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Roble red wine is a wine aged for a short period of time in wooden barrels, less than 6 months. Each Regulatory Council determines how long the wine must remain in the barrel and then in the bottle in order to assign it one of these identifiers.
Reference: 010175
Winemaker: Lynus
Spain DO Ribera del Duero 75cl. Alc. 14º Year: 2021 Sugar: ± 2gr/L GRAPES: 100% Tempranillo AGED: Aged for 6 months in French and American oak barrels. Manual harvest with selection of bunches at the optimum moment of ripening. Fermentation in stainless steel tanks.Know more
Reference: 400238
Winemaker: Humberto Canale
Argentina Patagonia. Argentina 75cl. Alc. 13,5º Year: 2021 Sugar: 2-3 gr/L GRAPES: 100% Malbec AGED: Ageing in French and American oak barrels from 15 to 20 of the volume for 7 months and then be bottled. Storage in bottle for 6 months before marketing. A pure expression of Patagonian “Terroir” and Argentinian Malbec. A refined and complex style both in...
