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Cantidad Azúcar residual

Cantidad Azúcar residual

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  • Grape Variety: Albillo
  • Grape Variety: Frappato

Reference: 400258

Winemaker: Baglio Gibellina

Baglio Gibellina Passimiento Terre Siciliane

Review(s): 0

Italy IGT Sicilia 75cl. Alc. 13º Year: 2021 Sugar: 13 gr/L GRAPES: 70% Nero D’Avola and 30% Frappato. AGED: Not aged Another classic made with Sicilian grape varieties from old vines but using a winemaking technique from Northern Italy: apassimento, or drying the grapes. This results in more body and complexity. In this case, only the Nero D’Avola is...

Price €8.22
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in stock

Reference: 020039

Winemaker: Clunia

Clunia Albillo White

Review(s): 0

Spain DO Castilla y León 75cl. Alc. 13,5º Year: 2022 Sugar: 1,4 gr/L GRAPES: 100% Albillo AGED: 5 months in French oak barrels. White wine made with Albillo grapes, a rare indigenous grape variety currently being recovered by Clunia winery. Elegant and vibrant, with stone fruits and herbal flavours this one is a real headspin.Know more

Price €13.18
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in stock

Reference: 020176

Winemaker: López Cristobal

López Cristobal Albillo

Review(s): 0

Spain DO Ribera del Duero 75cl. Alc. 13º Year: 2020 Sugar: 1 - 2gr/L GRAPES: 100% Albillo of 50 years old planted at an altitude of 770 m. AGED: Fermented 3 months in barrels on lees. Fresh and elegant on the nose and very balanced on the palate, with a long and persistent finish. Serious wine ready to age in the bottle. Only 7.335 bottles of this wine...

Price €13.84
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