Montevannos Roble

010358
Rating 
€6.24
Quantity

Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2017
Sugar: 1-2 gr/L
GRAPES: Tempranillo & Merlot
AGED: 6 months in 225 litre American oak barrels and 6 months in bottle
From among the highest vineyards of Ribera del Duero at an altitude of some 900 metres. The vines have to work hard and this provides good concentrated fruit, especially as the vines are over 60 years old, which gives great quality but low yields. The grapes are fermented separately in stainless steel before being blended together and ageing in barrels.
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Wine accesories
Data sheet
GRAPE VARIETIES
95% Tempranillo 5% Merlot
BOUQUET
Lots of ripe strawberry and blackcurrant fruit with traces of vanilla and coffee
PALATE
Fresh, full bodied and very fruity with gentle, well-integrated toasted flavours from the oak
VITICULTURE

The vineyard area occupies just over 300 hectares, three-quarters of which were planted before 1950 with the indigenous variety Tinta Fina (Tempranillo). Montevannos has 50 hectares of vineyards of the Tinta Fina and Merlot varieties located at more than 900 meters high.

This fact, together with the dedication in the constant care of each of its vineyards, the rigorous selection of the grapes during the harvest, the natural characteristics of the Ribera of dry summers and rigorous winters with scarce and concentrated rainfall in spring and Autumn, already a clay-calcareous soil structure as well as a morphology of soft reliefs of its surroundings, are fundamental factors in the development and ripening of the grapes, which gives its wines their own character and great personality.

WINEMAKING

Once the best grapes are selected in the vineyard itself, and after controlled fermentation in tanks, subjected to the highest quality standards, the wine is aged in a park of 1,000 American and French oak barrels in their winery, where it reaches fullness and richness of the nuances sought, the expression and the characteristic texture of their wines.

FOOD PAIRING
Sausages, oriental - spicy, strong cheese, semi-cured cheese, cured cheese, blue cheese, goat cheese, pork, veal meat, chicken - turkey, game, lamb, offal, birds, sardines, tuna, flavored stews, stews with intense flavour, chocolate, fish paella rice, meat paella rice, risotto, meat and fish paella, thay rice, barbecue meat, fish, barbacue of vegetables, cream of seafood, fish soup, garlic soup, bolognese, vegetables.
RECOMMENDATIONS
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010358

Data sheet

Type of wine
Red
Grape Variety
Tempranillo
Grape Variety
Merlot
Year
2017
Prices
0€ - 10€
Alcohol
14º
Capacity
75 cl
Weight in KG
1,2 Kg
Cantidad Azúcar residual
From 1 to 2g/L
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Montevannos Roble

Montevannos Roble

Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2017
Sugar: 1-2 gr/L
GRAPES: Tempranillo & Merlot
AGED: 6 months in 225 litre American oak barrels and 6 months in bottle
From among the highest vineyards of Ribera del Duero at an altitude of some 900 metres. The vines have to work hard and this provides good concentrated fruit, especially as the vines are over 60 years old, which gives great quality but low yields. The grapes are fermented separately in stainless steel before being blended together and ageing in barrels.
Know more
Write your review
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