We use our own and third-party cookies and similar technologies to store and manage User preferences, send advertising adapted to the User, enable content and collect analytical and usage data, as well as to ensure the proper functioning of this website. If you continue browsing this website, you will be accepting its installation in the terms indicated in our Cookies Policy
GRAPES: 100% Tempranillo of high altitude vinyards
AGED: Not less than 24 months in French oak barrels.
Monteabellón Finca La Blanquera was created as a tribute to Fabián, the grandfather, who transmitted to his children and grandchildren the passion for viticulture. Finca La Blanquera is the vineyard located at a higher altitude with stony soil and high limestone content from which Monteabellón obtains this unique wine. Know more
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2017
Sugar: ± 2gr/L
GRAPES: 100% Tempranillo of high altitude vinyards
AGED: Not less than 24 months in French oak barrels.
Monteabellón Finca La Blanquera was created as a tribute to Fabián, the grandfather, who transmitted to his children and grandchildren the passion for viticulture. Finca La Blanquera is...
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2016
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo 10% other red grapes
AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle
The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...
Spain
DO Toro
75cl.
Alc. 14,5º
Year: 2011
Sugar: 1 - 2 gr/L
GRAPES: Tinta de Toro
AGED: Twenty-four months of aging in French oak barrels. Thirty-six months of harmonization in the bottle.
92 Parker points. Gold Medal Mundus Vini Germany. 100% red wine Variety TINTA DE TORO (Adaptation of tempranillo to the area). Vineyards over 100 years old. Production...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2016
Sugar: 1 - 2gr/L
GRAPES: 95% Tempranillo, 5% Graciano. Age of vines: between 50 and 60 years.
AGED: 24 months in new oak casks - 70% French and 30% American - then another 36 months in the bottle.
An ideal Rioja not only for the fans of the style but also for those who still struggle to fall in love with it....
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2011
Sugar: 1 - 2gr/L
GRAPES: 100% Tinto Fino (Tempranillo)
AGED: 27 months in new French oak barrels before bottling with minimal filtration.
This is a really serious wine made of grapes from over 80-year-old vines, with a banner of a medieval lord on it, named after the local hillock where the cellar of...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2015
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano and Mazuelo.
AGED: 36 months in American oak barrels and 24 months in bottles.
The classic Rioja Blend for wines with a long ageing. Delicate and elegant balsamic aromas with well-integrated poasted hints.Know more
Italy
Piemonte
75cl.
Alc. 14º
Year: 2016
Sugar: 1,72 gr/L
GRAPES: 100% Nebbiolo, a classic late ripening local grape.
AGED: 24 months in slovenian oak barrells.
This glossy and fragrant wine opens with heady woodland berry, menthol, botanical herb, iris, new leather and exotic spice aromas. The palate delivers Marasca cherry, clove, pipe tobacco and...
Italy
Piemonte
75cl.
Alc. 15º
Year: 2017
Sugar: 2,4 gr/L
GRAPES: 100% Nebbiolo, a classic late ripening local grape.
AGED: Aged for 40 months in huge Slovenian oak vats and 225 litre barrels, and 20 months in bottle
Barolo, “the king of wines and the wine of kings” comes from vineyards around the town of Barolo in the Piemonte region of northwest Italy,...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: 80% Tempranillo & 20% others
AGED: 18 months in new French-oak barrels, and later 6 months in 10.000 ltrs foudres.
A wine of structure, balanced and elegant, with prominent flavours of black fruit, some coffee, chocolate and spices. Made of graped planted in the surroundings of the...
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2018
Sugar: ± 2gr/L
GRAPES: Tempranillo, Garnacha
AGED: 15 months in 100% French oak barrels. Minimum 24 months in bottle before the release.
Príncipe de Viana 1423 Reserva is the Premium wine, the maximum representation of Principe de Viana wines. A whole range of nuances in perfect balance for the most exquisite...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2018
Sugar: 1 - 2gr/L
GRAPES: 85% Tempranillo, 15% Other experimental grapes. Age of vines: over 45 years.
AGED: 20 months in new French-American oak casks.
This wine was made with the intention of producing something special and somehow different from the traditional Rioja Reserva. It's more intense in colour, with...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2011
Sugar: 1 - 2gr/L
GRAPES: 100% Tempranillo.
AGED: Time in French oak barrels: 22 months.
Only grapes from the vines of over 60 years old are used for this wine. Extremely complex and elegant, this one enchants with notes of fine woods, leather, spices and fruits. Meaty and enveloping, this wine is an exemplary...
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Garnacha, Bobal, Viura, Malvasía riojana, Moscatel, Murgones.
AGED: 17 months of new barrel. Two 500 liter French oak barrels plus an American oak barrel
Dubbed as “a real treasure” by the owner, this wine is made of grapes from the vines of more than 100 years...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo and 10% Garnacha.
AGED: 18 month in French and American oak cask.
A wine elaborated with a selection of grapes from old vines. Distinguished and elegant, this Crianza has more ageing than an ordinary one and starts getting closer to Reserva style.Know more
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2020
Sugar: 2 - 3gr/L
GRAPES: 90% Tempranillo and 10% Garnacha.
AGED: 14 months in new French oak casks.
Named after an ancient Catholic greeting this wine takes David Moreno back to his origins. A traditional blend of the best Tempranillo & Garnacha is made with great care before being aged in the best barrels....
Spain
DO Navarra
75cl.
Alc. 14º
Year: 2018
Sugar: ± 2gr/L
GRAPES: Cabernet Sauvignon
AGED: Ageing in 100 % French oak barrels for 21 months. Bottle aged for 30 months prior to market release.
The top of the range wine from Finca Albret. A single vineyard of Cabernet Sauvignon aged for 21 months in oak. A smooth and expressive wine which really shows off...
España
DO Yecla
75cl.
Alc. 15º
Año: 2021
Azúcar: 2 - 3 gr/L
UVA: 100% Monastrell
CRIANZA: 6 meses en barricas nuevas de roble francés
La Nymphina Monastrell trata sobre la juventud; los sueños juveniles de dos hermanos que exploran juntos el espíritu juvenil de Monastrell. Monastrell es una uva muy potente que da vinos potentes con mucho cuerpo. Lo que...
España
DOC Rioja
75cl.
Alc. 13.5º
Año: 2021
Azúcar: 1 - 2gr/L
UVA: Tempranillo.
CRIANZA: Sin crianza.
Apto para veganos
Un vino fresco lleno de aromas de frutas rojas y amable entrada, para disfrutar solo o acompañado Saber más
España
DO Ribera del Duero
75cl.
Alc. 14.5º
Año: 2019
Azúcar: 1-2 gr/L
UVA: 100% Tempranillo
CRIANZA: 12 meses en barricas de roble francés de 225L.
Vino de Finca elaborado con la variedad tinto fino (tempranillo) de las parcelas Fuentecubo, La Pintada, La Pedrera, Valdezate y Valverde, superficie total 32,5 Has. Fermentado en tinos de roble francés y...
Nueva Zelanda
Waipara
75cl.
Alc. 14º
Año: 2016
Azúcar: 0 - 1 gr/L
UVA: 100% Pinot Noir
CRIANZA: 18 meses en barrica de roble francés
Se utilizaron métodos tradicionales de Borgoña para la vinificación y crianza. El resultado es un vino rico, maduro y con cuerpo, con los típicos caracteres regionales de chocolate, cereza, ciruela y especias.Saber más
España
DO Castilla y León
75cl.
Alc. 15º
Año: 2019
Azúcar: 1,5 gr/L
UVA: 100% Malbec
CRIANZA: 15 meses en barricas francesas, incluyendo la fermentación maloláctica.
En boca de entrada es una explosión de fruta y concentración, con taninos muy redondos y potentes, de agradable persistencia.Saber más
Italia
Piemonte
75cl.
Alc. 13,5º
Año: 2021
Azúcar: 1,4 gr/L
UVA: 100% Nebbiolo, una uva local de maduración tardía.
CRIANZA: El vino madura 12 meses en barriles de nogal esloveno durante 12 meses y unos pocos meses más en botella antes de ser lanzado al mercado.
Desde las colinas ondulantes de Langhe Piemonte, sobre suelos de arcilla y piedra caliza....
Italia
IGT Sicilia
75cl.
Alc. 13º
Año: 2021
Azúcar: 5-8 gr/L
UVA: 100% Nero d'Avola
CRIANZA: 6 meses en barrica de roble de 225 litros.
Nero d´Avola es la más siciliana de las uvas. Originaria de Siracusa produce unos vinos con cuerpo con aromas de fruta negra y traza de especies. Los viñedos de los que sale esta uva están en el oeste de la isla y crecen...
España
DOC Rioja
75cl.
Alc. 14º
Año: 2020
Azúcar: 2 - 3gr/L
UVA: 90% Tempranillo y 10% Garnacha
CRIANZA: Crianza en roble francés nuevo de grano fino durante 14 meses.
Un vino con nombre propio en el que el sabio coupage de Tempranillo y garnacha procedente de los viñedos viejos de Badarán y Cárdenas en el valle de San Millán, cuna del castellano, hacen...
Powerful aroma, notes of blackberries in jam with elegant toasted tones.
PALATE
In the mouth it is meaty and velvety, with a long and persistent finish
VITICULTURE
Grapes cultivated in a high zone at the altitude of 830-950 m above sea level on clay-calcareous soil with limestone.
WINEMAKING
The latest oenological techniques to ensure a careful winemaking process are applied. After a classic vinification, it is aged for 24 months in 100% French-oak barrels. The whole process, from grape harvesting to aging and bottling is carried out in the winery´s facilities.
FOOD PAIRING
Recommended with all kinds of meat and roasts. Grilled meats and game are a perfect match with this wine. Ideal also with cured sheep cheeses.
RECOMMENDATIONS
Has good potential for ageing, drink through 2028. Recommended serving temperature: 14-16ºC.
Spain
DO Ribera del Duero
75cl.
Alc. 14.5º
Year: 2016
Sugar: 1-2 gr/L
GRAPES: 100% Tempranillo.
AGED: 18 months in 225-litre French oak barrels.
A classic Reserva from Ribera del Duero with lots of blackberries, blueberries, subtle hints of spices and chocolate. Very elegant, can be a perfect gift for any wine lover. But don´t wait for long drink...
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2022
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: Not aged
Avaniel is a young red wine made from grapes from one of the freshest vineyards called “Los Miles”. It is also one of the youngest vineyards with vines between 6 and 10 years old. These conditions make Avaniel a fresh wine with rich fruity...
Spain
DO Ribera del Duero
75cl.
Alc. 13,5º
Year: 2021
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 5 months in oak barrels. 50% French oak and 50% American oak.
Wine of a very characteristic fruity Tempranillo freshness which, combined with its time spent in the barrel, gives rise to a wine with great personality and marked fruity nuances.. Just...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2020
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 14 months in oak barrels (70% French oak and 30% American oak).
The wine which any Ribera del Duero lover is going to adore. Produced in barrels from the vineyards located at a higher altitude, whose loamy-sandy soils contain clay and limestone. This soil...
Spain
DO Ribera del Duero
75cl.
Alc. 14º
Year: 2018
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 20 months in oak barrels. 80% French oak and 20% American oak.
Monteabellón Finca Matambres is the purest expression of Tempranillo from the most important vineyards of Monteabellón. A clayey-calcareous soil, the perfect orientation and their love for...
Spain
DO Ribera del Duero
150cl.
Alc. 14º
Year: 2017
Sugar: 2-3 gr/L
GRAPES: 100% Tempranillo
AGED: 20 months in oak barrels. 80% French oak and 20% American oak.
Monteabellón Finca Matambres is the purest expression of Tempranillo from the most important vineyards of Monteabellón. A clayey-calcareous soil, the perfect orientation and their love for...
GRAPES: 100% Tempranillo of high altitude vinyards
AGED: Not less than 24 months in French oak barrels.
Monteabellón Finca La Blanquera was created as a tribute to Fabián, the grandfather, who transmitted to his children and grandchildren the passion for viticulture. Finca La Blanquera is the vineyard located at a higher altitude with stony soil and high limestone content from which Monteabellón obtains this unique wine. Know more