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ENATE Rosé

030136
Rating 
€7.89
Quantity
Last items in stock

Spain
DO Somontano
75cl.
Alc. 14º
Year: 2022
Sugar: 2,8 gr/L
GRAPES: 100% Cavernet Sauvignon.
AGED: not necessary to preserve all its freshness
With a wide gastronomic range, it perfectly accompanies smoked salmon and dill canapés, or Brie cheese with tomato jam, it also marvellously pairs with informal dishes such as margherita pizza.
Know more
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Data sheet
GRAPE VARIETIES
100% Cavernet Sauvignon
BOUQUET
Intensely fruity on the nose revealing aromas of blueberry, raspberry and pepper
PALATE
The first sensation on the palate is one of mouth-filling meatiness, yet thanks to its beautifully balanced acidity it develops into a lively and easy-drinking wine. Its evolution on the palate is magnificent and is rounded off with a long and flavorsome finish with lingering varietal aromas.
VITICULTURE

A wine with the soul of white and the body of a red, created to play and win in the champion’s league.

WINEMAKING

The grapes, harvested in perfect condition and at optimum ripeness, underwent maceration with the skins to extract color. Once the solid residues had been removed by static clearing at 8 ºC, the clean must underwent fermentation in stainless steel tanks at a controlled temperature of 16 ºC using carefully selected yeast of the Saccharomyces cerevisiae genus. After fermentation the wine was clarified with bentonite and stabilized at -5 ºC to eliminate the excess potassium bitartrate.

FOOD PAIRING
Served at between 8-10 ºC, the ENATE Rosé enhances dishes such as pasta, white meat and soufflés.
RECOMMENDATIONS
Served at between 8-10 ºC
Do you want to know more about the winery?
030136
4 Items

Data sheet

Type of wine
Rose Wine
Grape Variety
Cabernet Sauvignon
Year
2022
Prices
0€ - 10€
Alcohol
14º
Capacity
75 cl
Weight in KG
1,2 Kg
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Ibis Frizzante

ENATE Rosé

Spain
DO Somontano
75cl.
Alc. 14º
Year: 2022
Sugar: 2,8 gr/L
GRAPES: 100% Cavernet Sauvignon.
AGED: not necessary to preserve all its freshness
With a wide gastronomic range, it perfectly accompanies smoked salmon and dill canapés, or Brie cheese with tomato jam, it also marvellously pairs with informal dishes such as margherita pizza.
Know more
Write your review
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