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Italy
Veneto
75cl.
Alc. 15º
Year: 2011
Sugar: 6 gr/L
GRAPES: Corvina Veronese, Rondinella and Molinara
AGED: This wine is aged in small oak barrels from 20 to 50 hectoliters.
The legend recites that a producer wanting to do the Recioto with Corvina, Rondinella and Molinara desiccated grapes, forgot the Recioto in the barrels. The wine continued to...
Spain
DO Cariñena
75cl.
Alc. 14º
Year: 2023
Sugar: 3 - 5gr/L
GRAPES: 100% Garnacha.
AGED: Minimum 6 months aging in oak.
This wine belongs to the Particular collection from Bodegas San Valero in Carinena, a limited production that pays tribute to the winegrowers’ ancestral traditions. It is made with the star of our vineyards, the Garnacha, from old...
Italy
Different DOs
75cl.
Alc. different alcoholic strengths
Vintage: various vintages
GRAPE: Different autochthonous grapes from Italy.
AGEING: Different ageing and vinification
6 wines from the north to the south of Italy. Every wine lover will surely find in this selection something to suit his palate. The selection consists of 4 reds, a rosé and a...
Spain
DOP Pago Los Cerrillos
75cl.
Alc. 13.5º
Year: 2019
Sugar: 2 - 3 gr/L
GRAPES: 100% Petit Verdot
AGED: 12 months in new French oak barrels
Only 5000 bottles per year are produced of this extraordinary red wine from Pago Petit Verdot with aromas of earth, mountain herbs and liquorice. A powerful wine of great amplitude that can be enjoyed slowly with...
Spain
DOC Rioja
75cl.
Alc. 14º
Year: 2021
Sugar: 1 - 2gr/L
GRAPES: Tempranillo and Garnacha
AGED: 12 months in French and American oak barrels, a fourth being a new barrel.
A modern, fresh and fruity Crianza, inspired by the most illustrious owner of the Barón de Ley estate. The combination of the 2 grape varieties and the oak make it complex and very...
Spain
Corpinnat, Rías Baixas, Navarra, Ribera del Duero, Rioja
75cl.
Alc. different graduations
Year: different vintages
Sugar: - gr/L
GRAPES: different grapes
AGED: different ageing
The best way to enjoy tapas is to find the perfect wine for each dish. That’s why we have put together this selection of six wines designed to accompany different flavours...
Italy
Puglia
75cl.
Alc. 14.5º
Year: 2020
Sugar: 11gr/l
GRAPES: Primitivo
AGED: In French and American oak barriques for 12 months.
In San Marzano, the history of viticulture is more than a thousand years old and can be seen in its oldest vineyards, which are rich in centuries-old clones. From this precious heritage of vineyards that are more than sixty...
France
Bordeaux - POMEROL AOC
75cl.
Alc. 14,5%
Vintage: 2023
GRAPE: 90% Merlot, 10% Cabernet Franc
Château Trotanoy has become one of Pomerol's most important references in recent decades, producing wines of ideal balance, refinement and concentration, along with remarkable aging potential.
TASTING NOTES
Concentrated, layered plum and cherry, pure and...
Intense aromas of candied fruit, perfectly integrated with sweet spices from the high quality oak, very elegant.
PALATE
Very tasty, powerful with lots of bramble and plum fruit, ripe tannins and that spicy element.
VITICULTURE
Innovation in wineries was born with Emilio Moro by planting the Tinto Fino Clone and, with it, differentiating himself forever. Since then, they have not stopped innovating. From the development of native yeasts, digital field notebooks, through drones or geolocation in vineyards, to the star sensorization project, Sensing4Farming.
WINEMAKING
The vegetative cycle of 2018 began marked by extraordinarily rainy months of April and May, which caused a slight delay in sprouting. However, during the summer months, it was below historical values, thus helping to balance the vegetative cycle of the vine. The temperatures were very close to the usual in the area, except in the last stage of maturation where they were positioned above the usual. All this led to optimal levels of maturity and a great balance in the grape. Maximum respect for the terroir. Made from Tempranillo grapes from middle-aged vines. Its fermentation takes place in stainless steel tanks at a controlled temperature, with subsequent aging in French and American oak barrels.
FOOD PAIRING
Red meat, traditional roast suckling lamb, Barbecues
Spain
DOC Rioja
75cl.
Alc. 14.5º
Year: 2017
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Garnacha Tinta, Mazuelo, Viura, Malvasía and Garnacha Blanca.
AGED: 12 months in a French-oak “foudre” vat with a capacity of 10,000 litres.
Complex and quite unique wine with a long red-fruit finish. Seven original Rioja grapes are used in blend during the...
Spain
DOC Rioja
75cl.
Alc. 13.5º
Year: 2020
Sugar: 1 - 2gr/L
GRAPES: Tempranillo, Graciano, Maturana
AGED: 20 months ageing in new American-oak casks and 24 months in bottle.
The modern interpretation of a classic reserva from Rioja. Very ripe red fruits are combined with a little bit of coconut, toffee and sweet spices. Concentrated but still balanced...
Spain
DOC Rioja
75cl.
Alc. 13,5º
Year: 2019
Sugar: 1 - 2gr/L
GRAPES: 90% Tempranillo 10% other red grapes
AGED: 24 months in 50% American and 50% French-oak casks and then 3 years in the bottle
The wine which is made only in years of exceptional grape quality. The balsamic and woody notes are enhanced by stewed red fruit flavours. A very classy and...