We use our own and third-party cookies and similar technologies to store and manage User preferences, send advertising adapted to the User, enable content and collect analytical and usage data, as well as to ensure the proper functioning of this website. If you continue browsing this website, you will be accepting its installation in the terms indicated in our Cookies Policy
close
Free shipping in the Spanish peninsula from €60
The access of this website is not granted to underage users
In order to enter this site, please certify that you are of legal age to access a shop selling age restricted products
SORRY, you don't have legal age to access to our website
AGED: Six months in tanks with bâtonnage and stabilisation due to Toro cold winters . Open tanks without added sulphates.
Ecological wine
Specially made for Wine Lovers by Nature. Organic winemaking, worked by horses and with no sulfites added !! Made with respect for the land, the vines and the future. 100% Tinta de Toro grapes, aged for 6 months with its lees and with frequent battonage. Aromas of black fruits from the forest, balsamic and tasty. Good structure but velvety on the palate. Perfect companion for lamb chops. Know more
Italy
Puglia
75cl.
Alc. 14º
Year: 2022
Sugar: 12 gr/L
GRAPES: Primitivo
AGED: In French and American oak barriques for 6 months.
In San Marzano, vine growers take care of their small vineyards as if they were gardens. Their stories are numerous, as are the names of their families. they have chosen one name, Talò, to thank each and every family and pay...
Italy
Different DOs
75cl.
Alc. different alcoholic strengths
Vintage: various vintages
GRAPE: Different autochthonous grapes from Italy.
AGEING: Different ageing and vinification
6 wines from the north to the south of Italy. Every wine lover will surely find in this selection something to suit his palate. The selection consists of 4 reds, a rosé and a...
Spain
DO Ribera del Duero
75cl.
Alc. 14,5º
Year: 2021
Sugar: 1,7 gr/L
GRAPES: 100% Tempranillo
AGED: 16 months in new french barrels where fermentation took place. 12 months in bottle.
Protos ’27 in a homage to those 11 visionaries that founded Protos in 1927. It is a wine where the years of better vineyard techniques and winery research blend together...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: Graciano.
AGED: 11 months in oak barrels of different origins and toasting levels.
A special “limited edition” wine for very exigent wine lovers – only 4.420 bottles were produced. Complex, silky, with expressive flavours of dried fruit, sweet spices and some herbs. Know more
Italy
Veneto
150cl.
Alc. 13º
Year: 2017
Sugar: 13gr/L
GRAPES: Corvinone, Cabernet Sauvignon, Corvina
AGED: 40% of the wine is aged in used large oak barrels for 6 months.
MAGNUM 1,5L. Using a typical local technique of adding a part of dried grapes endows this exceptional wine with extra body, texture and complexity. A lot of marmalade fruit flavours...
Spain
DO Castilla y León
75cl.
Alc. 12,5º
Year: 2022
Sugar: 2 - 3gr/L
GRAPES: 100% Pinot Noir
AGED: 6 months in French oak barrels
Pinot Noir from Valladolid with a surprisingly modern twist. Extremely fruity, light and delicious, your perfect red for summer and spicy dishes. Not that easy to stop drinking, we´ve warned you!Know more
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: 100% Garnacha.
AGED: 14 months in new French oak barrique.
A Limited Edition of 3,996 bottles.The first monovarietal wine of the brand, dedicated to all the women of the Moreno family. This one is always elaborated as a special edition with a very limited number of bottles. Fruity,...
Italy
Veneto
75cl.
Alc. 15º
Year: 2022
Sugar: 22 gr/L
GRAPES: Sangiovese
AGED: Vinification is followed by ageing for a few months in oak barrels
Appassimento grapes: Sangiovese is a particular grape which develops its aromas during the appassimento process.Know more
Spain
DO Toro
75cl.
Alc. 14º
Year: 2020
Sugar: 2-3 gr/L
GRAPES: 100% Tinta de Toro
AGED: Six months in tanks with bâtonnage and stabilisation due to Toro cold winters . Open tanks without added sulphates.
Ecological wine
Specially made for Wine Lovers by Nature. Organic winemaking, worked by horses and with no sulfites added !! Made with respect for the...
Spain
DO Cariñena
75cl.
Alc. 15.5º
Year: 2015
Sugar: 3 - 5gr/L
GRAPES: 100% Garnacha from vineyards over 60 years old.
AGED: Minimum 3 months in French oak barrels.
Made from a variety with a millenary tradition, vineyards with more than 60 years surviving in adverse climatic conditions, its roots develop at metres deep taking advantage of its scarce...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2022
Sugar: 1-2 gr/L
GRAPES: 100% Tempranillo.
AGED: 3 months in French and American oak (Allier) barrels
Exemplary fresh Ribera style made of grapes from the youngest vines with lots of black and red fruits and a hint of spices from brief ageing. Your obligatory companion for barbecue and parties with...
Spain
DO Bajo Aragón
75cl.
Alc. 13,5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo
AGED: Aged for two months in new 500L French oak.
Ecologic wine
An expressive round taste that leaves apleasant and exciting aftertaste.Know more
Francia
Bordeaux - Grand Cru Classé de Graves
75cl.
Alc. 14,5%
Año: 2020
UVA: Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc
Clásico, potente, no exuberante, un Chevalier impresionante que tiene taninos, fruta y frescura, nada que grite demasiado. A medida que se abre, se aprecia un borde floral de peonía que resulta muy atractivo. Fácilmente...
Italia
Veneto
75cl.
Alc. 15º
Año: 2022
Azúcar: 22 gr/L
UVA: Sangiovese
CRIANZA: A la vinificación le sigue una crianza de unos meses en barricas de roble.
Uvas appassimento: Sangiovese es una uva particular que desarrolla sus aromas durante el proceso de appassimento.Saber más
España
DO Ribera del Duero
75cl.
Alc. 14º
Año: 2021
Azúcar: 0,25 gr/L
UVA: 100% Tinta del País de 60 años de Edad media
CRIANZA: 14 meses en barricas de roble francés y americano 70% nuevas
En nariz es muy potente y complejo, destacando la madurez de la uva con aromas de fruta negra, cacao, los tostados de la madera y tonos especiados (canela, nuez...
España
DO Ribera del Duero
75cl.
Alc. 15º
Año: 2018
Azúcar: 1 - 2gr/L
UVA: 100% Tempranillo de viñedos plantados entre 1926 y 1950 a 860 metros de altitud
CRIANZA: Tiempo en la barrica: 24 meses; Tiempo mínimo en botella: 18 meses.
En cada trago este vino te traslada al suelo del que nacen las uvas con las que se elabora: Nacidas de cepas sexagenarias de...
España
DO Ribera del Duero
75cl.
Alc. 14,5º
Año: 2019
Azúcar: 1,6 gr/L
UVA: Tempranillo
CRIANZA: : 12 meses en barrica. 33% barricas nuevas de roble Francés, 34% barricas Americanas y Francesas de un año, 33% barricas Americanas y Francesas de dos años.
Protos Crianza logra plasmar el “terroir” de la Ribera del Duero, que queda reflejado en cada sorbo y...
Descubre esta extraordinaria selección de vinos internacionales para tí!
Un clásico sicialino en el que se utilizan uvas procedentes de viñedos viejos de Sicilia a través de técnicas del norte del país: Passimento o el secado de uvas.
De la mundialmente famosa región del alto valle del Wairau - Marlborough en Nueva Zelanda proviene TIKI Sauvignon...
España
DO Bajo Aragón
75cl.
Alc. 13,5º
Año: 2020
Azúcar: 1 - 2gr/L
UVA: 100% Tempranillo
CRIANZA: Crianza de dos meses en barricas nuevas de roble francés de 500L.
Vino ecológico
La retro-olfación nos acerca esos recuerdos entre las frutas frescas rojas y las notas de madera elegante dejando un post-gusto pleno, sabroso y de excelente recuerdo.Saber más
Italia
Piemonte
75cl.
Alc. 14,5º
Año: 2019
Azúcar: 1,72 gr/L
UVA: 100% Nebbiolo, una uva local de maduración tardía.
CRIANZA: 30 meses en toneles de roble de Eslovenia con capacidad de 3,000 litros seguidos por 10 meses en botella.
Barolo es una de las estrellas en el firmamento del vino italiano. Los suelos son calcáreos con arcilla y las parcelas...
Powerful aroma of black fruits, balsamic and liquorice, with mineral tones.
PALATE
Very dense in the mouth and a tannic character. A strong personality.
VITICULTURE
24 hectares of vineyards. 98% Tinta de Toro and 2% white grape. 100% vineyard in traditional glass. Vineyard without irrigation. 1,000 to 2,000 vines per hectare. Soil work with cultivator, inter-strains and manual means. Treatments based on plant preparations (nettle, valerian, thyme, sage, horsetail, wormwood, comfrey ...) and minerals (sulfur and copper). Manual work: winter pruning, green pruning, topping, stripping and harvesting.
WINEMAKING
Vinification in thermoregulated stainless steel tanks. Cold maceration for 2 days and spontaneous alcoholic fermentation. Fermentation and maceration of between 15 and 18 days.
Spain
DO Toro
75cl.
Alc. 15º
Year: 2018
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: Between 24/28 months in French oak barrels with a maximum of 30% new barrels
It is the most emblematic wine of this winery from Toro. A complex, powerful and elegant red wine with great ageing potential. It stands out for its flavoursome and powerful palate and its...
Spain
DO Toro
75cl.
Alc. 16º
Year: 2018
Sugar: 2-3 gr/L
GRAPES: 100% Tinta de Toro from vineyards planted between 1900 and 1920
AGED: 30 months in 100% new French oak barrels of 225 liters.
Author wine from Quinta de la Quietud. An authentic, original and exclusive reserve for the delight of the most demanding palatesKnow more
Spain
DO Toro
75cl.
Alc. 14,5º
Year: 2019
Sugar: 1 - 2 gr/L
GRAPES: 100% Tinta de Toro
AGED: 10 months. In separate plots from the beginning to the end of aging. Each batch is aged separately.
Ecological wine
2017 was an exceptionally early vintage. The climatic vicissitudes were the most outstanding distinctive feature of this vintage. The late frosts...
Spain
DO Toro
75cl.
Alc. 15º
Year: 2017
Sugar: 1 - 2 gr/L
GRAPES: 100% Tinta de Toro
AGED: Reproduction separated by plots until the end of ageing. 16-18 months. Bottled unfiltered.
Ecological wine
After an uneventful winter, spring arrived with less rain than usual, but the outbreak nevertheless occurred in mid-April as usual. The month of May passed...