Reference: 410001

Winemaker: Cloudy Bay

Cloudy Bay Sauvignon Blanc

 New Zealand Marlborough 75cl. Alc. 13,5º Year: 2023 Sugar: 2.6 gr/L GRAPES: 100% Sauvignon Blanc AGED: In stainless steel tanks, with approximately 4% of the blend fermented at warmer temperatures in old French oak barriques and large format oak vats Vibrant, mouthwatering, captivating–everything a Marlborough Sauvignon Blanc should be. Since 1985,...

Reference: 020145

Winemaker: Príncipe de Viana

Ha pasado un Ángel Semi-Sweet

Spain Vino de la Tierra 3 Riberas 75cl. Alc. 10.5º Year: 2023 Sugar: ± 30gr/L GRAPES: Viura y Chardonnay AGED: Not aged White wine made from a blend of Viura and Chardonnay. The vineyard manage is focused on working the fresh and gentle aroma????c aspect of this wine.Know more

Reference: 010079

Winemaker: López Cristobal

Bagús

Spain DO Ribera del Duero 75cl. Alc. 14.5º Year: 2020 Sugar: 1 - 2gr/L GRAPES: 100% Tempranillo. AGED: 14 months in new oak barrels. 80% French oak, 20% American oak. Subsequently, it remains in the bottle for 18 months before being released to the market. Bagús is a versatile and balanced red wine from Ribera del Duero. For its production, López...

Reference: 110053

Virgin Extra Olive Oil aove555 Hojiblanca

Extraordinary Extra Virgin Olive Oil of Cold Extraction and mechanical harvesting. Top quality product from Malaga. Intense and high fruity of green olive. Very complex on the nose, with a pleasant aroma of olive leaf, tomato, alloza and reminiscences of green fig tree as a secondary aroma.This single variety Hojiblanca has a smooth and clean entry on...

Reference: 020092

Winemaker: Coto de Gomariz

The Flower and the Bee

Spain DO Ribeiro 75cl. Alc. 13º Year: 2022 Sugar: 0 - 1gr/L GRAPES: 100% Treixadura AGED: No aged. The flower and the bee are the beginning of everything in the vine: fertilisation. It is the starting point for more complex elaborations, but it expresses very well the same quality criteria of its older brothers: identity of the different "Terroirs" of...

Reference: 010150

Winemaker: Protos

Protos Reserva 5º año

Spain DO Ribera del Duero 75cl. Alc. 14,5º Year: 2018 Sugar: <2 gr/L GRAPES: 100% Tempranillo AGED: 18 months in American and French barrels. 50% new French oak barrels, 30% one-year French barrels, 20% one-year American barrels. 24 months in bottle. Protos Reserva is an elegant, complex wine with a lot of character that will not leave anyone...

Reference: 400258

Winemaker: Baglio Gibellina

Baglio Gibellina Passimiento Terre Siciliane

Italy IGT Sicilia 75cl. Alc. 13º Year: 2022 Sugar: 13 gr/L GRAPES: 70% Nero D’Avola and 30% Frappato. AGED: Not aged Another classic made with Sicilian grape varieties from old vines but using a winemaking technique from Northern Italy: apassimento, or drying the grapes. This results in more body and complexity. In this case, only the Nero D’Avola is...

Reference: 410033

Winemaker: Domaine Camu Christophe

Chablis 1er cru Côte de Léchet

France DO Bourgogne 75cl. Alc. 12.5º Year: 2021 Sugar: 0-1 gr/L GRAPES: 100% Chardonnay AGED: 6-8 months in cuve (vat) after first racking is sufficient and the wine is bottled about a year after fermentation. Chablis wines follow the Burgundian vineyard classification system and this wine is from a single plot in the 1er cru Côte de Léchet vineyard on...