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Reference: 400034

Winemaker: MBM Biscardo

Biscardo Valpolicella Superiore Ripasso

Review(s): 0

Italy Veneto 75cl. Alc. 13.5º Year: 2019 Sugar: 8 gr/L GRAPES: Corvina Veronese, Rondinella, Corvinone. AGED: 12 months in oak barrels An extra quality Valpolicella made in the Veneto by the ripasso method: adding to the must skins from fermenting Amarone della Valpolicella. It make the wine fuller and more concentrated. A great Italian red with lots of...

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