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AGED: No ageing, which results in a fresh and light wine.
A vibrant wine with zesty, floral and mineral flavours from Rias Baixas, homeland of the best Albarino, made by the experts from the prestigious winery Principe de Viana. Know more
Fresh but intense, with a prominent note of white flowers, green and citrus fruits as well as a hint of apricot.
PALATE
Crisp, zippy and harmonious, with pronounced apricot and kiwi fruit flavors. Elegant and well-balanced.
VITICULTURE
Príncipe de Viana’s philosophy is founded on the sustainable management of their vineyard as a guarantee to obtain good-quality grapes in an environmentally-aware manner.
To attain this, They support their traditional methods with sophisticated monitoring technology which allows an objective decision-making in every step of the vineyard management process.
This also ensures total optimization of water and nutrient resources. The end result translates in excellent quality of the grapes which express the potential of every single terroir.
WINEMAKING
NIGHT HARVEST
Grapes are harvested at night in order to minimize oxidation, thus prevents possible loss of aromas as the principal goal is to preserve the máximum freshness and integrity of the grapes on arrival at the winery.
PARTIAL FREEZING OF THE BERRIES
Only the skin of the grapes, not the pulp, got freezed in order to break the cells where the elements that give a wine colour, aroma and structure are found, ensuring maximum extraction of fruity flavours.
THE SELECTION TABLE
After a thorough destemming, and before the grapes go through the maceration and fermentation processes, a second selection of the best berries on vibratory selection tables is carried out.
FOOD PAIRING
Salted nuts, assorted canapes, soft cheese, semi-cured-cheese, sea bass, prawns, octopus, fried fish, fish paella rice, fish, cream of seafood, fish soup, vegetables, lettuce and tomato salad, waldorf salad
Spain
DOC Rioja
75cl.
Alc. 12º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Viura, Malvasía and Garnacha Blanca
AGED: Each grape variety is vinified separately and the result of the final blending or “coupage” ages in American oak for 12 months. Afterwards it spends at least a further year rounding off in the bottle.
A white reserva from Baron de Ley. A complex...
Spain
DOC Rioja
75cl.
Alc. 13º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: 85% Viura, 15% Verdejo
AGED: Not aged
A classic unaged white Rioja – expressive, well-balanced and fresh. This one in particular presents prominent aromas of peach, ripe pears and quince. Your perfect partner in crime when chillled on a hot summer day. Know more
Spain
DO Navarra
50cl.
Alc. 14º
Year: 2019
Sugar: + 12gr/L
GRAPES: 100% Chardonnay
AGED: 12-month ageing on its own fine lees in oak barrels.
This wine is fairly unusual being a sweet Chardonnay. It comes from the very special vineyard plot known as San Nicolás, No. 5 of Cadreita. The late harvest is done in October, when the bunches reach a...
Spain
DO Navarra
75cl.
Alc. 12º
Year: 2021
Sugar: ± 2gr/L
GRAPES: Sauvignon Blanc and Chardonnay
AGED: Not aged
Vegan wine
A unique white wine. A blend of Sauvignon Blanc and Chardonnay which shows the perfect synergy of two very different grape varieties. This new and innovative white impresses one with an original combination of aromas and flavours....
AGED: No ageing, which results in a fresh and light wine.
A vibrant wine with zesty, floral and mineral flavours from Rias Baixas, homeland of the best Albarino, made by the experts from the prestigious winery Principe de Viana. Know more