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An extra quality Valpolicella made in the Veneto by the ripasso method: adding to the must skins from fermenting Amarone della Valpolicella. It make the wine fuller and more concentrated. A great Italian red with lots of fruity and oaky notes. Know more
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo and 10% Garnacha.
AGED: 12 months in 225-liter barrels made with 50% French and 50% American oak.
Truly attractive wine that is transmitting the finesse and elegance of the Tempranillo variety and the fresh, delicate fruitiness of the Garnacha. A harmonic set that runs...
Spain
DO Castilla y León
75cl.
Alc. 14,5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 100% Pinot Noir
AGED: 18 months in new French oak.
With grapes rigorously selected from certain Pinot Noir plots of the land of Pago de la Pavina, in Castile and Leon, an elaboration of the traditional burgundy tradition has been followed. It is a wine of great quality: clean,...
Spain
DO Ribera del Duero
75cl.
Alc. 15º
Year: 2018
Sugar: 1,8 gr/L
GRAPES: 100% Tempranillo.
AGED: 16 months in 225L French oak barrels.
Finca wine from a single plot (La Cruz) in one of the highest areas of Ribera del Duero. Very powerful, with rounded tannins and enormous persistence. A real fruit bomb, predominantly of blackberries and cherries, with...
Spain
DO Ribera del Duero
75cl.
Alc. 13.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 95% Tempranillo and 5% Merlot.
AGED: 1 year ageing in 80% French and 20% American oak, followed by 1 year in bottle
This family owned bodega produces fine quality wines from its 50 hectares of high altitude calcareous soils in Ribera del Duero. The very attractive bodega has...
Spain
DO Navarra
75cl.
Alc. 13.5º
Year: 2019
Sugar: ± 2gr/L
GRAPES: 60% Tempranillo, 20% Cabernet Sauvignon y 20% Syrah.
AGED: Aged in 225-litre oak barrels for 14 months. 35% of the barrels were made of French oak and 65% of American oak. Aged in the bottle for further 10 months.
A wine full of sensations ... El Balcón means The Balcony in Spanish. The...
France
Bordeaux - POMEROL
75cl.
Alc. 14,5%
Vintage: 2020
GRAPES: Merlot, Cabernet Franc
Like all great wines, La Conseillante evolves well with age.
In its youth, it expresses magnificent aromas of violets and red berries and shows great finesse and balance. After a few years of ageing, it reveals magnificent truffle notes. Discover the richness of...
Italy
Tuscany
75cl.
Alc. 13º
Year: 2018
Sugar: 0-1 gr/L
GRAPES: 80% Cabernet Sauvignon, 20% Sangiovese
AGED: 12 months in french oak barrels
Balance and elegance, together with the aromatic and gustatory finesse are the prevailing characteristics of this wine. The color is bright ruby red, the nose and mouth are all a crescendo of sensations....
Spain
DO Priorat
75cl.
Alc. 14.5º
Year: 2019
Sugar: 0 -1 gr/L
GRAPES: Garnacha & cariñena
AGED: 12 months in oak.
Licorella Classic is gripping. It calls you. We couldn’t have done it anywhere else but in Priorat, blending grapes from our low-production vines in the villages of poboleda and gratallops. Taste it, you’ll feel in heaven.Know more
Italy
Tuscany
75cl.
Alc. 13.5º
Year: 2021
Sugar: 0-1 gr/L
GRAPES: 90% Sangiovese, 10% Merlot
AGED: 12 months in 25 hl wooden vats
The very heart of the Chianti Classico area is where the homonymous wine is produced with Chianti Sangiovese grapes. The secret of the terroir lies in the perfect balance of microclimate and soil, high day and night...
Spain
D.O. La Mancha
75cl.
Alc. 14,5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Syrah, Cabernet Franc
AGED: Aged 12 months in french oak barrels
Ecologic & Vegan wine
Produced in small quantities, Terruño of Castillo de Aresán comes from the finest plots of the estate, reveals the best of La ManchaKnow more
Italy
Piemonte
75cl.
Alc. 13,5º
Year: 2021
Sugar: 1,4 gr/L
GRAPES: 100% Nebbiolo, a classic late ripening local grape.
AGED: The wine spends 12 months in 3,000 litre Slavonian oak barrels and a few months in bottle before release.
From the undulating Langhe hills of Piemonte with clay and limestone soils. Rivetto vineyards are farmed organically, giving...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2020
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 14 months in oak barrels (70% French oak and 30% American oak).
The wine which any Ribera del Duero lover is going to adore. Produced in barrels from the vineyards located at a higher altitude, whose loamy-sandy soils contain clay and limestone. This soil...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 100% Graciano
AGED: 12 months in American-oak casks.
The Graciano grape, acclaimed and rare, has always been an important component in the classic Rioja wine blends. Barón de Ley planted 50 hectares of this variety 460 m. above sea level for you to get to know this unique wine.Know more
Spain
DOC Rioja
75cl.
Alc. 15º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 100% Maturana
AGED: 12 months in french oak casks.
Made from the recently rediscovered indigenous grape variety Maturana that was on the rim of extinction, this wine is a real hidden gem of the Rioja area. Finesse, elegance and freshness are hallmark of this vintage.Know more
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2019
Sugar: ± 2gr/L
GRAPES: Tempranillo, Syrah and Garnacha
AGED: : 14 months in 225-litre oak barrels, 75% French, 25% American oak. Later 10 months in bottle.
Vegan wine
This blend of three grape varieties is the result of a determined commitment to the terroir. Its flavours of both red and black fruit along...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2019
Sugar: ± 2gr/L
GRAPES: Tempranillo, Cabernet Sauvignon and Merlot.
AGED: 12 months in 225-litre barrels, made with 80% American and 20% French oak. One year bottle ageing.
Vegan wine
Príncipe de Viana Crianza is the most classical and best-selling one from the winery. A red wine that is suitable for any...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 95% Tempranillo, 5% Garnacha. Average age of the vines: 30 years.
AGED: Aged during 12 months in oak casks. 60% in French oak and 40% in American oak. Age of casks; 3 years.
A wine that stands out for its exceptional value for money. We call it a modern classic Rioja where the oak is a...
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo. Average age of the vines: more than 45 years.
AGED: 14 months in French and American oak barrels.
With this wine, the originally Rioja-based Luis Cañas family seeks to capture the essence of the Crianza reds from Ribera del Duero, but with a more modern,...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Garnacha, Bobal, Viura, Malvasía riojana, Moscatel, Murgones.
AGED: 17 months of new barrel. Two 500 liter French oak barrels plus an American oak barrel
Dubbed as “a real treasure” by the owner, this wine is made of grapes from the vines of more than 100 years...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo & 15% Garnacha.
AGED: 12 months in American oak cask plus some bottle age.
Want to enjoy a round, tasty and easy drinkable wine? Then this is your choice. Pleasant aromas of red fruits from the forest backed by oaky vanilla from the wood it has aged on for 12 months....
Spain
DO Navarra
75cl.
Alc. 12º
Year: 2022
Sugar: ± 2gr/L
GRAPES: Sauvignon Blanc and Chardonnay
AGED: Not aged
Vegan wine
A unique white wine. A blend of Sauvignon Blanc and Chardonnay which shows the perfect synergy of two very different grape varieties. This new and innovative white impresses one with an original combination of aromas and flavours....
Spain
DO Bierzo
75cl.
Alc. 13,5º
Year: 2019
Sugar: 1,5 gr/L
GRAPES: 100% Godello from vineyards over 80 years old
AGED: Fermentation and aging on fine lees for 12 months in 500-liter French oak. Rest for 12 months on its lees in stainless steel tanks.Godello from the San Salvador area, in Valtuille de Arriba, with vineyards over 80 years old. Stony soil...
Spain
DO Castilla y León
75cl.
Alc. 15º
Year: 2019
Sugar: 1,5 gr/L
GRAPES: 100% Malbec
AGED: 15 months ageing in French oak barrels.
During the attack in the mouth this wine bursts with fruit and concentration. Round and powerful tannins. Pleasantly persistent.Know more
Spain
DO Rioja
75cl.
Alc. 14º
Year: 2019
Sugar: 2-3 gr/L
GRAPES: 90% Tempranillo, 10% Mazuelo
AGED: 12 months in oak barrels (70% French oak and 30% American oak).
Elegant, structured Rioja with somewhat modern approach and Ribera del Duero flow. Fruity but complex, ideal as a nice compliment to your dinner, no matter what day of the week it is.Know more
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2016
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo 10% other red grapes
AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle
The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Spain
DO Yecla
75cl.
Alc. 15,5º
Year: 2019
Sugar: 2 - 3gr/L
GRAPES: Monastrell, Cabernet Sauvignon y Garnacha Tintorera
AGED: 24 months in new french oak.
Old vines Monastrell-led blend that braids together individual styles and experiences of the winery's founders, fusing it into beautiful wine with great personality, complexity and uniqueness. Know more
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2018
Sugar: ± 2gr/L
GRAPES: Tempranillo, Garnacha
AGED: 15 months in 100% French oak barrels. Minimum 24 months in bottle before the release.
Príncipe de Viana 1423 Reserva is the Premium wine, the maximum representation of Principe de Viana wines. A whole range of nuances in perfect balance for the most exquisite...
Spain
DO Ribera del Duero
75cl.
Alc. different graduations
Year: different vintages
Sugar: - gr/L
GRAPES: Tempranilloand Merlot
AGED: minimum 3 months in oak barrels
6 Ribera del Duero wines you must try. An exquisite selection of 6 Ribera del Duero Crianza wines The box consists of:
1 Bottle of López Cristóbal Crianza
1 Bottle of Monteabellón 14 meses
1...
Forthcoming with cherry notes and hints of dried red and black fruits. It smells appetizing, full and fruity with a trace of almond.
PALATE
Full-bodied and firm yet it has a velvety texture and notable freshness. There is a certain texture from the dried grapes and lots of red fruit flavours.
VITICULTURE
The Corvina, Molinara and Rondinella grapes, are the base for the production of the great Verona wines, such as Valpolicella, Ripasso and Amarone. The vineyards are located on the hills not very far from Verona at an altitude of about 150 to 250 metres above sea level. The grapes are harvested manually and placed in wooden cases, this is usually is done at dawn or at late in the evening, in order to avoid the intense heat that the grapes may suffer during the day.
WINEMAKING
After the harvest, the grapes are quickly taken to the winery. Here they are carefully classified and divided. Fermentation continues in small oak barrels at controlled temperatures. In January and February the wine is passed on the noble skins of Amarone. In this way the wine structure becomes stronger, rich of complex fragrances and tannins. After that, it if left for ageing in oak barrels for 12 months.
Italy
Veneto
75cl.
Alc. 13º
Year: 2020
Sugar: 13gr/L
GRAPES: Corvinone, Cabernet Sauvignon, Corvina
AGED: 40% of the wine is aged in used large oak barrels for 6 months.
Using a typical local technique of adding a part of dried grapes endows this exceptional wine with extra body, texture and complexity. A lot of marmalade fruit flavours still manage to...
Italy
Veneto
75cl.
Alc. 12,5º
Year: 2022
Sugar: 5 - 8gr/L
GRAPES: 100% Trebbiano
AGED: 5 months in stainless steel.
A crispy white that transports you immediately to its motherland, on the boards of Lake Garda in Veneto – green fruits with herbs are so seductive in this one. Elegant, somehow strict and just irresistible. Know more
Italy
Piemonte
75cl.
Alc. 14,5º
Year: 2019
Sugar: 1,72 gr/L
GRAPES: 100% Nebbiolo, a classic late ripening local grape.
AGED: The wine spends 30 months in 3,000 litre Slavonian oak barrels before finishing for 10 months in bottle.
Barolo is one of Italy’s top reds. Soils are clay and limestone and the Rivetto vineyards are farmed organically, giving real...
Italy
IGT Sicilia
75cl.
Alc. 13º
Year: 2021
Sugar: 13 gr/L
GRAPES: 70% Nero D’Avola and 30% Frappato.
AGED: Not aged
Another classic made with Sicilian grape varieties from old vines but using a winemaking technique from Northern Italy: apassimento, or drying the grapes. This results in more body and complexity. In this case, only the Nero D’Avola is...
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2018
Sugar: 11gr/l
GRAPES: Primitivo
AGED: In French and American oak barriques for 12 months.
In San Marzano, the history of viticulture is more than a thousand years old and can be seen in its oldest vineyards, which are rich in centuries-old clones. From this precious heritage of vineyards that are more than sixty...
Italy
Rosso Italia
75cl.
Alc. 14º
Year: 2018
Sugar: 10 gr/L
GRAPES: Merlot, Cabernet Sauvignon, Sangiovese
AGED: -
A famous Bordeaux blend, which consists of Merlot and Cabernet, is mixed here with Sangiovese - a grape of great personality and a strong presence, one of the most important in the Italian winemaking. Know more
An extra quality Valpolicella made in the Veneto by the ripasso method: adding to the must skins from fermenting Amarone della Valpolicella. It make the wine fuller and more concentrated. A great Italian red with lots of fruity and oaky notes. Know more
Italy
