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Grape Variety

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Cantidad Azúcar residual

Cantidad Azúcar residual

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  • Grape Variety: Palomino
  • Prices: 15€ - 20€
  • Prices: More than 30€

Reference: 230024

Winemaker: Fernando de Castilla

Fernando de Castilla Cream Classic

Review(s): 0

Spain DO Jerez - Xérès - Sherry 75cl. Alc. 17º Sugar: 130gr/L GRAPES: 90% Palomino fino, 10% Pedro Ximénez AGED: 8 years of aging in barrels. Traditional sherry Oloroso to which a certain amount of Pedro Ximenez is added to continue its aging in oak casks in the traditional system of soleras and criaderas until bottling.Know more

Price €15.66
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Reference: 230004

Winemaker: Fernando de Castilla

Fernando de Castilla Amontillado Classic

Review(s): 0

Spain DO Jerez – Xérès – Sherry 75cl. Alc. 17º Sugar: 2gr/L GRAPES: 100% Palomino Fino AGED: 8 years of ageing in American oak casks. Biological ageing under flor and subsequent oxidative ageing, all in American oak casks using the soleras and criaderas system.Know more

Price €15.66
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Reference: 230009

Winemaker: Fernando de Castilla

Fernando de Castilla Oloroso Classic

Review(s): 0

Spain DO Jerez – Xérès – Sherry 75cl. Alc. 18º Sugar: 4gr/L GRAPES: 100% Palomino Fino AGED: 6 years of ageing in American oak casks. Oxidative aging wine from the beginning, of the 100% palomino variety. It is made using the traditional criaderas and soleras system in American oak casks, and has an average age of 6 years.Know more

Price €15.66
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Reference: 230037

Winemaker: Fernando de Castilla

Fernando de Castilla Oloroso Antique

Review(s): 0

Spain DO Jerez – Xérès – Sherry 75cl. Alc. 20º Sugar: 5gr/L GRAPES: 100% Palomino Fino AGED: 20 years of ageing in American oak casks. Grapes pressed and fermented in stainless steel. Headed at 20% and subjected to oxidative aging in oak barrels by the traditional system of criaderas and soleras.Know more

Price €33.84
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