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Alta Pavina Citius Pinot Noir

010017
Rating 
€16.86
Quantity
in stock

Spain
DO Castilla y León
75cl.
Alc. 14,5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: 100% Pinot Noir
AGED: 18 months in new French oak.
With grapes rigorously selected from certain Pinot Noir plots of the land of Pago de la Pavina, in Castile and Leon, an elaboration of the traditional burgundy tradition has been followed. It is a wine of great quality: clean, aromatic, persistent and very well strutted
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Data sheet
GRAPE VARIETIES
100% Pinot Noir.
BOUQUET
Ripe red and black fruits mixed with violets, roses and some very elegant toasted French oak undertones.
PALATE
Medium body, very expressive and bright. Complex, we-balanced, with persistent finish.
VITICULTURE
Vines are cultivated at the altitude of almost 1.000 meters on calcareous-loam soils in the area La Parrilla (Valladolid).
WINEMAKING

Prefermentative maceration for 5 days at 14 ºC. Alcoholic fermentation using an indigenous type of yeast (pie de cuba). 10 days of maceration with very short and gentle pumping over twice a day. Maximum fermentation temperature of 25 ºC. Then 18 months of ageing in French oak barrels.

FOOD PAIRING
Soft cheese, fresh cheese, semi-cured cheese, chicken, turkey, poultry, game, lamb, rice-based dishes, grilled vegetables.
RECOMMENDATIONS
Recommended serving temperature: 16 º C.
Do you want to know more about the winery?
010017
20 Items

Data sheet

Type of wine
Red
Grape Variety
Pinot Noir
Year
2017
Prices
15€ - 20€
Alcohol
14,5º
Capacity
75 cl
Weight in KG
1,2 Kg
Cantidad Azúcar residual
From 1 to 2g/L
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Rizado Old Vines Monastrell

Alta Pavina Citius Pinot Noir

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DO Castilla y León
75cl.
Alc. 14,5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: 100% Pinot Noir
AGED: 18 months in new French oak.
With grapes rigorously selected from certain Pinot Noir plots of the land of Pago de la Pavina, in Castile and Leon, an elaboration of the traditional burgundy tradition has been followed. It is a wine of great quality: clean, aromatic, persistent and very well strutted
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