Amaren White Barrell Fermented

020058
Rating 
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: 85% Viura, 15% Malvasía. Vineyards of over 50 years old.
AGED: Fermentation in new, French oak casks for 8 to 9 months.
Bodegas Amaren only produce their wines in limited quantities. The grapes for this white wine are grown near the top of the vines. These small clusters make perfect ripening possible with a high concentration of nuances. A wine with great aromatic intensity and elegance on its own, then enhanced further with oak.
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Wine accesories
Data sheet
GRAPE VARIETIES
85% Viura, 15% Malvasía. Vineyards of over 50 years old planted where the soil is poor and the vine is forced to dig its roots deep into the soil for more concentrated nuances and minerality.
BOUQUET
Very elegant and intense aromas with a lot of nuances. The aromas of citrus fruit appear straight away accompanied by a hint of pineapple. Very fine and delicate aromas.
PALATE
This really tastes great.... It is a well balanced wine in the mouth, with mineral nuances from the old vines. It's fresh, with body and structure and an elegant acidity. This wine gets better during the next 1 to 3 years, improving aromas and finesse.
VITICULTURE

With a unique microclimate, the vineyard honors the winemaking tradition of the region by offering low production, bunches and grapes of small size and excellent quality.

Its department of viticulture is key to getting things rolling, all of them true artisans of the vineyard, work meticulously to maintain control over each plot. Given the characteristics of the vineyard, all the work is done by hand and in some cases, with animal traction.

It is about nurturing the land in the most natural way possible and following the guidelines of a rational viticulture to preserve the great diversity of animal and plant species that populate each plot and respecting the vineyard and its surroundings, in order to collect healthy grapes by hand and produce healthy wines.

WINEMAKING

The harvest is made in the month of October. The grapes harvested in boxes enter Bodegas Amaren and go directly into cold storage where they remain overnight at 6 degrees. The objective is to produce a pre-fermentative intracellular maceration in the grapes, which will help to extract their primary aromas as much as possible.

All the grapes that enter Bodegas Amaren go through the double selection table of bunches and grains. With AMAREN, Juan Luis Cañas chooses to go back to the origins of his roots, and elaborate the wines in concrete tanks, as was done in the days of Ángeles.

The deposits that are currently used in the cellar are of small capacity (15,000 L), fully restored with epoxy resin, and a temperature control system. The concrete protects the wines from thermal shocks, allows a greater extraction of the fruit, and a natural stabilization for the wine.

FOOD PAIRING
Soft cheese, fresh cheese, semi-cured cheese, cured cheese, blue cheese, goat cheese, chicken - turkey, offal, birds, hake, smoked fish, large shellfish, tuna, fish paella rice, meat paella rice, risotto, meat and fish paella, fish, barbecue of vegetables.
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020058

Data sheet

type of wine
White
Grape Variety
Viura
Grape Variety
Malvasía
Grape Variety
Tempranillo y Garnacha
Year
2017
Prices
10€ - 15€
Alcohol
14º
Capacity
75 cl
Weight in KG
1 Kg
Cantidad Azúcar residual
From 1 to 2g/L
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Particular Chardonnay & Muscat

Amaren White Barrell Fermented

Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: 85% Viura, 15% Malvasía. Vineyards of over 50 years old.
AGED: Fermentation in new, French oak casks for 8 to 9 months.
Bodegas Amaren only produce their wines in limited quantities. The grapes for this white wine are grown near the top of the vines. These small clusters make perfect ripening possible with a high concentration of nuances. A wine with great aromatic intensity and elegance on its own, then enhanced further with oak.
Know more
Write your review
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