety, comes a full-bodied, velvety and intense red wine, with a long, savory finish.Know more

Price €7.03
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in stock