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Reference: 010116
Winemaker: La Rioja Alta S.A.
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2016 Sugar: 1,1 gr/L GRAPES: 78% Tempranillo, 22% Garnacha. AGED: In March 2013, the wines selected went to barrel, starting their aging separately: the Tempranillo during 36 months, with six manual racking in 4-year-old American oak and the Garnacha for 30 months, with 5 racks manuals, in barrels of 2 and 3 wines....
Reference: 400260
Winemaker: Rivetto
Italy Piemonte 75cl. Alc. 14,5º Year: 2020 Sugar: 2,8 gr/L GRAPES: 100% Barbera. AGED: 18 months in 30 hectoliter Slovenian oak vats. From the Alban hills in Italy’s Piemonte, Barbera is a lighter wine than Barolo, but offers great quality and versatility and can be drunk sooner. From the excellent family owned organic Rivetto estate where everything is...
Reference: 400011
Winemaker: Rivetto
Italy Piemonte 75cl. Alc. 14,5º Year: 2019 Sugar: 1,72 gr/L GRAPES: 100% Nebbiolo, a classic late ripening local grape. AGED: The wine spends 30 months in 3,000 litre Slavonian oak barrels before finishing for 10 months in bottle. Barolo is one of Italy’s top reds. Soils are clay and limestone and the Rivetto vineyards are farmed organically, giving real...
Reference: 010430
Winemaker: Barón de Ley
Spain DOC Rioja 75cl. Alc. 13.5º Year: 2019 Sugar: 1 - 2gr/L GRAPES: Tempranillo, Graciano, Maturana AGED: 20 months ageing in new American-oak casks and 24 months in bottle. The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Reference: 010733
Winemaker: Finca Albret
Spain DO Navarra 75cl. Alc. 14º Year: 2018 Sugar: ± 2gr/L GRAPES: Cabernet Sauvignon AGED: Ageing in 100 % French oak barrels for 21 months. Bottle aged for 30 months prior to market release. The top of the range wine from Finca Albret. A single vineyard of Cabernet Sauvignon aged for 21 months in oak. A smooth and expressive wine which really shows off...
Reference: 010288
Winemaker: Príncipe de Viana
Spain DO Navarra 75cl. Alc. 14º Year: 2018 Sugar: ± 2gr/L GRAPES: Tempranillo, Garnacha AGED: 15 months in 100% French oak barrels. Minimum 24 months in bottle before the release. Príncipe de Viana 1423 Reserva is the Premium wine, the maximum representation of Principe de Viana wines. A whole range of nuances in perfect balance for the most exquisite...
Reference: 010476
Winemaker: Liberalia
Spain DO Toro 75cl. Alc. 15º Year: 2010 Sugar: 2 - 4 gr/L GRAPES: Tinta de Toro AGED: Aging in French oak barrels for 18 months. Red wine made with 100% grape variety Tinta de Toro (adaptation of Tempranillo to the area). Liberalia Cinco demonstrates the effort of all those who have accompanied it in its careful production process until it acquires all...
Reference: 010153
Winemaker: López Cristobal
Spain DO Ribera del Duero 75cl. Alc. 14,5º Year: 2019 Sugar: 1 - 2gr/L GRAPES: 100% Tempranillo 35-40 years 790M (2,600FT) AGED: 16 months in French oak (70%) and American oak (30%) then 24 months in bottle. Know more
Reference: 010953
Winemaker: Hacienda Monasterio
Spain DO Ribera del Duero 75cl. Alc. 15º Year: 2016 Sugar: 1,72 gr/L GRAPES: 80% Tinto Fino-20%Cabernet-Sauvignon AGED: the aging was carried out in new barrels of French oak from Allier for 8 months, followed by another 20 additional months in 2-year barrels The perfect orientation to the south, the composition of the soils and the natural drainage of...
Reference: 010143
Winemaker: Proelio
Spain DOC Rioja 75cl. Alc. 14,5º Year: 2017 Sugar: 1,8 gr/L GRAPES: 85% Tempranillo,10% Garnacha & 5% Graciano. AGED: 15 months French oak, new and second use. followed by 20 months in bottle Complex and elegant Rioja made of grapes from vines aged between 50 and 80 years grown at high altitudes. Red and black fruit flavours along with some coffee...
Reference: 400307
Winemaker: Fattoria Montecchio
Italy Tuscany 75cl. Alc. 14º Year: 2017 Sugar: 0-1 gr/L GRAPES: 90% Sangiovese, 10% Cabernet Sauvignon AGED: 14 months in 3.50 hl tonneaux At the time of harvest, the very best grapes of the entire Chianti Classico production are destined to the Reserve, a very well-structured wine with a deep red colour verging on garnet, elegant and velvety, with...
Reference: 010104
Winemaker: Luis Cañas
Spain DOC Rioja 75cl. Alc. 14.5º Year: 2016 Sugar: 1 - 2gr/L GRAPES: 95% Tempranillo, 5% Graciano. Age of vines: 40 years. AGED: 18 months in oak casks: 60% French, 40% American. Age of casks: 2 years. Emblematic Reserva from Rioja Alavesa that enchants by black fruit flavours along with some sweet spices. Its medium body, caressing tannins and long...
Referencia: 020059
Bodega: José Pariente
España DO Rueda 75cl. Alc. 13,5º Año: 2019 Azúcar: 1,7 gr/L UVA: 100% Verdejo CRIANZA: crianza sobre lías durante once meses en depósitos ovoides de cemento de arcilla Vino ecológico De cepas centenarias surge este vino de apasionante profundidad. En su génesis se combina un trabajo de campo riguroso con una elaboración en depósitos ovalados de...
Referencia: 010171
Bodega: Rioja Vega
España DOC Rioja 75cl. Alc. 13.5º Año: 2021 Azúcar: 1 - 2gr/L UVA: Tempranillo. CRIANZA: Sin crianza. Apto para veganos Un vino fresco lleno de aromas de frutas rojas y amable entrada, para disfrutar solo o acompañado Saber más
Referencia: 010117
Bodega: Luis Cañas
España DOC Rioja 75cl. Alc. 14.5º Año: 2018 Azúcar: 1 - 2gr/L UVA: Tempranillo (85%) y otras variedades experimentales. Edad del viñedo: más de 45 años. CRIANZA: 20 meses en barricas nuevas. Tipo de roble: 50% francés, 50% americano. Este vino salió por primera vez en 1994 con la intención de marcar la diferencia con respecto al vino reserva más...
Referencia: 010485
Bodega: Monteabellón
España DO Ribera del Duero 75cl. Alc. 13,5º Año: 2022 Azúcar: 2-3 gr/L UVA: 100% Tempranillo CRIANZA: No tiene crianza Avaniel es un vino tinto joven elaborado con uva procedente de uno de los viñedos mas frescos de Monteabellón llamado “Los Miles”. También es uno de sus viñedos mas jóvenes con cepas entre 6 y 10 años. Estas condiciones hacen de Avaniel...
Referencia: 020031
Bodega: Señorío de Rubios
España DO Rias Baixas 75cl. Alc. 12.5º Año: 2022 Azúcar: 1 - 2gr/L UVA: Albariño, treixadura, loureira blanca, godello y torrontés CRIANZA: No necesita crianza. Este vino representa la elaboración típica de la subzona del Condado do Tea. Tradicionalmente, los viticultores cultivaban las diversas variedades blancas en las mismas parcelas y, tras la...
Referencia: 010123
Bodega: David Moreno
España DOC Rioja 75cl. Alc. 13.5º Año: 2016 Azúcar: 1 - 2gr/L UVA: 90% Tempranillo y 10% Garnacha CRIANZA: 24 meses en barricas de roble francés. Este vino elaborado con uvas Tempranillo y Garnacha es el resultado de una vendimia manual y seleccionada entre los viñedos más viejos y de mayor calidad. Criado y envejecido 24 meses en barricas de roble...
Referencia: 010175
Bodega: Lynus
España DO Ribera del Duero 75cl. Alc. 14º Año: 2021 Azúcar: ± 2gr/L UVA: 100% Tempranillo CRIANZA: Crianza de 6 meses en barricas de roble francés y americano. Vendimia manual con selección de racimos en el momento óptimo de maduración. Fermentación en depósito de acero inoxidable.Saber más
Referencia: 010002
Bodega: San Valero
España DO Cariñena 75cl. Alc. 13º Año: 2022 Azúcar: 3 - 5gr/L. UVA: Garnacha. CRIANZA: Maceración y fermentación en depósitos de acero inoxidable durante 8 días a temperatura controlada de 26-28 ºC. Excelente vino con una inmejorable relación calidad-precio. Cereza y frutos rojos muy marcados, algo de acidez pero con suavidad, matices y gusto...
Vines are cultivated using single and double spurred cordon. Control of the maturation and selection of the best grapes from the estate’s best vineyards; manual harvesting in small baskets; quick transfer to the wine cellar for winemaking.
Light destemming and crushing; alcoholic fermentation at controlled temperatures with frequent pump-overs; medium maceration on the skins with constant sampling and chemical analyses to determine the optimal date for racking. Then the wine is aged in 12 to 54 hectoliter Slavonian and French oak barrels for 3 years followed by aging for at least 8 months in bottle.
Reference: 400011
Winemaker: Rivetto
Italy Piemonte 75cl. Alc. 14,5º Year: 2019 Sugar: 1,72 gr/L GRAPES: 100% Nebbiolo, a classic late ripening local grape. AGED: The wine spends 30 months in 3,000 litre Slavonian oak barrels before finishing for 10 months in bottle. Barolo is one of Italy’s top reds. Soils are clay and limestone and the Rivetto vineyards are farmed organically, giving real...
Reference: 400094
Winemaker: Rivetto
Italy Piemonte 75cl. Alc. 13,5º Year: 2021 Sugar: 1,4 gr/L GRAPES: 100% Nebbiolo, a classic late ripening local grape. AGED: The wine spends 12 months in 3,000 litre Slavonian oak barrels and a few months in bottle before release. From the undulating Langhe hills of Piemonte with clay and limestone soils. Rivetto vineyards are farmed organically, giving...
Reference: 400211
Winemaker: Baglio Gibellina
Italy IGT Sicilia 75cl. Alc. 13º Year: 2021 Sugar: 5-8 gr/L GRAPES: 100% Nero d'Avola AGED: 6 months in 225 litre oak barrels. The prince of the enological renaissance of Sicily, Nero d'Avola, is an autochthonous grape variety of great value and this wine proves it. Lots of cherries and strawberries with some spices make this one an ideal pair for your...
Reference: 400293
Winemaker: Collosorbo
Italy Toscana 75cl. Alc. 14º Year: 2021 Sugar: - GRAPES: 100% Sangiovese AGED: 12 months in Slavonian and French oak barrels A traditional Tuscany wine that is fresh and velvety. Pure Sangiovese with fruity aromas, notable structure and persistence, both sophisticated and very versatile.Know more
Reference: 400305
Winemaker: Collosorbo
Italy Toscana 75cl. Alc. 14º Year: 2018 Sugar: - GRAPES: 100% Sangiovese AGED: 3 years in Slavonian and French oak barrels and at least 8 months in bottle Powerful and elegant, with lots of black fruits and oak undertones. Tuscany Sangiovese, every bottle of of which reflects the local character and history.Know more
Reference: 400303
Winemaker: Collosorbo
Italy Toscana 150cl. Alc. 14º Year: 2018 Sugar: - GRAPES: 100% Sangiovese AGED: 12 months in Slavonian and French oak barrels MAGNUM 1,5L. A traditional Tuscany wine that is fresh and velvety. Pure Sangiovese with fruity aromas, notable structure and persistence, both sophisticated and very versatile.Know more
Reference: 400302
Winemaker: MBM Biscardo
Italy Veneto 75cl. Alc. 15º Year: 2021 Sugar: 22 gr/L GRAPES: Sangiovese AGED: Vinification is followed by ageing for a few months in oak barrels Appassimento grapes: Sangiovese is a particular grape which develops its aromas during the appassimento process.Know more
Italy
